Make and share this Waldorf Astoria Beef Stew - Crock Pot (Copycat) recipe from Food.com.
Author: Tonkcats
I found this recipe in a church cookbook. It looks like it would be a winner for a camping trip. Just make sure to take a large group of campers with you...
Author: Chef Roly-Poly
Make and share this Beef Stew With Mustard Dumplings recipe from Food.com.
Author: Michelle Berteig
On New Year's Day, we invite friends over and have our favorite New Year's Day foods. I make what I thought this was the traditional Brunswick Stew recipe....
Author: Sweetiebarbara
This is THE only way I make my beef stew! It is very similar to the ol' Dinty Moore brand (but homemade). We like it very much. It really is very easy...
Author: Theresa P
Make and share this Black-Eyed Pea Posole With Pork and Collard Greens recipe from Food.com.
Author: Pinay0618
This is a vegetarian delight. High in protein and fiber, and low in fat and calories, this stew-like dish is very satisfying and healthy :)
Author: Karen..
Make and share this Chunky Ratatouille Stew recipe from Food.com.
Author: ratherbeswimmin
This chili goes well with an aromatic rice, such as jasmine or basmati.
Great recipe I tried out of the Cooking Light magazine I got this month....They used their homemade marinara sauce (which I will post), but you can use...
Author: CIndytc
simple but filling dish thanks to the spuds and beans. Serve with Injeera to mop up the juices. If you have a pressure cooker this is a great recipe if...
Author: PinkCherryBlossom
This recipe makes a large pot of this hearty black bean stew for less than $2 per person. Perfect for casual large gatherings or stocking the freezer....
Author: Kara Taylor- Home Cooks Guide
A friend brought this to a potluck and it's been a family favorite ever since. It is easy to make and healthy. You can use mild sausage if you prefer.
Author: Bulmers expat
Excellent served with a good garlic bread. Taken from the "Great Tasting Money Saving Meals" cookbook.
Author: jonesies
This classic homemade doenjang jjigae recipe uses Korean soybean paste to create a deeply flavorful stew accented with tofu and fresh vegetables. It's...
Author: Holly Ford
This is a very easy and quick Pozole if you use a pre-made canned Red Chile Sauce such as Las Palmas Brand. If you make your own it could be made in advance,...
Author: Chef Gardoani
This recipe is a family favorite which is cooked on the stove top using a large pot with a tight seal or a cast iron dutch oven. (Yes, there are good uses...
Author: Desert Mojo
A hearty soup for chilly days. Great use for leftover ham. (Source - a very old issue of Canadian Living)
Author: Atomic Girl Cooks
The original recipe had you stirring in some honey and sprinkling feta cheese on top at the end. I forgot but it was still delicious. Serve over rice,...
Author: Gingernut
One of my all time favorite dishes as a kid! Of course mom didn't write this one down so I did. Now it's one of my family's favorites!
Author: Laura Charlonne
Even with a few adulterations, my Hungarian Goulash is the real deal... originally a campfire stew developed by Hungarian herdsman who cooked tough cuts...
Author: Alan in SW Florida
Adapted from Bill Odarty's cookbook called "A Sahara of African Cooking." I found this in " Down Jersey Cooking" submitted by Joyce Williams who has been...
Author: Oolala
Make and share this Meatball Stew with Dumplings recipe from Food.com.
Author: GothicGranola
This one pot dish not only saves on washing up, but all the lovely flavors and aromas mingle together.
Author: English_Rose
First, thank you to *Parsley* - Chef # 199848 - for inspiring me with her "Thick and Chunky Crock Pot Game Day Chili," Recipe #251837. I had tried about...
Author: DadOf6
from the chef2chef website, this made a great last minute dinner when we had unexpected guests. i served this with tortillas, beans and rice, and a corn...
Author: chia2160
Make and share this Santa Fe Stew Ole' recipe from Food.com.
Author: southern chef in lo
Night time temps to 25 degrees F and big sale at new supermarket with goat at $1.79/lb prompted this stew. Goat is tasty, lean, high in protein & thusly...
Author: Busters friend
Just a recipe I made up one cold day when I wanted a hearty, homemade stew (comfort food!) It was really good, so I shared it with a few friends. One friend...
Author: Suzanne Kohler
Make and share this Chicken Pumpkin-Peanut Stew recipe from Food.com.
Author: Julesong
Warm and comforting ham and cabbage stew. A great way to use leftover ham. Serve with pierogi.
Author: Amy Standaert
This is a unique-tasting stew that's packed with flavor. You can use plantains instead of bananas, but they need to be cooked a bit longer. I make my own...
Author: rpgaymer
This is the best green chili stew that you will ever taste and it actually me a local "Super Stew" award several years ago.
Author: Kay14
Got this recipe from Lorac on the Eastern European thread. It's GREAT! Easy to make and relatively inexpensive since it is mostly vegetables. My husband,...
Author: MilanzMom
I got this out of Cooking Light - and it fits into a Weight Watchers menu quite nicely and is scrumptious!
Author: Gidget265
Make and share this Hungarian Meatball Stew recipe from Food.com.
Author: Topher
This is one of my all-time favorites! It cooks in the slow cooker, so I can throw it together in the morning and anticipate enjoying it for dinner all...
Author: AprilShowers
This delightful recipe is from Restaurant Al-Fassia in Marrakesh, Morocco and is one of the vegetarian dishes featured on the menu.
Author: Member 610488
In search of a South Beach friendly Irish stew for St. Patrick's Day I borrowed from recipes #415390, #120019 & #313516. It turned out very well and I...
Author: GrandpaVern
This simple recipe has earned rave reviews from Weight Watchers...It pairs cayenne with peanut butter to make a comforting winter warmer. It is vegetarian...
Author: CaliforniaJan
I love this, I only made it once, when it was just my husband and I, and we ate the whole pot! The paprika not only adds flavor, but color, and aroma....
Author: KittyKitty
This is a fabulous healthy stew that you can make as spicy as you like. Ease back on the amount of jalapeno if you like it less spicy. It is a great meal...
Author: Grooved Pavement
I got this recipe from my mom. I'm not sure where she got it, but growing up in Miami, I didn't really question it. Its very hearty and filling and the...
Author: jovigirl
This is my version of my husband's favorite casserole. It is a great way to use up the leftovers from the holiday turkey. You can also use the meat from...
Author: Cooking CF
Rachel Ray makes this tasty comfort food with veal meatballs. We use turkey. It's yummy, warm, filling and freezes and reheats superbly as well!
Author: Budding Chef