This recipe is an accompaniment for Chicken, Potato, and Carrot Enchiladas
Zacusca is a Romanian vegetable spread made primarily from roasted eggplant and red peppers. It is popularly served as a spread on bread, but also as a...
Author: Mike Hultquist
This easy, tasty mushroom sauce is great to serve with steak or roast beef. It's made with beef broth, along with red wine and seasonings.
Author: Diana Rattray
Author: Pam Anderson
Author: Bruce Aidells
Homemade mayo, much like hollandaise sauce, takes a little practice to get the knack. It's like learning to ride a bicycle-once you've mastered the technique,...
Author: Dennis Prescott
Pasta with walnut sauce is a delicious pasta dish that is creamy, flavourful and authentic. Walnut sauce pasta is a dish from northern Italy. Often paired...
Author: Eva | Electric Blue Food
This Fresh Cherry Sauce is a yummy way to use fresh cherries. Spoon over ice cream, cake, waffles and more!
Author: Jessica Formicola
A popular condiment in Malaysia, Indonesia, and Singapore, sambal is a hot sauce made from chiles, spices, herbs, and aromatics.
Author: Connie Veneracion
Author: A Family Feast
Author: Dede Wilson
This easy Grand Marnier sauce blends together orange liqueur with fresh orange juice. It's perfect with chicken or pork, or as a dessert sauce.
Author: Peggy Trowbridge Filippone
This recipe is for a creamy salad dressing with sour cream and vinegar, oil, and seasonings, perfect for a fresh vegetarian salad or one with meat.
Author: Diana Rattray
The best homemade teriyaki sauce recipe EVER! You'll never get store-bought again!
Author: Kimberly Killebrew
Here's how to make an easy sauce for scallops! This lemon herb butter is a quick pan sauce that makes seafood taste divine. This sauce makes enough for...
Author: Sonja Overhiser
This quick and easy honey mustard sauce recipe calls for just two ingredients. It's tasty with chicken fingers or vegetables or use to glaze a baked...
Author: Diana Rattray
French Salad Dressing is super simple, requires just a few natural ingredients and can be put together in less than 5 minutes. Classic French vinaigrette...
Author: Edyta
Enjoy this versatile Asian Salad Dressing on leafy greens, steamed veggies, thin slices of beef, pork, or chicken, and on fish, seafood, tossed in cold...
Author: Kimberly Killebrew
This 5-minute pesto cream sauce is genius: just simmer pesto and cream until a thick sauce forms! It's perfect for serving with pasta or fish.
Author: Sonja Overhiser
Discover this simple marinade with ancho chile and Mexican oregano that is a perfect pairing for almost every Mexican-style dish.
Author: Derrick Riches
Author: Lourdes Castro
Author: Marlena Spieler
Editor's note: To read more about Raichlen and barbecue, go to our feature The Best Barbecue in the U.S.A. Peppery and piquant, this vinegar sauce is the...
Author: Steven Raichlen
Author: Suzanne Goin
Author: Bruce Aidells
Author: Rhoda Boone
This cheesy version of the classic béchamel sauce is perfect for many dishes that need a mild-flavored sauce. Use this recipe and tips.
Author: Derrick Riches