CINNAMON SUGAR CHEX MIX RECIPE
This cinnamon sugar chex mix is SO GOOD. It's super easy to make, and the buttery crunch is insanely addictive!
Provided by Debbie Chapman
Time 50m
Number Of Ingredients 5
Steps:
- Preheat the oven to 275F. Line a large baking sheet with parchment paper. Mix together the white sugar and the cinnamon in a small bowl. Set aside.
- In a glass measuring cup, melt the butter in the microwave. Add the brown sugar, mix well, and return the microwave for another 20 to 30 seconds (watch to make sure it doesn't bubble over). Whisk until the sugar is dissolved.
- Pour the Chex cereal into a large bowl, then drizzle the sauce over top. Use a spatula to gently mix until the Chex is evenly coated.
- Spread the Chex mix onto the parchment lined baking sheet. Sprinkle the cinnamon sugar mix evenly over the Chex.
- Bake at 275F for about 45 minutes, stirring every 15 minutes (lift and turn with a metal spatula).
- Enjoy!
CHEWY CINNAMON RAISIN CHEX MIX
This sweet, chewy snack mix is addictive. It has been a family favorite for years. When I'm craving something sweet, I always make this. You can add extras to make it your own, or just enjoy as is. You better make a double batch, because it goes quickly.
Provided by Erin Crable
Categories Lunch/Snacks
Time 15m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, combine the cereal and raisins.
- In a saucepan, bring to boil butter, syrup, brown sugar, cinnamon, and salt.
- Boil 3 minutes, stirring regularly.
- Remove from heat and pour over cereal mixture.
- Stir until completely coated.
- Spread mix on clean countertop or wax paper to cool.
- Store in airtight container in refrigerator.
CINNAMON-APPLE CHEX MIX
Make and share this Cinnamon-Apple Chex Mix recipe from Food.com.
Provided by Chex Party Mix
Categories Lunch/Snacks
Time 15m
Yield 8 cups, 16 serving(s)
Number Of Ingredients 8
Steps:
- In large microwavable bowl, mix cereal and almonds.
- In 2-cup microwavable measuring cup, microwave butter, brown sugar, corn syrup and cinnamon uncovered on High about 2 minutes, stirring after 1 minute, until mixture is boiling; stir. Pour over cereal mixture, stirring until evenly coated. Microwave uncovered on High 3 minutes, stirring and scraping bowl after every minute. Stir in apples; microwave uncovered on High about 2 minutes or until apples just begin to brown on edges.
- Spread on waxed paper or foil to cool, about 5 minutes. Place in serving bowl; stir in raisins. Store in airtight container.
Nutrition Facts : Calories 147.9, Fat 7.6, SaturatedFat 2.2, Cholesterol 7.6, Sodium 112.2, Carbohydrate 19.6, Fiber 2.6, Sugar 9.6, Protein 2.9
CARAMEL CINNAMON CHEX MIX RECIPE
Caramel Cinnamon Chex Mix is the best holiday or move night treat. They are so easy to make and taste delicious.
Provided by Kristen Hills
Categories Snack
Time 15m
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Place cereal in a large, mixing bowl.
- Spray with a cookie sheet nonstick baking spray.
- In a small ziplock baggie combine cinnamon and sugar and set aside.
- In a heavy saucepan over medium heat, heat brown sugar, butter, and corn syrup until the mixture comes to a boil. Let boil for one minute, stirring constantly, then remove from heat.
- Pour over cereal and stir until cereal is coated.
- Then mix in 3/4 cup of cinnamon sugar and mix well.
- Spread cereal on prepared baking sheet. Sprinkle the rest of the cinnamon/sugar mixture on top. Bake for about 5 minutes, then flip with a spatula and bake for 3 more minutes, until cereal turns golden brown. Remove from oven and let cool completely, then break up and store in an airtight container.
Nutrition Facts : Calories 456 kcal, Carbohydrate 88 g, Protein 2 g, Fat 12 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 31 mg, Sodium 385 mg, Fiber 2 g, Sugar 63 g, ServingSize 1 serving
CHURRO CHEX MIX™
My churro Chex™ mix was a hit at my work. Best part is how easily customizable it is! The Scooby-Doo snacks and Bugles® were a fabulous addition and lent a Halloween look to this mix! Helpful hint: you can get a lot of add-ins from a dollar store!
Provided by thedailygourmet
Categories Party Mix
Time 30m
Yield 24
Number Of Ingredients 8
Steps:
- Combine Rice Chex™, 1 cup Bugles®, 1 cup graham cracker sticks, and 1/4 cup pecan halves in a large bowl.
- Melt cookie butter and butter in a saucepan over medium heat. Add 1/4 cup cinnamon chips and stir until smooth and well combined. Remove from heat and pour mixture over the cereal mixture. Stir gently to coat all pieces.
- Spread mixture out onto a parchment-lined baking sheet, separating any larger pieces. Allow to cool for about 15 minutes.
- Combine Cinnamon Chex™ with remaining 1 cup Bugles®, 1 cup graham cracker sticks, and 1/4 cup pecans in a large bowl. Add to the cooled mixture and toss gently to combine.
Nutrition Facts : Calories 192.8 calories, Carbohydrate 22.2 g, Cholesterol 2.8 mg, Fat 10.8 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 6.3 g, Sodium 253.9 mg, Sugar 5.5 g
CINNAMON CHURRO CHEX MIX RECIPE
Steps:
- Dump cereal into a large bowl (the bigger, the better - this makes a ton!).
- Place the cinnamon chips and butter together in a medium sized bowl and microwave on high heat for 45 seconds. Remove from microwave and stir, then heat again for 20 seconds. Stir until chips are completely melted and smooth. If you need to microwave them again, just do it for 15-20 second intervals, stirring in between. You want the melted chips to be thin so you can pour it or spoon it over the cereal, not thick and clumpy (which is how they will be if you overcook them).
- Pour melted cinnamon chips over the cereal and mix until all the cereal pieces are evenly coated.
- In another separate bowl, mix together powdered sugar, white sugar, and cinnamon. Pour cinnamon/sugar mixture over the cereal, stirring the entire time, so that all pieces of cereal are evenly coated.
- Spread cereal on a cookie sheet lined with wax paper and let cool (or you can eat them warm because that is delicious too!).
Nutrition Facts : Calories 191 kcal, Carbohydrate 47 g, Protein 4 g, Fat 1 g, SaturatedFat 1 g, Sodium 227 mg, Fiber 5 g, Sugar 18 g, ServingSize 1 serving
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