Homemade almond flour crackers with 4 simple ingredients: almond flour, water, ground flaxseed and sea salt. Rich, buttery, crunchy, gluten-free, vegan...
Author: Brittany Mullins
Deviled eggs are a party classic. The addition of a little horseradish to the traditional deviled egg filling gives the dish a spicy twist.
Author: John Mitzewich
The perfect melty-gooey anytime snack.
Bring a spicy kick to your next party with the addition of red pepper sauce and cheese crackers to the classic Original Chex® Party Mix!
Author: By Betty Crocker Kitchens
Almond butter is a staple in my pantry and in my diet. It's high in protein, easy to tote around, and so, so good. Here, it serves as the primary ingredient...
Author: Hannah Bronfman
Grab some Granny Smith (or other tart) apples and make this easy iron skillet apple cake. This is a rustic, lumpy, imperfect cake-which is my favorite...
If you've never made your own pumpkin seeds before, you're in for a treat. This version includes a sprinkling of cinnamon for a sweet touch of autumn flavor....
Author: By Deborah Harroun
You won't believe this Chocolate Cake is sugar free with 3 types of chocolate, its rich, filling and totally decadent.
Author: Kim
Need a quick nibble? Chex® Mix is ready in minutes for a spicy snackin' fiesta!
Author: By Betty Crocker Kitchens
Crispy, homemade chicken nuggets are sure to be a hit with kids and adults alike. Who could resist crunchy, golden nuggets of joy?! No one, that's...
Author: Alida Ryder
Spicy roasted pumpkin seeds are seasoned with olive oil, smoked paprika, garlic, and cayenne. They make a wonderful snack!
Author: Vered DeLeeuw
These nut free homemade granola bars are delicious and chewy with just the right amount of sweet. Perfect for kids with nut allergies!
Author: Natalie Monson
Chocolate hazelnut balls made with only six real food ingredients. They taste like Ferrero Rocher candies but are healthier, gluten-free and vegan.
Author: Brittany Mullins
Delicious and fluffy healthy chocolate muffins made with whole grains, maple syrup, and coconut oil.
Author: Linley Richter
Mititei or Mici are little sausages without any casings made with ground meat and spices, and are usually served with lots of mustard, bread and a cold...
Author: Joanna Cismaru
The classic whipped chicken liver mousse is one of the easiest pâtés to make. It takes a mere 30 minutes and the results are as good as any restaurant...
Author: Elaine Lemm
Though not as common as other types of pickles, pickled peaches have long been a Southern staple. Preserve the fruit's flavor while they're in...
Author: Linnea Covington
These seasoned, crunchy potato wedges are baked instead of fried. Paired with Utah's famous Fry Sauce, you can't go wrong with these crispy-on-the-outside,...
Author: Six Sisters Stuff
These spicy Korean cucumber pickles are a typical banchan (side dish). They're easy to make and add a kick to scrambled eggs or a simple sandwich.
Author: Molly Watson
Use any jam you like in these almond-oat bar cookies. They easily go gluten-free when made with certified gluten-free oats and baking powder.
Author: Elisabeth Prueitt
Golden brown, savoury mushrooms piled on crusty, garlicky bread make these mushrooms on toast recipes perfect for an appetizer, lunch or snack. So filling...
Author: Dawn | Girl Heart Food
This Cheese Ball is a holiday must ever year! It's incredibly easy to make and it only requires a few simple ingredients. It has a deliciously creamy texture,...
Author: Jaclyn
This chocolatey snack makes a sweet little lunchbox filler. It's quick and easy to prepare too
Author: Chelsie Collins
Butterscotch chips and crushed potato chips make these buttery brown sugar cookies dance across your tongue with sweet and salty flavor.
Author: Jessie Sheehan
Bring the taste of the Caribbean home with this Jamaican Beef Patties recipe. How to make homemade patty pastry with turmeric and curry powder added to...
Author: Luke and Kay - Flawless Food
These traditional Chilean empanadas are filled with a mixture of ground beef, onions, raisins and black olives.
Author: Marian Blazes
Apricot Bread made from scratch with fresh apricots and drizzled with glaze. This is a soft, sweet, quick bread recipe that is great for breakfast or as...
Author: Rosemary Molloy
Here is a quick bread recipe for Maraschino Cherry Nut Bread. Besides being colorful, it's tasty too.
Author: Carroll Pellegrinelli
This Chinese sponge cake is just like the soft and fluffy kind of cakes you find at Chinese bakeries. Also known in western bakeries as chiffon cakes,...
Author: Mochi Mommy
Make these easy date & walnut flapjacks for elevenses, or when you need a pick-me-up. Plant-based and vegan, they're ideal for anyone following a dairy-free...
Author: Tracey Raye
These easy no-bake coconut bars can be made in under 10 minutes.
Author: Chocolate Covered Katie
Homemade blini are incomparably delicious and tender (much more so than store-bought), and they're so easy to make. These quick but luxurious cocktail...
Author: Cheryl Malik
This recipe pairs crispy fried plantains with homemade hot sauce and a cooling lime sour cream, but each is delicious all by itself.
Author: Sarah Kirnon
These pan-fried dumplings are among the best selling items at Nom Wah Tea Parlor in New York City.
Author: Wilson Tang
Just blitz cashews, coconut and curry spices for an easy vegan dip that's perfect for any party table. Serve with chicken skewers or fluffy naan bread
Author: Miriam Nice
Say no more to store-bought salsa. This delicious recipe is easy to make and yields enough for a large party.
Author: Peggy Trowbridge Filippone
This fabulous creamy homemade cheese sauce is one of the quickest, easiest sauces to make and perfect for dipping broccoli and other veggies or drizzling...
Author: Tracy
Stovetop popcorn is the most rewarding cooking project: With a pot and a little oil, you can turn a scoop of kernels into a big batch of warm popcorn in...
Spicy Crab Roll is a popular Japanese sushi roll - creamy, satisfying, and fiery spicy. The kani crab stick is shredded and then seasoned with spicy sriracha...
Author: Izzy
Combine pillowy focaccia with the spiced fruit flavours of a tea loaf to create this tear & share bake, perfect with a Christmas Day cuppa
Author: Barney Desmazery
Easy Peanut Butter Oatmeal Bars are a delicious recipe idea your whole family will love! A healthy grab and go breakfast or after school snack!
Author: Erin Henry
Raisin-Walnut Coffee Cake features a layer of walnut, brown sugar, and cinnamon mixture within the sweet, tender cake for added crunch.
This classic escabeche is a Spanish seared and pickled fish dish that is great for a hot summer afternoon.
Author: Hank Shaw
Cherry Bread is an easy quick bread that you can serve as a snack cake or breakfast treat.
Author: Rosemary Molloy
If you love the classic chocolate wafer cookies from the grocery store, the homemade version of these thin and crisp treats will knock your socks off.
Author: Kristina Vanni