Chili Queso Real Copycat Chilis Restaurant Version Bytodd Wilbu Food
CHILI'S COPYCAT SKILLET QUESO
This Chili's Copycat Skillet Queso combines smooth Velveeta cheese that melts magically with flavorful chili and Mexican spices in a skillet to pure queso perfection, hands down one of the best copycat recipes EVER! A super easy appetizer that will disappear faster than it took to make it.
Provided by Alyssa Rivers
Time 20m
Number Of Ingredients 8
Steps:
- Cut the velveeta into cubes
- Combine the cheese with remaining ingredients in medium saucepan over medium heat.
- Stir Frequently until the cheese melts.
- Enjoy with tortilla chips!
Nutrition Facts : Carbohydrate 9 g, Protein 12 g, Fat 7 g, SaturatedFat 5 g, Cholesterol 27 mg, Sodium 929 mg, Fiber 1 g, Sugar 7 g, Calories 150 kcal, ServingSize 1 serving
CHILI QUESO REAL COPYCAT CHILI'S RESTAURANT VERSION BYTODD WILBU
This is from the copy cat Top Secret Recipes 2 by Todd Wilbur. I read the other recipes and tried them and they do not compare to this recipe. One was missing a key ingredient for texture- milk and others did not have the spices in proportion. This one tastes like Chili's Restaurant. Use the Hormel chili as it is part of the flavor equation. Serve hot with chips. I used scoops corn and flour triangles.Enjoy! Chef DLH From www.TopSecretRecipes.com
Provided by ChefDLH
Categories Cheese
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cut the Velveeta into cubes.
- Combine the cheese with the remaining ingredients in medium sauce pan over medium heat.
- Stir frequently until cheese melts then reduce heat and simmer for 20 minutes.
- Serve with hot tortilla chips for dipping.
COPYCAT CHILI'S QUESO WILL MAKE FALL GAME DAYS EVEN MORE DELICIOUS
This Copycat Chili's Queso recipe is sure to be a hit with all the cheese lovers in your house, and with it being a Crock Pot recipe, its simplicity will be your favorite part!
Provided by Krista Marshall
Categories Lunch, Appetizer, Snack, Dinner, Dip, Side Dish
Time 10m
Yield 10+
Number Of Ingredients 9
Steps:
- Place all ingredients in slow cooker. Cook on low for 2 hours. Stir a few times during cooking. Stir well before serving. Transfer to serving bowl, or leave in slow cooker on warm. Serve with tortilla chips and extra lime if desired.
Nutrition Facts :
CHILI'S COPYCAT SKILLET QUESO RECIPE
Love Chili's Queso Dip? Now you can make it right at home. It's the perfect party appetizer.
Provided by Six Sisters Stuff
Yield 8-10
Number Of Ingredients 9
Steps:
- Cut the Velveeta cheese into cubes.
- Combine the cheese with the remaining ingredients in a medium saucepan over medium heat.
- Stir frequently until cheese melts.
- Enjoy with tortilla chips or bread.
Nutrition Facts : Servingsize 1 serving, Calories 1931 kcal, Fat 103 g, SaturatedFat 58 g, Cholesterol 315 mg, Sodium 5094 mg, Carbohydrate 112 g, Sugar 22 g, Protein 137 mg
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