6 Layer Breakfast Casserole Food
JIMMY DEAN SIX LAYER BREAKFAST CASSEROLE
The jalapenos give this casserole a nice kick to wake you up in the morning. I found this recipe at jimmydean.com, and I must confess the directions were confusing to me but maybe because it was 5am when I made it. I put half my eggs on the bottom, fit the bread slices in the bottom of the pan, put the entire sausage mixture on top, and covered it with the rest of the egg mixture. Whatever floats your boat...I figure it's all going into the same place (your belly). Personally, I'd use less than 1 teaspoon of salt (probably 1/4 to 1/2 teaspoon), but you decide. I also found it needed to cook more than the 15 minutes the recipe listed and cooked it for closer to 30 minutes at 350. I've posted the recipe the way it was written. Let me know if you're able to decipher it better than I did. Enjoy!
Provided by AmyZoe
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Mix the eggs, heavy cream, salt, and pepper in a bowl.
- In a separate bowl place the cooked sausage, jalapeno pepper, cheese, garlic, and cumin.
- Place a third of the egg mixture in the bottom of a 2-quart baking dish.
- Place a slice of bread into the dish.
- Place 1/3 of the amount of sausage mixture onto the slice of bread.
- Repeat until last slice of bread is on top.
- Add the remaining 1/3 sausage ingredients evenly across the top slice of bread and bake in oven for 15 minutes.
Nutrition Facts : Calories 816.4, Fat 64.1, SaturatedFat 24, Cholesterol 475.9, Sodium 2042, Carbohydrate 15.9, Fiber 0.9, Sugar 2, Protein 41.5
JIMMY DEAN'S 6-LAYER BREAKFAST CASSEROLE
Ooh la la! This is heavenly. This is a great way to use up bread that's a little old. I added quite a bit more jalapeno peppers than the recipe called for (personal taste). I did find it needed to cook longer than the recipe states. Recipe courtesy of Cooking in Style The Costco Way.
Provided by AmyZoe
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Place eggs, cream, salt, and pepper in a bowl and beat until well blended.
- In a separate bowl, combine cooked sausage, jalapeno, cheese, garlic, and cumin.
- To assemble, place 1/3 of the egg mixture in the bottom of a buttered 2-quart baking dish.
- Place 1 slice of bread on top.
- Spread 1/3 of the sausage mixture over the bread.
- Repeat layering, ending with sausage on top.
- Bake for 15 minutes or until eggs are set.
Nutrition Facts : Calories 641.5, Fat 51, SaturatedFat 20, Cholesterol 418.2, Sodium 1942.2, Carbohydrate 15.4, Fiber 0.8, Sugar 1.7, Protein 28.8
6 - LAYER BREAKFAST CASSEROLE
This was in the coupon section of this morning's paper and it sounds so good. I think I will use a 4 oz. can of chopped green chilies, drained, in place of the jalapenos. The bread slices are apparently not counted as a layer.
Provided by A Pinch of This ...
Categories Pork
Time 35m
Yield 1 casserole, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Mix the eggs and heavy cream in a bowl with the salt and pepper.
- In a separate bowl, place the sausage, jalapeno pepper, cheese, garlic and cumin.
- Place a third of the amount of the egg mixture in the bottom of a 2 quart baking dish. Next, place a slice of bread into the dish. Layer 1.
- Place 1/3 of the amount of the sausage mixture from step 2 onto the slice of bread. Layer 2.
- Repeat steps 3 and 4 two more times.
- Bake @ 350 for 15 minutes.
Nutrition Facts : Calories 671, Fat 54, SaturatedFat 21.7, Cholesterol 438.6, Sodium 1738.2, Carbohydrate 13.4, Fiber 0.8, Sugar 1.7, Protein 31.3
SIX LAYER CASSEROLE
Make and share this Six Layer Casserole recipe from Food.com.
Provided by Tona C.
Categories One Dish Meal
Time 2h30m
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 10
Steps:
- Partially cook sausage and drain off fat.
- Place sausage in 2 quart casserole and cover with layers of rice, potatoes, onions and carrots. Add tomatoes with juice. Add tomato juice until it comes up about half-way on the layers. Combine salt, pepper and sugar and sprinkle over top.
- COVER casserole and bake at 350 degrees for 1 1/2 to 2 hours.
- Add some water or tomato juice while cooking if casserole seems too dry.
COUNTRY BREAKFAST CASSEROLE RECIPE
This Country Breakfast Casserole, is the BEST breakfast casserole ever. I am not a huge casserole person, but this is one that I just can't get enough of. It's quick, simple, full of flavor and absolutely delicious.
Provided by Steph Loaiza
Categories Breakfast
Time 55m
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F.
- Grease a 13x9 inch pan.
- Brown sausage in skillet and drain the fat. Combine sausage and green onion, and spread across the bottom.
- Top with shredded cheese.
- Mix together eggs, milk, water, and gravy mix and pour evenly over the pan.
- Arrange bread cubes and tater tots on top and drizzle melted butter over everything.
- Bake for 35-40 minutes.
Nutrition Facts : Calories 325 kcal, Carbohydrate 14 g, Protein 15 g, Fat 23 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 135 mg, Sodium 602 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
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