Cheesy Fiesta Casserole Food

FIESTA CHICKEN CASSEROLE

Steps:

• Pour Water, Salsa and Pasta into Instant Pot Pressure Cooker.
• Place Chicken Tenders or Sliced Chicken Breasts on top of Pasta. Do Not Stir
• Sprinkle Cumin, Chili Powder and Garlic Powder on top of Chicken Breasts
• Close Lid and set to Manual Pressure Cook for 6 mins with a 6 minute natural release
• Remove Chicken and set aside.
• Stir Pasta
• Add Sour Cream
• Add Black Beans and Corn and Stir
• And 1 cup Mexican Blended Cheese and Stir
• Cut or shred Chicken and add to pasta and stir
• Place in casserole dish and sprinkle with remaining cheese. Bake at 350 for 5 mins or until cheese is melted.
• Garnish with Diced Tomatoes, cilantro, lime wedges, green onions and avocado

CHEESY FIESTA BEEF CASSEROLE

Steps:

• In a large skillet, cook beef and onion over medium heat until beef is no longer pink, 6-8 minutes, breaking up beef into crumbles; drain. Stir in beans, picante sauce and chili powder., In a bowl, combine soup, tomatoes and green chiles. In a lightly greased 2-1/2-qt. baking dish, layer half the chips, beef mixture, soup mixture and cheeses. Repeat layers., Microwave on medium-high, uncovered, until heated through and cheese is melted, about 12 minutes. If desired, top with avocado and sour cream.

MEXICAN FIESTA CASSEROLE

Steps:

• 1. Preheat the oven to 350°F. Spray a 9 by 13-inch baking dish with cooking spray.
• 2. In a large skillet, heat the oil over medium-high heat. Add the turkey and cook until browned, 5 to 7 minutes. Stir in the onions and zucchini and cook until tender, about 5 minutes. Stir in the taco seasoning, 2/3 cup water, and the corn. Simmer until thickened, about 2 minutes, then stir in the black beans.
• 3. Spread 1/2 cup of the salsa in the bottom of the baking dish. Lay 4 tortillas over the salsa, and spoon half of the meat mixture on top. Cover with 3/4 cup of the salsa and 1 cup of the shredded cheese. Top with 4 more tortillas and the remaining 3/4 cup salsa. Scatter the remaining 1/2 cup shredded cheese over the top.
• 4. Bake the casserole until the cheese is melted and bubbling, about 25 minutes. Slice and serve, topped with scallions and sour cream.

CHEESY FIESTA CASSEROLE

Steps:

• Preheat oven to 375°F. Cook noodles according to package directions. Brown ground beef, drain. Stir in taco seasoning and both cans soup. Stir ground beef mixture into noodles.
• Pour mixture into a greased 9x13 baking dish. Crush tortilla chips over casserole and top with cheese shreds.
• Bake for 10 minutes to melt cheese.