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Texican Rice

Author: Linda Archer

Aubergine Parmesan Milanese

Elevate the humble aubergine to the next level with this fun dish - the crunch of breadcrumbs contrasts beautifully with the buttery, silky aubergine....

Author: Jamie Oliver

Buddy's tuna pasta

A delicious family meal that's easy to put together and makes the most of store-cupboard heroes. Double batch the sauce to stash in the freezer for future...

Author: Jamie Oliver

Pané Frattau

Author: Giuliano Bugialli

Tandy Ellis's Burgoo

Author: Marion Flexner

"Soda Jerk" Beans

Author: Rick Browne

Salmorejo

Author: Bon Appétit Test Kitchen

Fried Chicken Salad

Author: Todd English

Chorizo Bolognese with Buffalo Mozzarella

This cheat bolognese is so easy to make and has a delicious richness that's irresistible. Using the chorizo in place of beef means it's packed with flavor...

Author: Donna Hay

Grain Bowl Soup

Like your favorite grain bowl in soup form, this warming, brothy dish is topped off with a bright and slightly sweet parsley-dill sauce.

Author: Anna Stockwell

Corn and Cheese Soft Tacos

Author: Lisa A. Wilson

Tomato Risotto

Author: Paul Grimes

Fried Bread Panzanella with Ricotta and Herbs

Frying thick slices of bread in olive oil on only one side gives you a magical combination of crisp and soft so that the bread can soak up the tomato juices...

Author: Ben Jackson

Red Sauce for Pizza

The only trick to this uncooked sauce is finding good canned tomatoes: If you can't find Jersey Fresh, look for ones from California, New Jersey, or Italy-the...

Marinara Sauce I

This is a delicious simple sauce which goes with anything. You can have it plain over pasta or make lasagna with it. You can make ziti or spaghetti and...

Author: GKNEE

Griddled Tomato Chipotle Salsa

Author: Stephan Pyles

Tomato Watermelon Soup

Author: Jennifer Iserloh