Chocolate Peanut Butter Smoothie Bowl Food
CHOCOLATE-PEANUT BUTTER SWIRL SMOOTHIE
Steps:
- Put the chocolate and heavy cream in a small bowl set over--not in!--simmering water, and stir until the chocolate melts. Remove from the heat and let cool for 5 minutes.
- Put half of the melted chocolate mixture into a blender along with the bananas, yogurt, milk and peanut butter. Blend until smooth and frothy, about 2 minutes.
- Drizzle the remaining melted chocolate in the bottom and down the sides of two large glasses. Fill each glass with the smoothie and serve immediately.
CHOCOLATE-PEANUT BUTTER SMOOTHIE
Make and share this Chocolate-Peanut Butter Smoothie recipe from Food.com.
Provided by cuisinebymae
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine everything in a blender.
- Blend until smooth.
CHOCOLATE PEANUT BUTTER COOKIE SMOOTHIE RECIPE BY TASTY
Here's what you need: old fashion oat, cocoa powder, nut butter, frozen bananas, milk
Provided by Betsy Carter
Categories Drinks
Time 30m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Add the oats, nut butter, banana, milk, and cocoa powder to a blender.
- Blend for 30 seconds. Scrape down the sides with a spoon or spatula, if needed, and blend for another 30 seconds.
- Pour into a mason jar or tumbler.
- Garnish with banana slices and additional oats, if desired.
- Refrigerate until ready to serve.
- Enjoy!
Nutrition Facts : Calories 638 calories, Carbohydrate 88 grams, Fat 25 grams, Fiber 12 grams, Protein 22 grams, Sugar 32 grams
CHOCOLATE PEANUT BUTTER SMOOTHIE BOWL
Wanna feel like you're getting to eat ice cream for breakfast? Make this! It's refreshing, surprisingly hearty, and pretty dang healthy, too.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 15
Steps:
- Place the banana, almond milk or coconut milk, peanut butter, maple syrup, vanilla extract, and cocoa powder in a blender. Puree until smooth. Add ice and puree again until smooth. Pour into a bowl and sprinkle on toppings of your choice. Eat immediately.
PEANUT BUTTER SMOOTHIE BOWL
The trick to making a smoothie into a bowl is blending until you have a texture closer to soft serve than to a traditional smoothie. For this bowl, I used Greek yogurt, frozen bananas and ice to create a satisfying bowl that will leave you full for hours. If you're in the camp that thinks peanut butter tastes better with a little chocolate, add in a tablespoon or two of cocoa powder and top the bowl off with a generous handful of cacao nibs.
Provided by Food Network
Categories main-dish
Time 10m
Yield 2 servings
Number Of Ingredients 9
Steps:
- Put the almond milk, ice, yogurt, peanut butter, chia seeds, vanilla, bananas and a pinch of salt, if using, in a blender and puree until creamy and smooth, 2 to 3 minutes.
- Pour into individual bowls and sprinkle with toppings of your choice.
Nutrition Facts : Calories 366, Fat 20 grams, Cholesterol 0 milligrams, Sodium 254 milligrams, Carbohydrate 756 grams, Fiber 7 grams, Protein 15 grams, Sugar 20 grams
CHOCOLATE PEANUT BUTTER SMOOTHIE BOWL
This chocolate peanut butter smoothie bowl is a quick, easy, and delicious way to kick-start the day. Thick, creamy and rich, it tastes just like a dessert.
Provided by DjBgc
Time 15m
Yield Serves 1
Number Of Ingredients 0
Steps:
- Place all the ingredients in a blender and blend until smooth.
- Top with your choice of toppings, such as cocoa nibs, sliced banana, sesame seeds, cocoa powder, peanuts and drizzled peanut butter.
CHOCOLATE PEANUT BUTTER SMOOTHIE
There's no better way to kick-start your morning than with a tasty smoothie that's loaded with nutrients. Lucky for chocolate lovers, this easy-to-make smoothie is a great alternative for busy, on-the-go professionals who prioritize a healthy diet, but don't always have the time to accommodate one. For this recipe, swap out regular milk for hemp milk and add in a plant protein blend, which contains over 20 grams of protein to power you through your day.
Provided by maryjjohnson34
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place frozen banana, peanut butter, protein blend, cocoa powder, hemp beverage, and agave nectar in a blender.
- Blend everything together until completely combined and smooth.
- Transfer to a cup and top with cacao nibs, nuts and chopped dark chocolate.
Nutrition Facts : Calories 317.8, Fat 18, SaturatedFat 4.4, Sodium 150.3, Carbohydrate 39.5, Fiber 8.6, Sugar 17.6, Protein 11.4
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- Combine bananas, milk, yogurt, peanut butter, cocoa powder, and vanilla in a large blender or food processor.
- To make the chocolate drizzle, either use chocolate sauce (like for ice cream or chocolate milk) or scoop about 1-2 tablespoons chocolate chips into a microwave-safe baggy. Zip closed. Microwave for 20-30 seconds until chocolate is melted. Repeat for an additional 20-30 seconds if chocolate is not melted yet. Snip a small corner off the baggy and drizzle chocolate over smoothie bowl.
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