Cinnamon Sugar Snack Mix Food

CINNAMON SUGAR SNACK MIX

Steps:

• Preheat oven to 350°F. Line a cookie sheet with parchment paper or a silicone baking mat.
• Place melted butter in a large bowl. Add pretzels and cereal, toss to coat. Add sugar and cinnamon, toss again to coat. Pour onto prepared cookie sheet. Bake for 18-20 minutes, stirring after 10. Let cool.
• Once the mix is cool, toss with M&Ms and almonds. Store in an airtight container for up to 7 days.

CINNAMON SUGAR SNACK MIX

Steps:

• In a very large bowl, combine the cereal and pretzels.
• Combine sugar and cinnamon in a small bowl.
• Drizzle the cereal mixture with butter; toss.
• Sprinkle with cinnamon sugar mixture; toss well.
• Put in a large roasting pan and bake at 250 degrees for 1 hour, stirring every 15 minutes.
• Remove from oven, stir in dried fruits.
• Cool and store in an airtight container.

CINNAMON SUGAR PRETZELS

Steps:

• Toss 4 cups pretzel snaps with 6 tablespoons melted butter and 1/2 teaspoon cinnamon. Spread on a baking sheet and bake at 350˚ until lightly toasted but not dry, about 5 minutes. Transfer to a separate bowl and toss with 1/4 cup sugar mixed with 1 teaspoon cinnamon.

CINNAMON SNACK MIX

Steps:

• In a large bowl, combine graham crackers, cereal, pretzels and pecans. Combine butter and honey; drizzle over graham cracker mixture and mix well. Transfer to two greased 15x10x1-in. baking pans. Bake at 350° for 12-15 minutes, stirring once. Cool completely. Stir in chips.