CILANTRO CHUTNEY (GREEN CHUTNEY)
Steps:
- Add green chiles, ginger, lime juice and water to the blender. Blend it till smooth. This gives a head-start to the blender, so you don't have to add more water later.
- Trim off about 2 inches of the cilantro stem ends. Wash it 2-3 times and drain it well. Add cilantro and the remaining ingredients to the blender and blend for 30 seconds.
- Adjust seasoning and consistency. Store chutney in refrigerator for up to a week.
Nutrition Facts : Calories 6 kcal, Carbohydrate 1 g, Sodium 92 mg, Sugar 1 g, ServingSize 1 serving
BAKED COCONUT CHICKEN TENDERS WITH MANGO CHUTNEY DIPPING SAUCE
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- For the chicken tenders: Preheat the oven to 400 degrees F. Add a wire rack to a baking sheet and spray with cooking spray.
- In 3 separate shallow bowls, create a 3-step breading process. In the first bowl, add the coconut flour. In the second bowl, whisk the eggs, milk and a pinch of salt to combine. In the last bowl, add the panko, coconut, 1 teaspoon salt and 1/2 teaspoon pepper and stir to combine.
- Pat the chicken dry and add it to the coconut flour, shaking off any excess. Then dip it in the egg mixture, making sure to coat the chicken entirely. Last, lay the chicken in the panko mixture, turn it over and press into the breading to coat evenly. Place on the prepared rack on the baking sheet and spray with cooking spray. Bake until golden brown, 18 to 20 minutes. If the chicken is light in color, place under the broiler for the last 2 minutes of cooking time.
- For the dipping sauce: Stir together the chutney, yogurt and jalapeno in a medium bowl.
- Serve the chicken with the dipping sauce.
AIR FRYER SCOTCH EGGS
When you make Scotch eggs in your air fryer, you get all the deliciousness without the mess and added fat of deep frying. They make the perfect breakfast or snack, especially when served with the chutney dipping sauce. Cook the eggs to your liking; either hard-boiled or slightly soft, you can't go wrong. You can find mango chutney in the Indian section of your grocery store.
Provided by France C
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 30m
Yield 6
Number Of Ingredients 13
Steps:
- Combine yogurt, chutney, mayonnaise, salt, pepper, curry powder, and cayenne in a small bowl. Refrigerate until ready to use.
- Divide pork sausage into 6 even portions. Flatten each portion into a thin patty. Place one egg in the middle and wrap the sausage around the eggs, sealing all sides. Set eggs aside on a plate.
- Preheat air fryer to 390 degrees F (200 degrees C).
- Place flour into a small bowl and beaten eggs into another small bowl. Place panko bread crumbs onto a plate. Dip each sausage-wrapped egg into flour, then dip into beaten egg, letting the excess drip off. Roll in bread crumbs and place onto a plate.
- Spray basket of the air fryer with cooking spray and place eggs into the basket. Do not overcrowd; cook in batches if necessary. Cook for 12 minutes, turning eggs over halfway through. Repeat with remaining eggs. Serve with dipping sauce.
Nutrition Facts : Calories 407.2 calories, Carbohydrate 21.5 g, Cholesterol 284 mg, Fat 27.8 g, Fiber 0.4 g, Protein 21.4 g, SaturatedFat 8.8 g, Sodium 944.9 mg, Sugar 2.8 g
CHUTNEY DIPPING SAUCE
Make and share this Chutney Dipping Sauce recipe from Food.com.
Provided by dicentra
Categories < 15 Mins
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 2
Steps:
- Pulse chutney and wine in blender or food processor until smooth.
Nutrition Facts : Calories 24.4, Sodium 1.5, Carbohydrate 0.8, Sugar 0.3
CREAMY CHUTNEY DIPPING SAUCE
This sauce is great for dipping with my Recipe #245645 or raw veggies and it's quick and easy to prepare. It will keep in the refrigerator up to two weeks.
Provided by GREG IN SAN DIEGO
Categories < 15 Mins
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients.
- Chill.
- Serve.
Nutrition Facts : Calories 123.3, Fat 10.2, SaturatedFat 1.7, Cholesterol 9, Sodium 262.7, Carbohydrate 8, Fiber 0.3, Sugar 2.4, Protein 0.7
DEVILED COCKTAIL SAUSAGES WITH CHUTNEY AND LIME DIPPING SAUCE
Steps:
- Make sauce:
- Combine chutney, lime juice and peel in processor; blend until almost smooth. Transfer to bowl. Whisk in mayonnaise. Season with salt and pepper.
- Make sausages:
- Preheat oven to 425°F. Place sausages in 8 x 8 x 2-inch glass baking dish. Mix brown sugar, ketchup, Worcestershire sauce, mustard and hot pepper sauce in small bowl to blend. Pour over sausages and toss to coat. (Sauce and sausages can be prepared 1 day ahead. Cover separately and refrigerate.)
- Bake sausages until heated through and brown in spots, turning occasionally, about 25 minutes.
- Transfer sausages to platter. Place toothpick in each. Place chutney dipping sauce alongside and serve.
PINEAPPLE MANGO CHUTNEY DIPPING SAUCE
Make and share this Pineapple Mango Chutney Dipping Sauce recipe from Food.com.
Provided by little_wing
Categories Sauces
Time 5m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients together in a medium bowl.
Nutrition Facts : Calories 99.1, Fat 7.9, SaturatedFat 1.1, Cholesterol 6.1, Sodium 167.2, Carbohydrate 7.6, Fiber 0.2, Sugar 2.9, Protein 0.3
More about "chutney dipping sauce food"
25 INDIAN CHUTNEYS & DIPPING SAUCE RECIPES - SPICE …
From spiceupthecurry.com
CHUTNEY RECIPES
From allrecipes.com
SAMOSA SAUCE RECIPE (INDIAN DIPPING SAUCE) - GREEDY …
From greedygirlgourmet.com
MOMO CHUTNEY | MOMO DIPPING SAUCE - RAKSHA'S …
From rakshaskitchen.com
THREE EASY INDIAN CHUTNEYS - PIPING POT CURRY
From pipingpotcurry.com
FAFDA CHUTNEY – HOW TO MAKE CHICK PEAS FLOUR …
From gastrogurukitchen.com
EASY INDIAN CHUTNEYS - SPICE CRAVINGS
From spicecravings.com
BROAD BEANS WITH CREAM AND DILL, COURGETTE CAKES AND PANKO …
From theguardian.com
CREAM CHEESE DIP WITH CHUTNEY | SAVEUR
From saveur.com
MANGO CHUTNEY RECIPE - SIMPLY RECIPES
From simplyrecipes.com
DIPS, SAUCES & CHUTNEY RECIPES - PIPING POT CURRY
From pipingpotcurry.com
BEST CHUTNEY RECIPES - RECIPES.NET
From recipes.net
SWEET TAMARIND CHUTNEY RECIPE - SERIOUS EATS
From seriouseats.com
CHEATER'S CHUTNEY RECIPE - GRACE PARISI - FOOD & WINE
From foodandwine.com
CHUTNEYS & DIPPING SAUCE RECIPES | EASY DIP RECIPE - FOODIE-TRAIL
From foodie-trail.com
INDIAN FOOD CONDIMENTS: SAUCE AND CHUTNEY RECIPES
From greatist.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love