Chloes Spicy Pretzels No Cook Food

CHLOE'S SPICY PRETZELS (NO COOK)

Chloe's Spicy Pretzels (No Cook) image

These are great to bag up for gifts or to just have around for family snacks. The not so spicey version was a hit for the 2nd grade Christmas party and the little ones at the family gathering. The spicy version was a hit at the family Christmas gathering.

Provided by GrannyHen

Categories Lunch/Snacks

Time 5m

Yield 10-15 serving(s)

Number Of Ingredients 6

Ingredients

1/2 cup oil
1/2 teaspoon lemon pepper
1/2 teaspoon garlic (use granules)
1 (1 ounce) package dry ranch dressing mix
1 -1 1/2 teaspoon cayenne pepper
1 (16 ounce) bag pretzels (use small clover shaped or sticks, the big ones break when you stir)

Steps:

Mix everything except pretzels in a large bowl(I use a big plastic salad bowl).
Just a pinch of cayenne for the little ones.
Pour pretzels in on top of the sauce. Stir until well coated. I just toss it like a salad.
Make sure all of the goodies are off of the bottom of the bowl and on the pretzels.
You can eat them right away, but they are less messy if you let them sit a bit while the pretzels absorb the oil.
Store in an airtight container.
Enjoy!

SPICY RANCH PRETZELS

Spicy Ranch Pretzels image

These Spicy Ranch Pretzels are a super easy, no bake treat. Be prepared to eat these all because you won't be able to stop at just one.

Provided by Emily Grace

Categories Appetizer

Time 2h5m

Number Of Ingredients 6

Ingredients

1 tsp cayenne pepper
1 tsp lemon pepper
1 tsp garlic powder
1 oz pkg dry Ranch dressing and seasoning packet
3/4 cup vegetable oil
15 oz pretzels

Steps:

Mix spices together in a small bowl.
Whisk together with the vegetable oil.
Add the pretzels and seasoning mixture to a gallon size freezer bag. Mix well.
Allow to marinate at least two hours before serving. Shake occasionally.

Nutrition Facts : ServingSize 1 serving, Calories 520 kcal, Carbohydrate 59 g, Protein 7 g, Fat 29 g, SaturatedFat 22 g, Sodium 1252 mg, Fiber 2 g, Sugar 2 g

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