Yummy little finger-food treats that are great to take to a party or pot luck. Omnivores won't have any idea that these tidbits are both vegan and gluten-free....
Author: Ex-Pat Mama
A step-by-step tutorial of how to make a flax egg, egg substitute for baking!
Author: Minimalist Baker
There's a New Chip on the the Block!! These are a *Yummy alternative to chips! They also are a healthier chip to munch away on.These are natural, low-fat,...
Author: DD Sweet Segal
Author: Chitrita Banerji
Author: Sergio Remolina
Author: Jasper Soffer
Author: Selma Brown Morrow
We skipped the milk, butter, and cheese in this polenta; a spoonful of savory miso adds tons of depth while still keeping the texture light
Author: Chris Morocco
My recipe tester Nicole likes to call these "bread-free stuffing balls," and I think I would have to agree! These festive bites have all the flavours of...
Author: Angela Liddon
This Vegan Lasagna is made with a robust mushroom-spinach bolognese sauce, fresh basil, vegan ricotta and no-boil lasagna noodles topped off with a creamy...
Author: Sylvia Fountaine | Feasting at Home
This satisfying vegan tomato soup is creamy and delicious. Made with canned tomatoes and other items normally stocked in one's pantry, this recipe is easy...
Author: Mēgan Ancheta
Author: Sheila Lukins
Hasselback squash is about to upgrade your dinner party.
For vegans, replace goats cheese with a substitute, we like Violife Feta Style Non-Dairy Cheese Alternative.
The zest of a lemon or other citrus fruit is the outermost, colored skin that contains flavorful oils. Use a grater to take off just the colored part,...
Author: Martin Oswald
Author: Dr. Marwan Sabbagh
Author: Stephan Pyles
A great way to make a beautiful pasta salad that eliminates the need for mayo and store bought sauce.
Author: Eric M.
Author: Judith Fertig
Author: Linton Hopkins
Author: Every Last Bite
Make and share this Vegan Pumpkin Spice Bread recipe from Food.com.
Author: Megannnnnnnn
This Ginger Peach Green Smoothie is my new favorite of all the green smoothie combinations that I've ever tried! It's dairy free, vegan, and...
Author: Get Inspired Everyday!
This is a quick, easy, delicious vegan white chili recipe my sister, Jackie, shared with me. Serve with sour cream, salsa, guacamole, or your favorite...
Author: Erin
Author: Molly Wizenberg
Sliced almonds add crunch to this warm and slightly spiced vegetable side dish.
Author: Maria Helm Sinskey
Whenever I go out for Chinese Food, Chinese scallion bread is one of my absolute favorite things about it. I've already confessed about being a complete...
Author: Jeanie and Lulu's Kitchen
A minty strawberry protein smoothie made with fresh mint and frozen strawberries.
Author: Yoly
Author: Lorna Sass
This vegan enchiladas dish is one of our favorites and finds its way onto our dinner table every week. Try serving them with guacamole on top along with...
Author: rtyoumans