CHOCOLATE ORANGE LOAF CAKE
I found this recipe in Better Homes and Gardens. It's a Nigella Lawson recipe. I love the taste of orange and chocolate together and this looked just scrumptious! I didn't see it anywhere on here and I don't want to lose this one!
Provided by JustGina410
Categories Dessert
Time 1h5m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325°.
- Line a 9x5x3-inch loaf pan with parchment paper.
- Grease sides of pan.
- In a large bowl, with electric mixer, beat the butter, syrup and sugar until smooth.
- In a separate bowl, combine flour, baking soda and cocoa powder.
- Beat 1 tablespoon of the dry ingredients into the syrup mixture.
- Beat in 1 egg.
- Add another couple of spoonfuls of dry ingredients.
- Beat in the second egg.
- Beat in remaining dry ingredients, and then add, while still beating, the orange zest.
- Gradually add the orange juice. (The batter may look slightly curdled.).
- Pour batter into the prepared pan.
- Bake for 45 minutes (edges should look dry and center of cake may have dipped slightly).
- Cool in pan on wire rack.
- Carefully remove from pan and cool completely.
Nutrition Facts : Calories 441.6, Fat 21.5, SaturatedFat 12.9, Cholesterol 121.4, Sodium 150.8, Carbohydrate 60.3, Fiber 1.5, Sugar 38.7, Protein 5.1
CHOCOLATE ORANGE CAKE
Provided by Trisha Yearwood
Categories dessert
Time 1h30m
Yield 12 servings
Number Of Ingredients 14
Steps:
- For the cake: Preheat the oven to 350 degrees F. Mix together the softened butter and 1 tablespoon of the cocoa to make a thick paste. Use this paste to paint the inside of the Bundt pan. Set aside.
- In an electric mixer, combine the flour, granulated sugar, baking soda, salt, cinnamon and remaining 1/2 cup cocoa and mix until blended. Add the orange juice, mayonnaise, vinegar and vanilla and mix until just combined, 1 to 2 minutes. Fold in the orange zest. Pour the batter into the prepared pan and bake until a toothpick inserted in the cake comes out clean, 45 minutes. Cool in the pan for 10 minutes, and then turn out onto a cooling rack to cool completely.
- For the chocolate glaze: Mix the confectioners' sugar and cocoa together. Whisk in the orange juice, 1 tablespoon at a time, until it reaches a good consistency to drizzle. Drizzle the glaze over the cake.
ORANGE CHOCOLATE LOAF CAKE FROM FLORIDA
Steps:
- Adjust rack one-third up from the bottom of the oven and preheat oven to 350 degrees. You will need a loaf pan measuring about 8½ x 4½ x 2¾ inches, or one with about a 6‑cup capacity. Butter the pan and dust it all over lightly with fine, dry bread crumbs, shake out excess crumbs, and set the pan aside.
- Sift together the flour, baking powder, salt, cocoa, and sugar and set aside.
- Beat the cream and vanilla in the small bowl of an electric mixer until the cream holds a definite shape. On low speed, add the eggs, one at a time, scraping the bowl with a rubber spatula and beating only until the egg is incorporated after each addition. (The eggs will thin the cream slightly.)
- Transfer to the large bowl of the mixer and gradually, on low speed, add the sifted dry ingredients, scraping the bowl and beating only until smooth. Remove from the mixer and stir in the grated zest. That's all there is to it.
- Turn the batter into the prepared pan and smooth the top. Bake for about 1 hour and 5 minutes, until the top springs back when lightly pressed with a fingertip.
- For the glaze:
- As soon as the cake goes into the oven, mix the orange juice with the sugar and let it stand while the cake is baking.
- After you remove the cake from the oven, let it cool for 5 minutes. Then, a little at a time, brush the orange juice/sugar mixture all over the cake; encourage most of it to run down the sides between the cake and the pan, but thoroughly wet the top also. The cake will absorb it all.
- Let the cake stand in the pan until it is completely cool. Then cover the pan loosely with a piece of wax paper. Invert the cake into the palm of your hand-easy does it-remove the pan, cover the cake with a rack, and invert again, leaving the cake right side up.
CHOCOLATE ORANGE MARBLE CAKE
For a deliciously nostalgic cake, combine a classic flavour combination of orange and chocolate in this retro two-tone bake
Provided by Caroline Hire - Food writer
Categories Dessert
Time 1h10m
Yield Cuts into 10 slices
Number Of Ingredients 9
Steps:
- Heat oven to 180C/fan 160C/gas 4. Grease and line the base of a loaf tin (8 x 21cm/ 2lb) with baking parchment. Beat the butter, sugar, eggs and flour together in a large bowl with an electric whisk or in a food processor until lump free.
- Split the mixture into two bowls, beat the milk, followed by the cocoa powder into one. Beat the orange juice, zest and orange food colouring, if using, into the other.
- Spoon alternate dollops of the mixture into the cake tin, then use a skewer to create a marble pattern by dragging it through the mixture in swirls. Make sure you don't overmix or you won't see the pattern. Smooth the surface if necessary.
- Bake the cake for 45 - 55 mins until golden and risen, and a skewer poked in comes out clean.
- Leave the cake in the tin to cool, then turn out. Melt the chocolate in a bowl over barely simmering water or gently in the microwave. Use a spoon to drizzle the chocolate over the cake.
Nutrition Facts : Calories 397 calories, Fat 23.1 grams fat, SaturatedFat 13.7 grams saturated fat, Carbohydrate 41.5 grams carbohydrates, Sugar 26.1 grams sugar, Fiber 1.6 grams fiber, Protein 5.6 grams protein, Sodium 0.7 milligram of sodium
ORANGE LOAF CAKE
"Our state's abundant orange juice is put to excellent use in this moist cake," says Dawn Congleton of Orlando, Florida. "The citrus flavor is irresistible!"
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the dry ingredients. Add oil and orange juice; beat until smooth. In another bowl, beat egg whites until stiff peaks form. Fold into orange juice mixture. Coat a 9x5-in. loaf pan with cooking spray; dust with flour. Pour batter into pan. , Bake at 350° for 1 hour or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to wire rack to cool completely. Dust with confectioners' sugar.
Nutrition Facts : Calories 152 calories, Fat 0 fat, Cholesterol 0 cholesterol, Sodium 134mg sodium, Carbohydrate 35g carbohydrate, Fiber 0 fiber), Protein 3g protein.
WHITE CHOCOLATE ORANGE CAKE
I found this recipe while looking for things to do with my surplus of oranges this season. I've made this several times now and must tell you that this cake is divine! It looks like a lot of work, but really isn't. If you have a Microplane zester it's a dream to make!
Provided by Mirj2338
Categories Dessert
Time 45m
Yield 36 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 350°F Line a 9 x 13-inch baking pan with parchment paper.
- Using a Microplane zester, remove the zest from the orange. Set aside 1 tablespoon for the cake and leave the rest for the icing.
- Juice the orange. Keep 1/4 cup for the cake and leave the rest for the icing.
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a large bowl, cream together the butter and sugar.
- Add the eggs, one at a time, beating until combined.
- Beat in 1/4 cup orange juice and the buttermilk or sour milk (see Note).
- Add the dry ingredients to the wet ingredients.
- Beat for 3 minutes on medium speed.
- Fold in the orange zest (reserve the remaining zest for the icing).
- Pour the batter into the prepared baking pan.
- Sprinkle the white chocolate chips on top of the batter.
- If they do not sink in, tap pan gently once on the counter.
- Bake for 20 to 25 minutes until lightly browned and cake tests done in center.
- Glaze:.
- While cake is baking, melt the orange marmalade and butter in the microwave about for 45 seconds.
- Stir to combine.
- Brush the glaze over the top of the warm cake as soon as it comes out of the oven.
- Then let cake cool on a rack to room temperature before adding icing.
- Icing:.
- Combine the confectioners' sugar with the cream cheese and about 1 teaspoon of orange juice until smooth.
- Add a little more juice or milk if too stiff.
- Mix in the remaining orange zest.
- Scrape into a zip-top bag, press out the air, and seal.
- Cut a small corner from the bottom of the bag and drizzle the icing over the top of the cooled orange cake in a zig-zag pattern.
- Note: You can easily make sour milk: Measure 1 tablespoon of lemon juice or distilled vinegar into a 1 cup measure, then add enough milk to make 1 cup. Plain yogurt may also be substituted for the buttermilk or sour milk.
Nutrition Facts : Calories 133.7, Fat 5.6, SaturatedFat 3.4, Cholesterol 21.7, Sodium 147.8, Carbohydrate 19.6, Fiber 0.4, Sugar 13.9, Protein 1.7
More about "chocolate orange loaf cake food"
CHOCOLATE ORANGE LOAF CAKE - BETTER HOMES & GARDENS
From bhg.com
4/5 (20)Calories 262 per servingTotal Time 1 hr 5 mins
- Preheat oven to 325 degrees F. Line a 9x5x3-inch loaf pan with parchment paper. Grease sides of pan or line with a paper loaf-pan liner.
- In large bowl, with electric mixer beat the butter, syrup (brush a little oil on your tablespoon measure before measuring the syrup to help remove it from spoon), and sugar until fairly smooth.
- In a separate bowl combine flour, baking soda, and cocoa powder. Beat 1 tablespoon of the dry ingredients into the syrup mixture, then beat in one egg. Add another couple of spoonfuls of dry ingredients before beating in the remaining egg.
- Beat in remaining dry ingredients, and then add, while still beating, the orange zest. Gradually add the juice. The batter may look slightly curdled.
CHOCOLATE ORANGE LOAF CAKE - THE BAKING EXPLORER
From thebakingexplorer.com
Ratings 20Calories 537 per servingCategory Dessert
CHOCOLATE ORANGE LOAF CAKE - FABULOUS FAMILY FOOD BY DONNA ...
From donnadundas.co.uk
5/5 (1)Total Time 1 hr 10 minsCategory CakesCalories 505 per serving
CHOCOLATE ORANGE LOAF CAKE - FOOD NEWS
From foodnewsnews.com
BLOOD ORANGE & CHOCOLATE CHUNK LOAF CAKE - NEWSBREAK
From newsbreak.com
ORANGE CHOCOLATE LOAF CAKE FROM FLORIDA | EDIBLE SOUTH FLORIDA
From ediblesouthflorida.ediblecommunities.com
TERRY'S CHOCOLATE ORANGE LOAF CAKE - SWEET TREATS AND ...
From sweettreatsandsavouryeats.com
VEGAN CHOCOLATE ORANGE LOAF CAKE - CURLY'S COOKING
From curlyscooking.co.uk
THREE-INGREDIENT ORANGE LOAF CAKE - GOOD HOUSEKEEPING
From goodhousekeeping.com
CHOC-ORANGE LOAF | EASY CAKE RECIPES | SBS FOOD
From sbs.com.au
TERRY'S CHOCOLATE ORANGE LOAF CAKE! - JANE'S PATISSERIE
From janespatisserie.com
MCVITIES - CHOCOLATE AND ORANGE LOAF CAKE CALORIES, CARBS ...
From frontend.myfitnesspal.com
CHOCOLATE ORANGE CAKE RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
CHOCOLATE ORANGE MARBLE LOAF CAKE AND A GIVEAWAY - CIAO ...
From ciaochowlinda.com
CHOCOLATE ORANGE JAFFA CAKE LOAF - TAKE SOME WHISKS
From takesomewhisks.com
CHOCOLATE ORANGE LOAF CAKE - LUCIE LOVES FOOD
From lucielovesfood.com
EASY CHOCOLATE LOAF CAKE - LOST IN FOOD
From lostinfood.co.uk
GLUTEN-FREE CHOCOLATE ORANGE LOAF CAKE - CHEF JANET
From chefjanetk.com
ORANGE CHOCOLATE LOAF CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
CHOCOLATE ORANGE LOAF CAKE - IRON CHEF SHELLIE
From ironchefshellie.com
CHOCOLATE ORANGE LOAF CAKE - FOOD AND BEVERAGE RECIPES
From drinkenfoodrecipes.blogspot.com
THE BOHO BAKER'S CHOCOLATE ORANGE LOAF CAKE | BOOTHS ...
From booths.co.uk
EASY DARK CHOCOLATE LOAF CAKE - FOOD & SUN
From foodandsun.com
CHOCOLATE ORANGE LOAF CAKE - NO-FRILLS RECIPES
From nofrillsrecipes.com
ORANGE LOAF CAKE (PHILIPPE CONTICINI'S RECIPE) - WHEEL OF ...
From wheelofbaking.com
28 LOAF CAKES IDEAS | LOAF CAKE, SWEET RECIPES, FOOD
From pinterest.ca
CHOCOLATE ORANGE LOAF CAKE - GOOD HOUSEKEEPING
From goodhousekeeping.com
CHOCOLATE ORANGE LINGERS RECIPE - SALSAPANTSMAKEMESMILE
From salsapantsmakemesmile.blogspot.com
CHOCOLATE ORANGE LOAF CAKE BBC - CAKEBOXING.COM
From cakeboxing.com
CHOCOLATE ORANGE LOAF CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHOCOLATE ORANGE DRIP CAKE - THE BAKING EXPLORER
From thebakingexplorer.com
CHOCOLATE ORANGE LOAF CAKE - FOOD.THESTYLISHPEOPLE.COM
From food.thestylishpeople.com
CHOCOLATE ORANGE LOAF CAKE (NIGELLA LAWSON) - ANNCOO JOURNAL
From anncoojournal.com
CHOCOLATE ORANGE CAKE - YUMMIEST FOOD
From yummiestfood.com
CHOCOLATE ORANGE AND CINNAMON LOAF CAKE - ANNIE'S NOMS
From anniesnoms.com
CHOCOLATE LOAF CAKE - TESCO REAL FOOD
From realfood.tesco.com
CHOCOLATE ORANGE EASTER LOAF CAKE - LOW FODMAP INSPIRATION
From lowfodmapinspiration.com
CHOCOLATE LOAF CAKE RECIPE - BBC FOOD
From bbc.co.uk
CHOCOLATE ORANGE LOAF CAKE | ORANGE LOAF CAKE, CHOCOLATE ...
From pinterest.com
CHOCOLATE ORANGE LOAF CAKE – THE SALT LIFE KITCHEN
From thesaltlifekitchen.com
MARY BERRY CHOCOLATE ORANGE LOAF CAKE - CAKEBOXING.COM
From cakeboxing.com
CHOCOLATE ORANGE LOAF CAKE | FOOD RECIPES
From howrecipez.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love