Make and share this Easy Buttermilk Scones recipe from Food.com.
Author: Aroostook
Think Australian country. Think sunny Autumn afternoons. If you can't, then these scones will transport you there :)
Author: o vndra o
Daughter Mary came to visit and fell in love with my scones so we just call them " Mary's Scones"
Author: wjorma
Delicious cheesy scones with crispy bacon, a real treat for breakfast or high tea. These traditional scones are wonderful when served with fried or scrambled...
Author: French Tart
This is a light and flavorful scone. I was never a big scone eater because the ones I have had were like hockey pucks. This one changed my mind. The tricks...
Author: SkinnyMinnie
These are wonderful savoury scones, which I got from 99 cents traditional british cooking cookbook. What a great invest I have to say! ;) These are very...
Author: Lalaloula
Make and share this Chocolate Chip and Orange Scones recipe from Food.com.
Author: Kitzy
Spinach Feta Scones would be perfect on your brunch table. This weekend, and every weekend!
Author: Heather Tullos
These make a wonderful morning treat, great served with honey or blueberry preserves. Makes the kitchen smell delicious!
Author: Whisper
Make and share this Chocolate Filled Peanut Butter Scones recipe from Food.com.
Author: OceanIvy
If you love brownies, you may want to try this. It is a bit different, but I bet it is great!! You may add more walnuts if desired, for garnish 8)
Author: OceanIvy
I like garlic and basil,serve these savory scones fresh from the oven and enjoy the wonderful aroma and flavor. I got this from LAND O LAKES.COM
Author: CHEF GRPA
These are some super yummy scones! My husband adores these and I almost regret getting him hooked because they are so tempting to me as well! Work quickly...
Author: Mindelicious
Make and share this Spicy Pumpkin Scones recipe from Food.com.
Author: ratherbeswimmin
The combination of the tart lemon curd and the sweet, white chocolate is perfect! The scones are nice and crusty on the outside and tender and buttery...
Author: Juenessa
I think these have the best flavor! They are very quick and easy, great for those who enjoy making things from scratch but don't want to spend hours in...
Author: SweetySJD
Make and share this Breakfast Lemonade Scones recipe from Food.com.
Author: Jessica K
The original recipe had a footnote stating that cashews, hazelnuts, pecans, or almonds could be used in place of the macadamia nuts; or that the nuts could...
Author: JamesDeansGirl
Make and share this Pumpkin Cinnamon Roll Scones recipe from Food.com.
Author: RichFoods
This is a small recipe producing small scones. It's perfect for baking urges, and you'll be eating well in less than thirty minutes. Each scone is only...
Author: Sharon123
A quick, easy, delicious and healthy scone recipe that is a hit at parties (even with anti-vegans) or a great snack or dessert.
Author: Hanna Louise
These are little pancakes, thicker than the Shove Tuesday, crepe-y ones. Eat hot, or cold the next day. Can add raisins, spices, other fruits to the batter...
Author: Cat R.
Make and share this Cheddar and Chive Scones recipe from Food.com.
Author: dicentra
Make and share this Maple Walnut Scones, Low Fat - Low Sugar recipe from Food.com.
Author: Annacia
Grainy, slightly sweet, crisp-edged and just irresistibly good with meats, soup or just butter and jam. Quick to mix in a food processor and can be patted...
Author: fluffernutter
My husband made these for me for breakfast today. They were very good! One of the things I like about them is that they have a good chocolate flavor without...
Author: PalatablePastime
Served warm and oozing with butter, these fabulous fruity griddlecakes make a great treat for breakfast or afternoon tea. I remember my grandmother making...
Author: French Tart
Make and share this Blueberry Scones recipe from Food.com.
Author: PalatablePastime
I learned how to make these when I was a little girl. After looking at other more complex recipes, involving eggs and cream, I thought there might be space...
Author: Sassy Syrah
These are the perfect Christmas scones. Serve hot with butter and jam or Cranberry Mango Chutney. The Cranberry Mango Chutney is deep red with chunky texture...
Author: Olha7397
An Irish recipe adapted from Cooking Light! Posted for the Zaar World Tour. Great for breakfast, lunch, or dessert!
Author: Sharon123
These decadent raspberry scones are easy to make ahead.
This is an adapted recipe that we used for British Day. You can use any type of fruit you wish in substitution for the blueberries.
Author: catercow
Make and share this Cheese, Bacon & Chive Scones recipe from Food.com.
Author: Alia55
I love scones, but haven't tried this recipe. My mom clipped it out from a magazine awhile ago. Courtesy Rao's Coffee Roasting Company in Amherst, Massachusetts....
Author: frozen_rain
Make and share this Honey-Cheddar-Chutney Scones recipe from Food.com.
Author: Dave5003
This is like the scones that are sold at a bakery mabey even better! --- chocolate chips, raisins or dried fruit may be used in place of the fresh blueberries....
Author: Kittencalrecipezazz
Quick and easy, these are still delicious. I love these warm from the oven with butter and lemon curd!
Author: CaliforniaJan
For those of us who love fresh baked, warm scones, but cannot have regular wheat and dairy-laden ones. You can alter this recipe to suit your tastes by...
Author: bakedapple42