Cheesy Sauce For Veggies Meat Potatoes Or Pasta Food

ONE POT CREAMY VEGGIE PASTA

One Pot Creamy Veggie Pasta image

This luxurious creamy veggie pasta is made in just one pot - the pasta is cooked right in with the sauce! An easy, crowd-pleasing dinner.

Provided by Becca Heyes

Time 25m

Number Of Ingredients 12

Ingredients

325 g (~ 11 1/2 oz) dried pasta
1 bell pepper, (sliced or diced (I used orange))
~ 5 medium mushrooms, (sliced)
130 g (~ 3/4 cup) frozen peas
125 g (~ 3/4 cup) frozen sweetcorn
700 ml (~ 3 scant cups) milk
400 ml (~ 2 scant cups) vegetable stock
1 tsp dried mixed herbs
150 g cheddar cheese, (grated (~ 1 1/2 cups when grated))
Salt
Black pepper
Fresh chives, (to serve (optional))

Steps:

Add the pasta to a large saucepan, along with the vegetables, milk, veggie stock, and dried herbs. Mix well to combine. Bring to a gentle simmer, and cook for around 15 minutes, until the pasta is cooked and the sauce has thickened. You'll need to stir regularly, especially when the pasta is nearly cooked and most of the liquid has been absorbed.
Remove from the heat, and add the grated cheese and plenty of salt and pepper. Mix well until the cheese has melted to produce a thick, glossy sauce. Serve topped with fresh chives, if desired.

Nutrition Facts : ServingSize 1 portion, Calories 597 kcal, Carbohydrate 76.6 g, Protein 29.9 g, Fat 18.9 g, SaturatedFat 10.2 g, Cholesterol 124 mg, Sodium 398 mg, Fiber 3.4 g, Sugar 11.5 g

CHEESE SAUCE FOR VEGGIES

Cheese Sauce for Veggies image

"This tasty cheese sauce, flavored with ground mustard, curry and marjoram, is especially good over broccoli and cauliflower," notes Ruth Bogdanski of Grants Pass, Oregon. "I like to add a sprinkling of crumbled bacon on top."

Provided by Taste of Home

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 5

Ingredients

2 cups shredded cheddar cheese
3/4 cup plus 2 tablespoons evaporated milk
3/4 teaspoon ground mustard
1/2 teaspoon dried marjoram
Dash to 1/8 teaspoon curry powder

Steps:

In a small saucepan, combine all ingredients. Cook and stir over medium-low heat until the cheese is melted. Serve warm over broccoli or other cooked vegetables.

Nutrition Facts : Calories 91 calories, Fat 7g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 131mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 5g protein.

CREAM CHEESE AND CHIVE SAUCE (FOR VEGGIES)

Cream Cheese and Chive Sauce (For Veggies) image

This rich and creamy sauce is wonderful over baked or mashed potatoes, green beans, corn, peas, broccoli or asparagus!

Provided by Wildflour

Categories Sauces

Time 10m

Yield 1 1/3 cups

Number Of Ingredients 5

Ingredients

1 (8 ounce) package cream cheese
1/2 cup milk
1 tablespoon chopped fresh chives
1 teaspoon lemon juice
1/2 teaspoon garlic salt

Steps:

Stir cream cheese and milk over low heat til smooth.
Stir in rest of ingredients.
Serve over veggie of choice.
Makes 1 1/3 cups.

Nutrition Facts : Calories 653.8, Fat 62.7, SaturatedFat 39.5, Cholesterol 199.9, Sodium 548.4, Carbohydrate 9.2, Fiber 0.1, Sugar 0.5, Protein 15.9

CHEESY GARLIC SAUCE FOR VEGETABLES

Cheesy Garlic Sauce for Vegetables image

After looking for a cheese sauce and coming up short, I created this fantastic recipe that the whole family LOVED! You can use any kind of cheese you like, but I prefer an old/sharp cheddar. The cayenne pepper only adds flavour, not heat, so if you want it hot you'll have to increase it.

Provided by half_a_penny

Categories Sauces

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

3/4 cup milk
2 tablespoons all-purpose flour
1 1/2 tablespoons garlic butter
2 tablespoons light cream cheese
1 cup grated cheddar cheese
1/4-1/2 teaspoon dried cayenne pepper
1/2 teaspoon lemon juice
salt and pepper

Steps:

Combine milk, flour and dried cayenne pepper in a medium saucepan.
Add butter and cream cheese and melt over medium-high heat.
Add lemon juice and cheddar cheese.
Melt cheese and stir constantly over medium heat until mixture thickens slightly.
Reduce heat to minimum or remove from burner and continue to stir until slightly cooled.
Serve warm over lightly cooked broccoli, cauliflower or your favourite vegetables!

Nutrition Facts : Calories 175.7, Fat 12.8, SaturatedFat 8.1, Cholesterol 41.5, Sodium 226.2, Carbohydrate 5.7, Fiber 0.1, Sugar 0.2, Protein 9.6

More about "cheesy sauce for veggies meat potatoes or pasta food"

BEST CHEESE SAUCE - FOR PASTA, VEGGIES, AND MORE!

Web Jul 15, 2021 2K Jump to Recipe Learn how to make a delicious and simple cheese sauce that is perfect for homemade macaroni and cheese or to …
From cookthestory.com
5/5 (4)
Total Time 20 mins
Category Sauce
Calories 185 per serving

In a medium saucepan, melt the butter over medium-low heat. Add the flour and whisk together to form a paste. Cook for 2 minutes while whisking continuously.
Add 1/4 cup of the milk and whisk until smooth. Repeat until you’ve added 1 cup of milk. Add remaining milk and stir to combine. Increase heat to medium-high and bring to a boil while whisking constantly. Let boil one minute and take off the heat.

Cheesy Sauce For Veggies Meat Potatoes Or Pasta Food

ONE POT CREAMY VEGGIE PASTA

This luxurious creamy veggie pasta is made in just one pot - the pasta is cooked right in with the sauce! An easy, crowd-pleasing dinner.

CHEESE SAUCE FOR VEGGIES

"This tasty cheese sauce, flavored with ground mustard, curry and marjoram, is especially good over broccoli and cauliflower," notes Ruth Bogdanski of Grants Pass, Oregon. "I like to add a sprinkling of crumbled bacon on top."

CREAM CHEESE AND CHIVE SAUCE (FOR VEGGIES)

This rich and creamy sauce is wonderful over baked or mashed potatoes, green beans, corn, peas, broccoli or asparagus!

CHEESY GARLIC SAUCE FOR VEGETABLES

After looking for a cheese sauce and coming up short, I created this fantastic recipe that the whole family LOVED! You can use any kind of cheese you like, but I prefer an old/sharp cheddar. The cayenne pepper only adds flavour, not heat, so if you want it hot you'll have to increase it.

More about "cheesy sauce for veggies meat potatoes or pasta food"

BEST CHEESE SAUCE - FOR PASTA, VEGGIES, AND MORE!

VEGAN POTATO “CHEESE” SAUCE - FORKS OVER KNIVES

VEGETARIAN TACO PASTA - COZY PEACH KITCHEN

VEGAN CHEESE SAUCE (NO-COOK) - MY QUIET KITCHEN

VEGAN SWEET POTATO PASTA SAUCE (CHEESE SAUCE)

EASY VEGAN SPAGHETTI WITH “MEAT” SAUCE - THE CHEEKY …

VEGGIE PACKED MEAT SAUCE - MAD ABOUT FOOD

VEGETABLE PASTA - ONE POT! | RECIPETIN EATS

VEGAN SWEET POTATO PASTA - OH MY VEGGIES

ONE POT PASTA WITH CHEESY LENTIL SAUCE - HAPPY …

31 VEGETARIAN POTATO RECIPES - HAPPY VEGGIE KITCHEN

VEGGIE CHEESE SAUCE - THE HIDDEN VEGGIES

25 BEST VEGGIE PASTA RECIPES | VEGETARIAN PASTA IDEAS

EASY VEGGIE PASTA SAUCE - THE NATURAL NURTURER

CREAMY VEGAN CHEESE SAUCE (NUT FREE) - LOVING IT VEGAN

CHEESY VEGETARIAN PASTA BAKE - TASTEEFUL RECIPES

CHEESY SAUCE FOR VEGGIES, MEAT, POTATOES OR PASTA

EVERYTHING YOU WANTED TO KNOW ABOUT POTATOES (+ 8 RECIPES)

47 RECIPES FOR SWAPPING IN NON-STARCHY VEGGIES | WW CANADA

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

You'll also love

Related Search