Classic Candied Yams Food
CLASSIC CANDIED YAMS RECIPE
Candied yams are a classic Southern side dish, especially when it comes to Thanksgiving. Even though Mama makes the same sweet potato casserole every year, she won't be offended if you bring these candied yams once she tries them. Lightly spiced and oh-so-sweet, these candied yams will become a mainstay in your Thanksgiving recipe lineup. Cinnamon, nutmeg, and vanilla combine with sweet potatoes for the most comforting holiday dish you can serve. One of the best parts about this side dish is that it only has 20 minutes of hands-on time, and you can assemble the dish up to 3 days in advance. Make the recipe through step 3, store it covered in the refrigerator, then bake it Thanksgiving Day. With all the other dishes you have to worry about on Thanksgiving, these candied yams will be a breeze. We recommend serving them straight from the oven while the syrup is still hot.
Provided by Pam Lolley
Categories Yams
Time 1h25m
Yield Serves 12 (serving size: about 1 cup)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Layer sweet potato slices in a lightly greased 13- x 9-inch baking dish.
- Melt butter in a small saucepan over medium. Add sugars, stirring until well combined. Stir in cream; cook, stirring often, just until mixture comes to a simmer, 5 to 7 minutes. Remove from heat; stir in vanilla extract, cinnamon, salt, and nutmeg.
- Pour sugar mixture evenly over sweet potatoes, and cover with lightly greased aluminum foil.
- Bake, covered, in preheated oven, about 40 minutes. Uncover and gently stir potato mixture. Bake, uncovered, until potatoes are tender, 25 to 30 more minutes. Transfer potatoes to a serving bowl with a slotted spoon; pour syrup over potatoes. Serve immediately.
OLD FASHIONED CANDIED YAMS
Make and share this Old Fashioned Candied Yams recipe from Food.com.
Provided by Luby Luby Luby
Categories Yam/Sweet Potato
Time 2h
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients except sweet potatoes in 2 quart saucepan.
- Bring to a boil stirring occasionally.
- Reduce heat and simmer about 45 minutes, stirring occasionally.
- Place sliced sweet potatoes in an ungreased 9x13 dish in a single layer cut side up.
- Pour syrup over potatoes coating all pieces.
- Bake at 400 degrees until bubbly about 45 minutes basting every 15 minutes.
Nutrition Facts : Calories 305.2, Fat 5.8, SaturatedFat 3.7, Cholesterol 15.3, Sodium 134.8, Carbohydrate 62.5, Fiber 4.2, Sugar 41, Protein 2.2
QUICK CAN CANDIED YAMS
Make and share this Quick Can Candied Yams recipe from Food.com.
Provided by plove53
Categories Yam/Sweet Potato
Time 40m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Pour can of Yams in a casserole (or oven safe cookware).
- Drain and save 1/2 cup of liquid and pour back into yams.
- Sprinkle Yams with Brown Sugar, cinnamon, nutmeg and mix well.
- Pat Butter on top.
- Place in preheated 350' oven for 30-35 minutes.
CANDIED YAMS
This is a simple and quick way to enjoy a Thanksgiving favorite! Canned yams or sweet potatoes may be used.
Provided by LORIEANN29
Categories Side Dish Vegetables Sweet Potatoes Sweet Potatoes With Marshmallow Recipes
Time 40m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place sweet potatoes in a medium baking dish. Distribute butter pieces evenly over the sweet potatoes. Sprinkle with brown sugar. Layer with miniature marshmallows.
- Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted.
Nutrition Facts : Calories 281.5 calories, Carbohydrate 50.7 g, Cholesterol 20.3 mg, Fat 7.9 g, Fiber 2.4 g, Protein 2.3 g, SaturatedFat 4.9 g, Sodium 145.2 mg, Sugar 25.6 g
CLASSIC CANDIED SWEET POTATOES
This candied sweet potato recipe is a true classic. Whether you're cooking for the family or looking for a traditional side for the holidays, this dish comes together on the stovetop with a few pantry staples. And because there's no baking or roasting required for these boiled sweet potatoes, you don't even need to pull out the vegetable peeler for this recipe-the skins will slip right off as the sweet potatoes cool. Candied sweet potatoes are a sweet twist for a side dish that's versatile enough for Thanksgiving and everyday meals.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 6
Number Of Ingredients 5
Steps:
- Scrub sweet potatoes, but do not peel. Place potatoes in 3-quart saucepan. Add enough water just to cover. Heat to boiling; reduce heat to low. Cover and simmer 20 to 25 minutes or until tender. Drain; cool slightly. Slip off skins. Cut into 1/2-inch slices.
- Heat remaining ingredients in 10-inch skillet over medium heat, stirring constantly, until smooth and bubbly. Add potatoes. Gently stir until glazed and hot.
Nutrition Facts : Calories 185, Carbohydrate 34 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 260 mg
CLASSIC CANDIED SWEET POTATOES
This is the classic sweet potato recipe that my grandmother serves each year for Thanksgiving and Christmas. It's very simple, yet each time I make it people rave and ask for the recipe. Embarrassingly simple & quite delicious!
Provided by MICHELLERENE
Categories Side Dish Vegetables Sweet Potatoes
Time 1h50m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place whole sweet potatoes in a steamer over a couple of inches of boiling water, and cover. Cook until tender, about 30 minutes. Drain and cool.
- Peel, and slice sweet potatoes lengthwise into 1/2 inch slices. Place in a 9x13 inch baking dish.
- In a small saucepan over medium heat, melt butter, brown sugar, water and salt. When the sauce is bubbly and sugar is dissolved, pour over potatoes.
- Bake in preheated oven for 1 hour, occasionally basting the sweet potatoes with the brown sugar sauce.
Nutrition Facts : Calories 294 calories, Carbohydrate 47.2 g, Cholesterol 30.5 mg, Fat 11.7 g, Fiber 3.2 g, Protein 2.1 g, SaturatedFat 7.3 g, Sodium 415.2 mg, Sugar 33 g
More about "classic candied yams food"
HOW TO MAKE THE BEST CANDIED YAMS | KITCHN
Spread the yams out in an even layer. Combine the water, brown sugar, and vanilla. Transfer 3/4 cup warm reserved cooking water into a …
From thekitchn.com
Estimated Reading Time 5 mins
From thekitchn.com
Estimated Reading Time 5 mins
- Prep the yams. Arrange a rack in the middle of the oven and heat the oven to 350ºF. Peel and cut 3 large yams into 1-inch pieces.
- Partially cook the yams. Place the yams in a large saucepan or pot and cover with water by about 1 inch. Bring to a low boil over medium-high heat and simmer just until they can be pierced with a fork and starting to soften (they will not be fully cooked), about 10 minutes. Be careful not to overcook.
- Transfer to a baking dish. Using a slotted spoon, carefully transfer the yams into an 8x8-inch square baking dish (reserve the cooking water). Spread the yams out in an even layer.
- Combine the water, brown sugar, and vanilla. Transfer 3/4 cup warm reserved cooking water into a measuring cup or medium bowl. Add 1/2 cup packed dark brown sugar and stir to dissolve. Add 1/2 teaspoon vanilla extract and stir to combine.
HOW TO MAKE CANDIED YAMS - FOOD NETWORK
Set the sweet potatoes aside. Next, melt butter over medium heat in a large Dutch oven. While the butter is melting, combine dark brown sugar, granulated sugar, pumpkin pie spice and salt in …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
BEST CLASSIC CANDIED YAMS RECIPES - FOOD NETWORK
Melt the butter in a large Dutch oven over medium heat. Combine the brown sugar, granulated sugar, pumpkin pie spice and salt in a small bowl. Add the sugar mixture to the Dutch oven and whisk until it forms a paste. Add the potatoes and stir well, spooning the sugar mixture over the potatoes to coat evenly. Step 3
From foodnetwork.ca
3/5 (19)Total Time 50 minsServings 8
From foodnetwork.ca
3/5 (19)Total Time 50 minsServings 8
CLASSIC CANDIED YAMS RECIPE - SOUTHERN LIVING - MASTERCOOK
Ingredients. 4 pounds sweet potatoes, peeled and cut into 1⁄2-inch-thick rounds. 1/2 cup salted butter. 3/4 cup granulated sugar. 3/4 cup packed light brown sugar. 1/4 cup heavy cream. 1 tablespoon vanilla extract. 1 teaspoon ground cinnamon. 1 teaspoon kosher salt.
From mastercook.com
From mastercook.com
CANDIED YAMS | I HEART RECIPES
Place the yams into a butter bake dish, and pour the candied mixture all over the yams. Fold in the ingredients. Make sure the yams are well coated with the candied mixture! Place the yams in the oven, Uncovered, on 375 F for 20 minutes. Remove the yams from the oven, and add the marshmallows on top.
From iheartrecipes.com
From iheartrecipes.com
CANDIED YAMS RECIPE - DINNER AT THE ZOO
Instructions. Preheat the oven to 400 degrees F. Coat a 9x13 inch pan or 3 quart baking dish with cooking spray. Place the sweet potatoes in an even layer in the dish. In a small bowl, whisk together the brown sugar, butter, cinnamon, salt and nutmeg. Pour the brown sugar mixture over the sweet potatoes.
From dinneratthezoo.com
From dinneratthezoo.com
CLASSIC CANDIED YAMS | RECIPE | YAMS RECIPE, RECIPES, CANDIED …
Dec 24, 2019 - Get Classic Candied Yams Recipe from Food Network. Dec 24, 2019 - Get Classic Candied Yams Recipe from Food Network. Dec 24, 2019 - Get Classic Candied Yams Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch …
From pinterest.ca
From pinterest.ca
CANDIED YAMS RECIPE : TASTE OF SOUTHERN
Slice the butter and spread the slices over the top of the potatoes. …. Place the dish in an oven pre-heated to 350°. Bake for about 20-30 minutes until the butter and sugar have fully melted and the top is lightly browned. …. Remove from the oven and gently flip the potatoes over if …
From tasteofsouthern.com
From tasteofsouthern.com
GRANDMA'S SOUTHERN CANDIED YAMS RECIPE - SWEET TEA
Candied yams can be made ahead of time completely the day before. Bake in the casserole dish and keep in the fridge, then reheat in a low oven (325 degrees F) covered in aluminum foil until warmed through and the buttery syrup has melted again. They can also be made ahead up to the baking part.
From sweetteaandthyme.com
From sweetteaandthyme.com
SIMPLE CANDIED YAMS RECIPE - TASTINGTABLE.COM
Preheat oven to 350 F. While the oven is preheating, use 1 tablespoon of butter to grease a 9x13-inch baking dish. Peel the yams, rinse, and slice into ¼-inch slices. Place the slices into the ...
From tastingtable.com
From tastingtable.com
CANDIED YAMS RECIPE - SOUL FOOD COOKING
Candied Yams Recipe 4 Yams/Sweet Potatoes 1 cup Sugar 1 cup Golden Brown Sugar 1 Tbsp Vanilla Extract 1 tsp Cinnamon 1/4 tsp Ground Cloves 1/4 tsp Nutmeg 1/2 cup Butter PreHeat Oven to 350 degrees Slice the yams into 1 inch thick slices and place them in a baking dish. In a saucepan melt the butter.
From soulfoodcooking101.com
From soulfoodcooking101.com
CANDIED YAMS (EASY & INCREDIBLY TASTY BAKED YAMS WITH …
Layer the Yams. Open and drain a 40-ounce can of canned yams, then spread the yams evenly on the bottom of the baking dish. Make sure to have the yams mostly in a single layer (photo 1). Add Other Ingredients. Sprinkle a pinch of salt all over the yams, then top with ⅓ cup of butter, sliced into pieces (photo 2).
From bakeitwithlove.com
From bakeitwithlove.com
CLASSIC CANDIED YAMS RECIPE - FOOD NEWS
Southern Style Fried Chicken Dinner. Includes 2 sides. Choose 2 sides: Homemade Baked Mac and Cheese, Southern Collard Greens, Sauteed Broccoli, Sweet Corn on the Cob, Down Home Candied Yams, Down Home Baked Stuffing, Sauteed Cabbage, Seasoned Yellow Rice, Southern Style Potato Salad, String Beans, French Fries
From foodnewsnews.com
From foodnewsnews.com
CANDIED YAMS RECIPE - CANDIED SWEET POTATOES | SUGAR & SOUL
Next, in a large bowl, mix together the melted butter, brown sugar, granulated sugar, honey, allspice, cinnamon, nutmeg, and vanilla extract. Add in the yams/sweet potatoes. Use a mixing spoon to toss the sweet potato in the sugar mixture to coat. Transfer the potatoes and any additional sugar mixture to a 9×13-inch baking dish.
From sugarandsoul.co
From sugarandsoul.co
BETTY CROCKER RECIPES CANDIED YAMS - THERESCIPES.INFO
yams, brown sugar, ground nutmeg, butter, mini.... All information about healthy recipes and cooking tips
From therecipes.info
From therecipes.info
CANDIED YAM MENU RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
This candied sweet potato recipe is a true classic. Whether you're cooking for the family or looking for a traditional side for the holidays, this dish comes together on the stovetop with a few pantry staples. And because there's no baking or roasting required for these boiled sweet potatoes, you don’t even need to pull out the vegetable peeler for this recipe—the skins will …
From stevehacks.com
From stevehacks.com
CLASSIC CANDIED YAMS | RECIPE | FOOD NETWORK RECIPES, CANDIED …
Nov 4, 2019 - Learn how to make the best Classic Candied Yams recipe, from Food Network. With just the right amount of sweetness and spice, these sweet potatoes are cooked on the stovetop until tender, freeing up valuable oven space at your holiday meal.
From pinterest.ca
From pinterest.ca
CANDIED YAMS {SWEET POTATOES} - COOKING CLASSY
Instructions. Preheat oven to 350 degrees. Spray a 13 by 9-inch baking dish with non-stick cooking spray. Align sweet potatoes in rows in baking dish, set aside. Place butter pieces in a medium light colored skillet. Set over medium heat and let cook, stirring frequently until it has just browned.
From cookingclassy.com
From cookingclassy.com
TRULY CANDIED YAMS (SWEET POTATOES) RECIPE - SERIOUS EATS
Directions. In a 9- by 13-inch baking dish, arrange sweet potato rounds in an even layer, overlapping where necessary to fit them all. Set aside. In a small saucepan, combine brown sugar, butter, water, and salt and bring to a boil, stirring often, until syrup registers 220°F (104°C) on an instant-read thermometer.
From seriouseats.com
From seriouseats.com
EASY CANDIED YAMS RECIPE - SWEET CS DESIGNS
Easy Candied Yams recipe - delicious candied yams with butter, sugar, yams, and vanilla! Ingredients 2 lb canned yams in syrup, drained 4 oz butter ¼ cup brown sugar 1 teaspoon vanilla extract 1 teaspoon celtic sea salt Instructions Preheat oven to 350 degrees Fahrenheit. Grease a baking dish with butter or cooking spray. Add yams to baking dish.
From sweetcsdesigns.com
From sweetcsdesigns.com
CANDIED YAMS WITH MARSHMALLOWS RECIPE - THE SPRUCE EATS
Continue baking, stirring occasionally, for about 30 minutes, or until the potatoes are tender and the liquid is syrupy. Remove the baking pan to a rack and increase the oven temperature to 450 F. When the oven has reached 450 F, cover the sweet potatoes with the miniature marshmallows. The Spruce Eats / Diana Chistruga.
From thespruceeats.com
From thespruceeats.com
MOST DELICIOUS CANDIED YAMS - THESTAYATHOMECHEF.COM
In a large bowl or resealable plastic bag, combine the yams discs, orange juice, brown sugar, honey, olive oil, salt, cinnamon, and nutmeg. Toss or shake to combine until all yams discs are well coated. Pour the contents into the greased baking dish, cover with foil and place in the preheated oven. Cook for 45 minutes.
From thestayathomechef.com
From thestayathomechef.com
CANDIED YAM RECIPE RECIPES ALL YOU NEED IS FOOD
4 pounds sweet potatoes (about 8 medium), peeled: 6 tablespoons unsalted butter: 1/2 cup firmly-packed dark brown sugar: 1/3 cup granulated sugar 1 teaspoon pumpkin pie spice
From stevehacks.com
From stevehacks.com
FOR THE BEST CANDIED YAMS, MAKE A PROPER SYRUP FIRST
After that, cook the syrup beyond 212°F, to about 220°F (104°C) or so, to drive off the excess water and create a true syrup—one that won't separate from the fat with longer cooking. Sure enough, with that simple adjustment, the …
From seriouseats.com
From seriouseats.com
BAKED CANDIED YAMS - SOUL FOOD STYLE! | I HEART RECIPES
Wash the yams. Peel, then chop the yams ( make sure that they are about 1/2 inch thick.) Place the yams into a 9x13 bake dish. Place the butter into a medium sized pot, then melt it over medium heat. Once the butter is melted, sprinkle in the white & brown sugar, ground cinnamon,ground nutmeg, ground ginger, and ground clove.
From iheartrecipes.com
From iheartrecipes.com
CLASSIC CANDIED YAMS (WITH VIDEO) | HOW TO FEED A LOON
Cook yams in boiling water for about 10 minutes. Place yams in a skillet and then cover with the two sugars, butter, and water. Cook, uncovered, on low heat until the yams are tender and the liquid has become thick, about 30 to 40 minutes, basting and stirring occasionally. Video Notes Yams are also called sweet potatoes.
From howtofeedaloon.com
From howtofeedaloon.com
EASY CANDIED YAMS | FROM SOMEWHAT SIMPLE
How To Make Candied Yams Prep – Start by preheating your oven to 400 degrees F. For this simple recipe, you’ll want to peel two pounds of sweet potatoes. After they’re peeled, cut them into chunks that are about an inch long. Do not boil them. Add The “Candy” – Toss the sweet potato slices with butter, brown sugar, cinnamon, and a pinch of salt.
From somewhatsimple.com
From somewhatsimple.com
THE BEST CANDIED YAMS RECIPE - EASY TO MAKE! - FARMHOUSE HARVEST
Peel, then chop yams into about 1/4 – 1/2 inch thick slices. Place your yams into a 9×13 casserole dish. In a Medium Saucepan We make the candied mixture or brown sugar glaze with warm spices like cinnamon and nutmeg in a medium saucepan on the stove. After it carmelizes you just pour it over the sweet potatoes before baking.
From farmhouseharvest.net
From farmhouseharvest.net
CANDIED YAMS RECIPE - OLD FASHIONED RECIPES
Candied Yams Recipe. Wash potatoes and place in a medium saucepan. Cover with water. Cook on medium heat until water comes to a boil. Reduce heat to low and cook 25-30 minutes until potatoes are soft but still slightly firm. Test by sticking a fork into one of the potatoes. Drain and cool potatoes thoroughly.
From old-fashion-recipe.com
From old-fashion-recipe.com
CLASSIC CANDIED YAMS (EASY RECIPE) - FOOD NEWS
How to Make Candied Yams. 1. Peel the yams or sweet potatoes and cut into 1/2 inch thick coins. 2. Add the melted butter, brown sugar, and spices to a bowl and mix to combine. 3. Add the yams to your baking dish then drizzle the brown sugar mixture over and toss. Cover with foil and bake at 350F for 25 minutes. 4.
From foodnewsnews.com
From foodnewsnews.com
CANDIED YAMS WITH MARSHMALLOWS - KITCHEN GIDGET
Preparation with marshmallows: For the syrup, combine the sugar, water, butter, vanilla, salt and cinnamon in a small saucepan and bring to a rapid boil. Place sweet potatoes in an 8x8 baking dish and drizzle with syrup. Top with marshmallows and bake for about 20 minutes at 350F, or until golden brown.
From kitchengidget.com
From kitchengidget.com
THE BEST CANDIED YAMS | EASY WEEKNIGHT RECIPES
Instructions. Place the sweet potatoes in a large pot. Cover with two inches of cold water, and add a pinch of salt. Bring to a high simmer over high heat, and then reduce the heat to simmer gently for 5 minutes, or until the potatoes are soft on the edges and firm in the center. Reserve 1 cup of the cooking liquid.
From easyweeknightrecipes.com
From easyweeknightrecipes.com
BLACK FOLKS SOUTHERN CANDIED YAMS - THE SOUL FOOD POT
Ingredients for the Southern candied yams 3 -3 ½ pounds of sweet potatoes 6 cups of cool water ½ cup of water ½ cup of unsalted butter (or vegan butter) ½ cup of brown sugar ½ cup of granulated sugar 2 teaspoons of ground cinnamon ½ teaspoon of nutmeg 2 tablespoons of maple syrup ¼ teaspoon of ground ginger (or minced) ¼ teaspoon of ground cloves
From thesoulfoodpot.com
From thesoulfoodpot.com
BEST CANDIED YAMS RECIPE - HOW TO MAKE CANDIED YAMS - DELISH
Preheat oven to 400°. Butter a medium baking dish. In a medium saucepan over medium heat, combine sugar, orange juice, butter, cinnamon stick, bourbon if using, nutmeg, and salt. Stir to combine ...
From delish.com
From delish.com
"SWEETEST TABOO" SOUTHERN CANDIED YAMS - FOOD FIDELITY
Step 1: Make the Syrup. Melt butter in a medium sauce pan. Add diced sweet potatoes and saute 2-3 minutes. Add piloncillo, cinnamon stick, cloves, anise, whiskey, and water. In a pot, combine sweet potatoes, 2 cups of water, cinnamon, piloncillo, star anise, clove, whiskey, and salt. Bring to a boil then reduce to simmer and let cook for about ...
From foodfidelity.com
From foodfidelity.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love