Classic Miracle Whip Potato Salad With Bacon Food

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MY GRANDMA'S BEST POTATO SALAD RECIPE



My Grandma's BEST Potato Salad Recipe image

This easy, classic potato salad recipe is THE BEST! It was handed down from my grandma to my mom and then to me and includes their secret tips that makes it the very best potato salad recipe every single time.

Provided by Heidi

Categories     Salad     Side Dish

Time 40m

Number Of Ingredients 11

6 medium white potatoes or Yukon golds ( , about 2 1/2 to 3 pounds, skin on and quartered)
3 tablespoons white vinegar
2 celery stalks (ribs) (, diced)
6 green onions (, diced)
5 hard boiled eggs (, peeled)
1 1/2 cups Miracle Whip or mayonnaise
1 tablespoon yellow mustard
1 1/2 teaspoons celery seed
3/4 teaspoon kosher salt
3/4 teaspoon freshly ground black pepper
paprika for garnish

Steps:

  • Add the potatoes to a large pot of cold water and bring to a boil. Reduce the heat to a lightly rolling boil over medium heat and add 1 teaspoon of kosher salt. Cook for 20-25 minutes or until the potatoes are easily pierced with a fork or paring knife. Drain and set aside until cool enough to handle.
  • Peel the skins from the potatoes and cut into 1/2" to 3/4" square pieces. Transfer the warm potatoes to a large mixing bowl and sprinkle with the white vinegar. Toss the potatoes with the vinegar and set the potatoes aside to cool, about 15-20 minutes.
  • Add the celery and the green onions to the potato mixture. Chop 4 of the hard boiled eggs and add to the potato mixture.
  • In a medium bowl, mix the Miracle Whip or mayonnaise, yellow mustard, celery seed and salt and pepper. Fold into the potato mixture and season with more salt and pepper to taste. Slice the last egg into thin slices and place the slices on top of the salad. Sprinkle with paprika if desired. Chill for at least 1 hour or overnight before serving.

Nutrition Facts : Calories 171 kcal, Carbohydrate 25 g, Protein 8 g, Fat 5 g, SaturatedFat 1 g, Cholesterol 121 mg, Sodium 678 mg, Fiber 5 g, Sugar 6 g, ServingSize 1 serving

MIRACLE WHIP ROCKING BACON-RANCH POTATO SALAD



MIRACLE WHIP Rocking Bacon-Ranch Potato Salad image

Watch our video and make a tasty bacon-ranch potato salad! Our Healthy Living MIRACLE WHIP Rocking Bacon-Ranch Potato Salad is ready in just 30 minutes.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 12 servings, 2/3 cup each

Number Of Ingredients 9

1/2 cup MIRACLE WHIP Dressing
1/4 cup KRAFT Classic Ranch Dressing
1/4 tsp. black pepper
1/8 tsp. garlic powder
3 lb. small red potatoes (about 9), cooked, quartered
6 slices cooked OSCAR MAYER Bacon, crumbled
1 stalk celery, sliced
1/2 cup thin red pepper strips
4 green onions, sliced

Steps:

  • Mix dressings and seasonings in large bowl.
  • Add remaining ingredients; mix lightly.

Nutrition Facts : Calories 150, Fat 6 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

MOM'S MIRACLE WHIP BACON-RANCH POTATO SALAD



Mom's MIRACLE WHIP Bacon-Ranch Potato Salad image

When it comes to potato salad, Mom really does know best. The creamy, smoky combination of MIRACLE WHIP, ranch dressing and bacon simply cannot be beat.

Provided by My Food and Family

Categories     Recipes

Time 1h30m

Yield 12 servings, 2/3 cup each

Number Of Ingredients 9

1/2 cup MIRACLE WHIP Dressing
1/4 cup KRAFT Peppercorn Ranch Dressing
1/4 tsp. black pepper
1/8 tsp. garlic powder
3 lb. small red potatoes (about 12), cooked, cooled and quartered
6 slices cooked OSCAR MAYER Bacon, crumbled
1/2 cup chopped red peppers
1 stalk celery, sliced
4 green onions, sliced

Steps:

  • Mix dressings and seasonings in large bowl.
  • Add remaining ingredients; mix lightly.

Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

CLASSIC MIRACLE WHIP POTATO SALAD WITH BACON



Classic MIRACLE WHIP Potato Salad with Bacon image

It's a classic for a reason! Made with ranch dressing and MIRACLE WHIP, this bacon-studded side is perfect for steak dinners, summer cookouts and more.

Provided by My Food and Family

Categories     Recipes

Time 1h30m

Yield 12 servings, 2/3 cup each

Number Of Ingredients 9

1/2 cup MIRACLE WHIP Dressing
1/4 cup KRAFT Cucumber Ranch Dressing
1/4 tsp. black pepper
1/8 tsp. garlic powder
3 lb. small red potatoes (about 12), cooked, cooled and quartered
6 slices cooked OSCAR MAYER Bacon, crumbled
1/2 cup chopped red peppers
1 stalk celery, sliced
4 green onions, sliced

Steps:

  • Mix dressings and seasonings in large bowl.
  • Add remaining ingredients; mix lightly.

Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

MIRACLE WHIP ROCKING BACON-RANCH POTATO SALAD



Miracle Whip Rocking Bacon-Ranch Potato Salad image

Make and share this Miracle Whip Rocking Bacon-Ranch Potato Salad recipe from Food.com.

Provided by Pinay0618

Categories     Pork

Time 35m

Yield 12 serving(s)

Number Of Ingredients 10

1/2 cup Miracle Whip
1/4 cup kraft ranch dressing
1/4 teaspoon salt
1/4 teaspoon black pepper
1/8 teaspoon garlic powder
3 lbs small red potatoes, cooked, quartered (about 9)
6 slices oscar mayer bacon, cooked, crumbled
1 stalk celery, sliced
1/2 cup red pepper, cut in thin strips
4 green onions, sliced

Steps:

  • MIX dressings and seasonings in large bowl.
  • ADD remaining ingredients; mix lightly.

Nutrition Facts : Calories 167.8, Fat 7.8, SaturatedFat 2.1, Cholesterol 9.1, Sodium 201.1, Carbohydrate 21, Fiber 2.8, Sugar 1.5, Protein 3.9

GRANDMA'S REINVENTED POTATO SALAD



Grandma's Reinvented Potato Salad image

Shredded Cheddar cheese, Miracle Whip® dressing, and crumbled bacon add delicious flavor to a classic potato salad.

Provided by Miracle Whip

Categories     Salad     Potato Salad Recipes     Red Potato Salad Recipes

Time 4h30m

Yield 8

Number Of Ingredients 8

2 pounds red potatoes, cut into bite-size chunks
½ cup KRAFT Shredded Sharp Cheddar Cheese
3 green onions, sliced
1 ⅓ cups MIRACLE WHIP Dressing
1 tablespoon sugar
¼ teaspoon celery seed
¼ teaspoon black pepper
6 slices OSCAR MAYER Bacon, cooked, chopped, divided

Steps:

  • Cook potatoes in pan of boiling water 15 minutes or just until tender; drain. Cool.
  • Place potatoes in large bowl. Add cheese and onions; mix lightly.
  • Mix dressing, sugar, celery seed and pepper in medium bowl. Stir in half the bacon. Add to potato mixture; mix lightly.
  • Refrigerate several hours or until chilled. Top with remaining bacon before serving.

Nutrition Facts : Calories 249.9 calories, Carbohydrate 25.7 g, Cholesterol 22.5 mg, Fat 14.3 g, Fiber 2.1 g, Protein 4.7 g, SaturatedFat 3.3 g, Sodium 446 mg, Sugar 8.2 g

MIRACLE WHIP RANCH POTATO SALAD WITH BACON



MIRACLE WHIP Ranch Potato Salad with Bacon image

Smoky bacon. Tangy MIRACLE WHIP. Creamy buttermilk ranch dressing. Might as well print up copies of this recipe-potluck attendees will be asking for it!

Provided by My Food and Family

Categories     Recipes

Time 1h30m

Yield 12 servings, 2/3 cup each

Number Of Ingredients 9

1/2 cup MIRACLE WHIP Dressing
1/4 cup KRAFT Buttermilk Ranch Dressing
1/4 tsp. black pepper
1/8 tsp. garlic powder
3 lb. small red potatoes (about 12), cooked, cooled and quartered
6 slices cooked OSCAR MAYER Bacon, crumbled
1/2 cup chopped red peppers
1 stalk celery, sliced
4 green onions, sliced

Steps:

  • Mix dressings and seasonings in large bowl.
  • Add remaining ingredients; mix lightly.

Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

COUNTRY BACON POTATO SALAD



Country Bacon Potato Salad image

This country-style potato salad is made with hard-cooked eggs and crumbled bits of crisp-cooked bacon and then tossed with a creamy, tangy dressing.

Provided by My Food and Family

Categories     Dairy

Time 35m

Yield 8 servings

Number Of Ingredients 8

1/2 cup MIRACLE WHIP Dressing
1/2 tsp. paprika
1-1/2 lb. red potatoes (about 5), cooked, chopped
1 small green pepper, chopped
1 small onion, chopped
2 hard-cooked eggs, chopped
6 slices OSCAR MAYER Bacon, cooked, crumbled
1/4 cup chopped fresh parsley

Steps:

  • Mix dressing and paprika until blended.
  • Combine remaining ingredients in large bowl.
  • Add dressing mixture; mix lightly.

Nutrition Facts : Calories 150, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g

" I HATE MIRACLE WHIP, BUT I LOVE THIS POTATO SALAD THAT'S



I have had people who swear they hate Miracle Whip eat an ENTIRE PLATE of this potato salad. It's my mom's recipe, and you can try it with regular Mayo, but I won't stand by the results because it's so good with the Whip that I've never tried it any other way!

Provided by I Cook Therefore I

Categories     Potato

Time 40m

Yield 10-14 serving(s)

Number Of Ingredients 12

5 -6 large potatoes, cut into chunks
1 bunch celery, cleaned and chopped
2 medium white onions, diced
6 -8 hard-boiled eggs, diced
2 cups Miracle Whip
3 tablespoons milk
1 tablespoon sugar
1 tablespoon mustard
1 teaspoon Dijon mustard
1/2 teaspoon white pepper
1 teaspoon fresh ground pepper
salt

Steps:

  • Boil potatoes until tender but not mushy, set aside to cool.
  • For dressing: mix all ingredients in a bowl. Any and all of the ingredients can (and should) be adjusted to your taste as my dressing never turns out the same way twice depending on whether I'm in the mood for sweet, peppery, salty, etc.
  • Mix potatoes, celery, onion, egg, and dressing in a bowl and chill.
  • Enjoy!

BACON LOVER'S MIRACLE WHIP-RANCH POTATO SALAD



Bacon Lover's MIRACLE WHIP-Ranch Potato Salad image

Made with MIRACLE WHIP, bacon-studded ranch dressing and crispy crumbled bacon, this smoky, creamy potato salad is a bacon lover's dream come true.

Provided by My Food and Family

Categories     Recipes

Time 1h30m

Yield 12 servings, 2/3 cup each

Number Of Ingredients 9

1/2 cup MIRACLE WHIP Dressing
1/4 cup KRAFT Ranch with Bacon Dressing
1/4 tsp. black pepper
1/8 tsp. garlic powder
3 lb. small red potatoes (about 12), cooked, cooled and quartered
6 slices cooked OSCAR MAYER Bacon, crumbled
1/2 cup chopped red peppers
1 stalk celery, sliced
4 green onions, sliced

Steps:

  • Mix dressings and seasonings in large bowl.
  • Add remaining ingredients; mix lightly.

Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

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