Chocolate Peanut Butter Candy Pizza Food

CHOCOLATE PEANUT BUTTER PIZZA

Steps:

• Preheat oven to 375°. Cream shortening, peanut butter and sugars until light and fluffy. Beat in eggs and vanilla. Add flour and mix well. Pat into a greased 12-in. pizza pan. Bake 16 minutes. Sprinkle with marshmallows and chocolate chips; bake until lightly browned, 3-5 minutes longer.

CHOCOLATE PEANUT BUTTER CANDY PIZZA

Steps:

• Heat oven to 350°F. In medium bowl, mix brown sugar, butter and egg with spoon. Stir in flour, cocoa, baking soda and salt. Pat dough in ungreased 12-inch disposable pizza pan.
• Bake pizza 10 to 12 minutes or until edge is set. Cool at least 30 minutes.
• In 2-quart saucepan, heat all Peanut Butter Sauce ingredients over medium-low heat, stirring constantly, until melted and smooth. Spread over cookie pizza. Top with peanuts and candies. Drizzle with melted chocolate chips.

CHOCOLATE PEANUT BUTTER CANDY

Steps:

• In a large microwave-safe bowl, melt candy coating; stir until smooth. Stir in peanut butter; thinly spread onto a waxed paper-lined baking sheet. , In another microwave-safe bowl, melt chocolate chips; stir until smooth. Drizzle over candy coating mixture; cut through mixture with a knife to swirl the chocolate. Chill until firm., Break into pieces. Store in an airtight container in the refrigerator.

CHOCOLATE PEANUT BUTTER CANDY

Steps:

• In a saucepan, combine graham cracker crumbs, sugars, butter & milk.
• Bring to a low boil, stirring constantly; cook and stir 5 minutes longer.
• Place single layer of crackers in a greased 13-in.x 9-in. dish; top with half of crumb mixture.
• Repeat layers.
• Top with remaining crackers.
• In a small saucepan, combine the butterscotch chips, chocolate chips and peanut butter.
• Cook on low and stir until smooth.
• Pour over crackers.
• Let stand until set.

CHOCOLATE PEANUT BUTTER PIZZA

Steps:

• Preheat oven to 350. Lightly grease a 13-14 inch pizza pan; set aside.
• In a large mixing bowl beat butter and shortening for 30 seconds. Add the sugar, baking powder, and salt. Beat until combined, scraping sides of bowl occasionally.
• Beat in egg and vanilla until combined.
• Beat in as much flour as you can with the mixer. Stir in any remaining flour.
• Pat dough into prepared pan, building up edges slightly.
• Bake about 12 minutes.
• Sprinkle with chopped peanut butter cups and peanuts.
• Bake about 5 min more or until crust is golden. Cool on a wire rack. Cut pizza into wedges.

PEANUT BUTTER & CHOCOLATE CANDY

Steps:

• First layer: Melt and blend butter and peanut butter.
• Add vanilla.
• Stir in enough powdered sugar to hold together, about 2 cups.
• Press into 8X8 pan.
• Second layer: Melt and blend butter, peanut butter and chocolate chips.
• Pour over peanut butter mixture.
• Chill at least 3 hours.

CANDY SHOP PIZZA

Steps:

• Preheat oven to 325 degrees.
• Grease large baking sheet or pizza pan.
• Place whole bar of cookie dough scored side down, shaping to fit prepared baking sheet.
• Bake for 30 to 35 minutes, or until golden brown.
• Immediately sprinkle morsels over hot crust; drop peanut butter by spoonfuls onto morsels.
• Let stand for 5 minutes or until morsels are shiny.
• Gently spread chocolate and peanut butter evenly over cookie crust.
• Sprinkle candy in single layer over pizza.
• Cut into wedges.
• Serve warm or at room temperature.

CHOCOLATE PEANUT BUTTER OATMEAL COOKIES

Steps:

• Heat oven to 350°F. In large bowl stir cookie mixes, butter and eggs until soft dough forms. Stir in chocolate chips, peanut butter pieces and walnuts.
• On large ungreased cookie sheets, drop dough by scant 1/4 cupfuls about 2-inches apart. Bake 13 to 16 minutes or until light golden brown.
• Cool 1 to 2 minutes; remove from cookie sheets to cooling rack. Cool completely, about 30 minutes.

CHOCOLATE PEANUT BUTTER CANDY PIZZA

Steps:

• Heat oven to 350 degrees.
• In medium bowl, mix brown sugar, butter and egg with spoon. Stir in flour, cocoa, baking soda and salt. Pat dough in ungreased 12-inch disposable pizza pan. Bake pizza for 10-12 minutes or until edge is set. Cool at least 30 minutes.
• In 2-quart saucepan, heat peanut butter sauce ingredients over medium-low heat, stirring constantly, until melted and smooth. Spread over cookie pizza. Top with peanuts and candies. Drizzle with melted chocolate chips.