Cilantro And Toasted Almond Pesto Food
CILANTRO PESTO
This quick and easy cilantro pesto recipe is the perfect way to use up any extra cilantro you have. Serve on grilled meat, seafood, pasta and more!
Provided by Isabel Eats
Categories Sauce
Time 5m
Number Of Ingredients 9
Steps:
- Add all ingredients to a food processor or blender and pulse until mostly smooth.
Nutrition Facts : ServingSize 2 tablespoons, Calories 120 kcal, Carbohydrate 2 g, Protein 2 g, Fat 12 g, SaturatedFat 2 g, Cholesterol 4 mg, Sodium 243 mg, Fiber 1 g, Sugar 1 g
PASTA WITH CILANTRO-ALMOND PESTO
Sweet roasted carrots and salty feta make excellent foils for verdant, brightly flavored cilantro pesto in this quick weeknight dinner.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 20m
Yield Serves 4 to 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Spread almonds on a rimmed baking sheet; toast until golden and fragrant, about 12 minutes. Let cool completely. Coarsely chop 1/3 cup; reserve.
- Bring a large pot of salted water to a boil. Add pasta and cook until al dente according to package directions. Reserve 1/4 cup pasta water, then drain.
- Meanwhile, drop garlic in feed tube of a running food processor. Add 2/3 cup almonds; process until coarsely chopped. Add cilantro and oil; process to a paste. Season with salt and pepper.
- Add pesto to drained pasta along with 1/4 cup pasta water to loosen pesto slightly. Toss to combine, creating a silky sauce. Serve with carrots, feta, reserved almonds, and cilantro sprigs.
ALMOND-HERB PESTO
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 cup
Number Of Ingredients 6
Steps:
- Pulse together garlic, almonds, tender-herb leaves, olive oil, and Parmesan in a food processor until finely chopped. Season with salt. Pesto can be stored in refrigerator, with plastic wrap pressed directly onto surface, up to 2 days.
Nutrition Facts : Calories 157 g, Cholesterol 2 g, Fat 16 g, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, Sodium 98 g
CILANTRO PESTO
Provided by Food Network
Yield 1 cup
Number Of Ingredients 8
Steps:
- Hand chop the garlic, parsley, cilantro, and almonds. Combine the pesto mixture with the oil, lemon juice, salt, and pepper until well mixed. Serve as a dipping sauce with the tortitas de papas cruda y elote.
CILANTRO PESTO
Steps:
- Put the garlic into the food processor and begin pureeing. Add in the parsley followed by the cilantro and then the almonds. Pulse to chop. Add the oil, salt, lemon juice and some pepper and blend well. Serve as a dipping sauce with chips or bread.
FABULOUS CILANTRO PESTO
This is a delicious version of the classic with a little more zip! You can substitute the vinegar with lime juice, lemon juice or Italian salad dressing.
Provided by Gena Urias
Categories World Cuisine Recipes European Italian
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil. Add the pasta, and return water to a boil. Cook pasta for 8 to 10 minutes, or until al dente; drain well.
- In an electric food processor or blender, blend cilantro, garlic, vinegar, Parmesan cheese, cayenne pepper, nuts, and salt. Add 1/4 cup of the olive oil, and blend the pesto. Add more olive oil until the pesto reaches your desired consistency.
- Pour pesto in a small saucepan and warm over low heat, stirring constantly, until pesto begins to simmer. Pour over cooked pasta and toss.
Nutrition Facts : Calories 386.1 calories, Carbohydrate 42.8 g, Cholesterol 2.8 mg, Fat 20.5 g, Fiber 2.7 g, Protein 10.1 g, SaturatedFat 3.1 g, Sodium 54.8 mg, Sugar 2.2 g
EASY BASIL PESTO WITH ALMONDS
Save some money using garden-grown basil and almonds in place of pricey pine nuts. This recipe is easy, fast, and very tasty. Summer on a plate! Serve over warm pasta with a side salad and a nice loaf of bread. I also spread this on toast. If you have left over, put in a small jar and drizzle some olive oil over the top. Keep refrigerated.
Provided by SAS4U
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- Combine basil, Parmesan cheese, almonds, olive oil, and garlic in a food processor. Pulse until blended. Pour in more olive oil, with the processor running, until pesto is thick and smooth.
Nutrition Facts : Calories 226.4 calories, Carbohydrate 3 g, Cholesterol 8.8 mg, Fat 21.5 g, Fiber 1.4 g, Protein 6.4 g, SaturatedFat 4 g, Sodium 154 mg, Sugar 0.6 g
CILANTRO ALMOND PESTO
This is great with chicken, pasta or on a toasted french/sourdough bread! It makes a fabulous addition to a grilled cheese sandwich by adding a touch of sophistication and flavor! It can be used as a condiment or a dip! It does not last long in our house!
Provided by christymarsh
Categories < 15 Mins
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Put all ingredients in a blender or food processor and enjoy! The flavor is best if the pesto is given a chase to sit for a few hours.
Nutrition Facts : Calories 102.7, Fat 9.3, SaturatedFat 0.9, Sodium 2.3, Carbohydrate 3.8, Fiber 1.6, Sugar 0.8, Protein 2.7
CILANTRO PESTO
This is a wonderful twist on pesto. Sometimes the basil version gets old and you want to impress everyone at the dinner table or potluck with a tasty new version.
Provided by DragonShoes
Categories Vegetable
Time 10m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine the cilantro, garlic and almonds in a blender or food processor and puree until smooth. Add the parmesan, oil and salt and puree to a smooth paste. Stir into hot pasta and serve.
Nutrition Facts : Calories 253.9, Fat 24.3, SaturatedFat 3.6, Cholesterol 5.5, Sodium 447.3, Carbohydrate 5, Fiber 2, Sugar 1, Protein 6.3
CILANTRO AND TOASTED ALMOND PESTO
Instead of pine nuts, this pesto uses slivered almonds, that have been toasted, for extra flavor. The mixture is pureed with a modest amounto of extra-virgin Olive oil and cheese, such as Parrmigiano-Reggiano, to get the finest flavour, The sauce also is blended with a few tablespoons of fresh lime juice, which bump up the taste even more and enhances the freshness of the cilantro. The resulting sauce is lighter than most basil pestos and makes an excellent topping for fish, poultry, or flatbread. If you like, swirl a spoonful into your favorite soup as a flavor-boosting garnish. If you serve the pesto with pasta, thin it with a bit of the starchy pasta cooking water. This helps to stretch the pesto (while cutting fat and calories) and gives it more coating power.
Provided by Chef mariajane
Categories < 15 Mins
Time 10m
Yield 3/4 cup
Number Of Ingredients 8
Steps:
- In a small, dry skillet over medium-low , stir slivered almonds until fragrant and ligfhtly toasted, about 3 minutes. Transfer to a plate and let cool for 5 minutes.
- In a food processor or blender, combine almonds, cilantro, olive oil, lime juice, garlic, cheese, salt and pepper. Process until smooth, scraping down the sides with a rubber spatula as needed.
Nutrition Facts : Calories 761.6, Fat 73.4, SaturatedFat 11.9, Cholesterol 17.6, Sodium 1105.2, Carbohydrate 17.3, Fiber 5, Sugar 2.7, Protein 15.3
More about "cilantro and toasted almond pesto food"
RECIPE: SPICY CILANTRO-ALMOND PESTO | WHOLE FOODS MARKET
Web Jan 30, 2014 Add cilantro in 2 batches and pulse until incorporated. With the machine running, add oil in a slow, steady stream; add vinegar. …
From wholefoodsmarket.com
Servings 0.75Calories 110 per servingTotal Time 10 mins
From wholefoodsmarket.com
Servings 0.75Calories 110 per servingTotal Time 10 mins
ALMOND PESTO (TOASTED ALMONDS AND PECORINO) - PINCH …
Web Feb 22, 2021 Instructions. Place basil, garlic, almonds, cheese and salt in the bowl of a food processor; pulse until finely minced, scraping down …
From pinchandswirl.com
5/5 (7)Total Time 30 minsCategory Main CourseCalories 91 per serving
From pinchandswirl.com
5/5 (7)Total Time 30 minsCategory Main CourseCalories 91 per serving
- Place basil, garlic, almonds, cheese and salt in the bowl of a food processor; pulse until finely minced, scraping down the side of the bowl with a spatula as needed.
- With the food processor running, add oil through the shoot in a slow steady stream. Process until smooth. Use immediately or store according to directions in recipe notes.
CILANTRO PESTO RECIPE - SIMPLY RECIPES
Web Feb 6, 2006 With the food processor running, slowly add the olive oil in a steady stream. Add more oil as needed for your use. Whatever you don't use, you can freeze. Line a ice cube tray with plastic wrap and fill in the …
From simplyrecipes.com
From simplyrecipes.com
50 PESTO RECIPES | FOOD NETWORK
Web Jun 21, 2016 1. Classic Basil Puree 4 cups fresh basil, 1/3 cup toasted pine nuts, 1 garlic clove and 1/2 teaspoon kosher salt.With the machine running, gradually add 1/2 cup olive oil. Stir in 1/2 cup grated ...
From foodnetwork.com
From foodnetwork.com
SICILIAN ALMOND TOMATO PESTO - CILANTRO AND CITRONELLA
Web May 16, 2019 Transfer the almond to a food processor along with the garlic and red chili flakes. Pulse until broken down into chunky crumbs. Add the basil, cherry tomatoes and salt and pulse a few more times to chop …
From cilantroandcitronella.com
From cilantroandcitronella.com
CILANTRO-ALMOND PESTO - HARMONS GROCERY
Web Dec 3, 2019 In a blender, combine first 6 ingredients and process until finely chopped, about 15 seconds. Add yogurt and juice and process until smooth. Cilantro Almond …
From harmonsgrocery.com
From harmonsgrocery.com
ALMOND PESTO - THE FAMILY FOOD KITCHEN
Web May 13, 2021 Find the full printable recipe below. Grind the almonds and garlic to small pieces in a food processor. Add the basil leaves, cheese and salt and process until …
From thefamilyfoodkitchen.com
From thefamilyfoodkitchen.com
CILANTRO LIME PESTO (CORIANDER PESTO) - A SAUCY KITCHEN
Web Jun 14, 2022 Instructions. Add the cilantro, pistachios, jalapeño, garlic, lime zest, lime juice, salt and pepper to the bowl of a food processor or blender. Blend or pulse until the …
From asaucykitchen.com
From asaucykitchen.com
CILANTRO-ALMOND PESTO - GREATIST
Web Oct 20, 2021 Combine everything in the bowl of a food processor and process for 30 seconds on high. Use a spatula to scrape down the sides of the bowl, then process for …
From greatist.com
From greatist.com
RONNIE WOO SHARES SHRIMP AND PORK WONTONS, 2 OTHER RECIPES …
Web 1 day ago Make the filling: In a large bowl, mix together the ground pork, shrimp, chives, soy sauce, sesame oil, brown sugar, salt, and black pepper until just combined. Do not …
From goodmorningamerica.com
From goodmorningamerica.com
CILANTRO ALMOND PESTO RECIPE - FOOD.COM
Web A very versatile vegan pesto! Can be used as a spread for crackers or to spice up a number of different dishes.
From food.com
From food.com
ROASTED ALMOND PESTO CAULIFLOWER - DELIGHTFUL MOM FOOD
Web Oct 26, 2021 Toss and roast the cauliflower florets. Add the pesto sauce on top of the cauliflower steaks, reserving ¼ cup for serving. Add the almond slivers on top and toss …
From delightfulmomfood.com
From delightfulmomfood.com
KALE PESTO RECIPE - SIMPLY RECIPES
Web Mar 11, 2022 Kale Pesto. Prep Time 15 mins. Total Time 15 mins. Servings 5 to 10 servings. Yield 1 1/4 cups. To prep the kale, rinse and pat dry, strip out or cut out the …
From simplyrecipes.com
From simplyrecipes.com
SPICY CILANTRO–MARCONA ALMOND PESTO - FOOD REPUBLIC
Web Nov 29, 2012 Directions. In a food processor, combine the cilantro, chile, almonds, garlic to taste, salt, and lemon zest and pulse a few times to make a coarse puree. With the …
From foodrepublic.com
From foodrepublic.com
A’MANO FRESH PASTA KITCHEN - FOOD MENU
Web A' Mano Fresh Pasta Kitchen Lunch Special Catering Menu ... ...
From amanofreshpasta.com
From amanofreshpasta.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love