A classic Italian pasta and bean soup with so many different possibilities! Adding a can of garbanzo beans to the recipe gives you one idea!
Author: CLOVERPK
Improve on the typical ramen soup by adding your own fresh veggies and seasonings.
Author: Martha Stewart
This is a very old recipe from the 1930's. Do not substitute margarine for the butter.
Author: Andrew Chinn
Great Thanksgiving or Christmas starter soup. Make it your own by adding a dash of nutmeg or other seasonal spice.
Author: MIKE4BZ
No cream required: Tahini gives this soup its buttery flavor and silky texture -- and makes a serving of dark leafy greens unusually enticing. Avocado...
Author: Martha Stewart
This is our traditional Christmas eve meal that my Grandmother serves each year. It is best when boiled, cubed, potatoes or macaroni noodles are added,...
Author: Amy Brolsma
There's nothing like fresh asparagus when it's in season - take advantage!
Author: MARBALET
This authentic vegetarian Chinese vegetable soup is a light clear soup with a simple onion broth. Tender cabbage and scallions are added at the end. Tofu...
Author: Tina
Vitamin A-rich dandelion greens mixed with tomatoes and carrots make an excellent soup. Add some crusty bread for a delicious meal.
Author: Rachel McCarty Hewgill
This Instant Pot® creamy and flavorful chicken soup is simple to make and also keto friendly! Garnish with jalapenos and salsa.
Author: pattie
Pressure cooker version of split pea soup for vegetarians. Smoky flavor added using chipotle peppers.
Author: Lura
This comforting soup is packed with vegetables and pasta with a base of rich beef stock.
Author: Martha Stewart
This soup serves more than one purpose. It's a light, refreshing sunny-day lunch, yet warm and comforting on the rainy evening.
Author: Jaymee
This soup has come through 25 years of evolution from a time when we were very hard up for food to get to this stage. There's a lot of stuff in here and...
Author: runningbear
The absolute best minestrone I have tasted. A spicy twist on a traditional soup. I make this in large quantities and freeze in 1 cup portions for a fast...
Author: POSHBEKI
A delectable tomato-basil soup that rivals the famous restaurant version!
Author: Kim
This rich and flavorful pumpkin and cauliflower soup combines all the best tastes of fall--so easy to make, just use your blender! I like to serve this...
Author: TSTANKUN
Making stock is a great way to use vegetable trimmings that would otherwise be tossed into the trash.
Author: Martha Stewart
Cauliflower enhances our version of this classic soup, traditionally made with just potatoes and leeks.
Author: Martha Stewart
Fast and easy! Increasing it is easy too, just open up another can!
Author: Rosemary
This is a very delicate and yet flavorful soup, and is very healthy.
Author: CORWYNN DARKHOLME
This is a nutritious and hearty soup; it feeds a crowd, smells and tastes wonderful on a chilly day, makes great leftovers, and freezes well. The ingredients...
Author: Kathleen Erbes-Mrsny
The meal trifecta is possible - cheap, lean, and delicious! This ground turkey-lentil soup is gluten-free, incredibly fast and easy to make, and a huge...
Author: emily082611
A traditional Colonial recipe our children love. This soup is also excellent served cold.
Author: Sara
This has been a favorite of my family for many years. Serve over cooked egg noodles or rice. I like to also make mashed potatoes and serve the stew over...
Author: anna0270
Quick and easy soup with lots of veggies and original tastes with the pineapple and pumpkin. Serve with hot corn tortillas to eat on the side. Enjoy!
Author: The Ingalls House
A great creamy-smooth soup for cold winter nights. The thickness of the soup is determined by the proportions of cauliflower to water. Because different...
Author: Yael Nissan
Serve this spectacular soup as an appetizer or unusual dessert. The pound cake croutons add an extra special touch! Garnish with fresh sprigs of mint.
Author: CORWYNN DARKHOLME
This recipe is thick and flavorful. It is simple, delicious, and quick to make, enjoy (I know you will).
Author: Jessie A.
Flavorful pancetta, cauliflower, and cheese soup.
Author: Lora
Pappa al pomodoro, a classic Tuscan soup that melds ripe tomatoes with crusty, day-old bread, is hearty enough to serve as a main course. Fresh basil complements...
Author: Martha Stewart
This version of chicken soup is brimming with healthful beans, carrots, and bitter greens.
Author: Martha Stewart
A tasty soup that is just right for chasing away those winter chills. Very easy to make and one of my most often requested recipes! Top with Parmesan cheese...
Author: Midge
I started throwing ingredients together on a cold wintry day - this fabulous thick and warming soup was the result. The fennel adds brightness and provides...
Author: jennifer
This recipe for giblet broth is from Everyday Food, November 2006
Author: Martha Stewart
This is a vegetarian tomato soup and you can add more basil if you like. I make it a lot at the restaurant I work in, and it is a favorite of customers...
Author: ODella Romaine
This can be a bit pricey to make with chanterelle mushrooms if you have to buy them but well worth every penny if you can afford it! Switch up the recipe...
Author: Squid
Very similar recipe to the soup served at the U.S. Senate Dining Room in Washington, D.C.
Author: Yvonne Mooney
Homemade beef stock lends rich complexity to our French Onion Soup recipe. Make it the day ahead-you'll have plenty left over to freeze and use in recipes...
Author: Greg Lofts
This is AMAZING! Very popular, simple dish made in Egyptian households. Once you make it, it will become a favorite for sure. When finished, you should...
Author: chaka
Two pounds of shrimp shells will give this stock the flavor you need when making our Shrimp-and-Crab Gumbo.
Author: Martha Stewart
Kalbi Jjim is a classic Korean beef dish. It uses the same meat as Kalbi Barbeque but the way it's cut is a little different. The meat is cut into squares...
Author: dleewla
Keep it classic with this recipe for Tomato Soup with Grilled Cheese. A touch of basil makes this Tomato Soup with Grilled Cheese a crowd-favorite.
Author: My Food and Family
You may thicken soup by adding the desired amount of tomato paste to the soup or extend the recipe by adding one 10-ounce can of tomato soup. Garnish with...
Author: Sheila
This is absolutely the easiest potato soup ever! It can be dressed before serving with finely sliced green onions, shredded cheese, or sour cream. It's...
Author: Marlene Osborn
My husband is from Kenya and I have had to learn new recipes and styles of cooking. This is one I invented myself. It is nice and light and fast to cook....
Author: Gina Gichuru
Do you want a quick, easy, and tasty soup tonight? I'll bet you even have all the ingredients for this simple and very yummy soup. I hope your family likes...
Author: Mommy For Two