CHIPOTLE CHILE SAUCE
Provided by Lourdes Castro
Categories Condiment/Spread Sauce Food Processor Quick & Easy Cinco de Mayo Mayonnaise Party Chile Pepper
Yield Makes 1 cup
Number Of Ingredients 3
Steps:
- Purée the Ingredients
- Place all the ingredients in a food processor or blender and purée until smooth.
- Serve or Store
- Transfer to a serving bowl if using right away, or transfer to an airtight container and refrigerate if storing.
CHIPOTLE CHEESE SAUCE
Steps:
- Combine 2 tablespoons each butter and flour, 1/2 teaspoon kosher salt and a few grinds of pepper in a saucepan; whisk over medium heat until foamy, about 2 minutes. Gradually whisk in 1 cup milk; cook, whisking, until thick, about 4 minutes. Add 3/4 cup grated Colby cheese, 1/4 cup chopped canned green chiles (drained), 1 diced plum tomato and 1 to 2 tablespoons chipotle hot sauce; stir until creamy.
CHIPOTLE CHILI SAUCE
Provided by Craig Claiborne
Categories easy, condiments
Time 30m
Yield about 2 1/4 cups
Number Of Ingredients 4
Steps:
- Combine the tomatoes and chilies in the container of a food processor or electric blender. Blend as finely as possible.
- Heat the oil in a skillet, and add the onion. Cook, stirring, until wilted, and add the tomato and chili mixture. Let simmer, stirring often, about 20 minutes.
Nutrition Facts : @context http, Calories 74, UnsaturatedFat 4 grams, Carbohydrate 7 grams, Fat 5 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 599 milligrams, Sugar 5 grams, TransFat 0 grams
CHIPOTLE SAUCE
Steps:
- Puree 2 chipotles in adobo sauce with 1/2 cup sour cream or crema and 1/2 clove garlic. Season with salt.
CHIPOTLE SAUCE
This a smoky cream sauce that tastes great. Add a few tablespoons to any kind of burrito with rice and beans in it, or to a steak or chicken bowl. Very quick and easy to make and tastes great!
Provided by SHACKL
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 2m
Yield 8
Number Of Ingredients 3
Steps:
- In a small bowl, mix together the yogurt, mayonnaise, and chipotle peppers until smooth. Chill until serving.
Nutrition Facts : Calories 109 calories, Carbohydrate 1.6 g, Cholesterol 6.1 mg, Fat 11.2 g, Protein 0.9 g, SaturatedFat 1.8 g, Sodium 94.6 mg, Sugar 1.2 g
CREAMY CHIPOTLE CHILI SAUCE
Make and share this Creamy Chipotle Chili Sauce recipe from Food.com.
Provided by lik2fish
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all of the ingredients in a small bowl.
- Cover and refrigerate until the flavors blend, about 30 minutes.
- (The sauce can be refrigerated for several days.).
Nutrition Facts : Calories 92, Fat 7.9, SaturatedFat 2.4, Cholesterol 11.3, Sodium 127.1, Carbohydrate 5.2, Fiber 0.7, Sugar 1.7, Protein 1
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