Author: Nika Standen Hazelton
This is a recipe that I used on other fish and decided to try it on salmon. Even my husband likes it and he is not a salmon fan.
Author: Mary Fortman
This is honestly the best salmon you will ever taste! Lemony dill salmon fillets steamed to perfection in tin foil pouches accompanied by homemade tartar...
Author: LotusLikes2Eat
Author: Janet Fletcher
This easy recipe is made with canned salmon and peas in a milk gravy. Serve on toast or saltine crackers for a quick tasty meal. Yummy!
Author: KRISTALBLU66
Chef Lucas Sin of Junzi taught us this technique for fried rice in which every single grain is coated in egg yolk and fries up perfectly distinct and chewy....
Author: Lucas Sin
Author: Michael Hunter
Author: Bon Appétit Test Kitchen
Author: Bon Appétit Test Kitchen
An easy no-roll crust holds a rich salmon filling all served up with a creamy dill sauce.
Author: Land O'Lakes
Author: Marcus Samuelsson
This dish is fairly easy to make, yet it is elegant, tasty, and very nutritious! You may want more or less salad with it. It may be served with quinoa...
Author: Bilal Maassarani
Growing up in Alaska, I loved salmon and halibut. Grilling is also a passion, so here is a quick and easy recipe for the best salmon that anyone can do....
Author: Marcuser
Pan-cooked salmon is topped with seasoned fried tomatoes and served over rice.
Author: DANARENEE04
Author: Sue Ellison
Pan-Grilled Salmon on Toast with Scallion Mayonnaise
Author: Bon Appétit Test Kitchen
These salmon foil parcels are quick and easy to make on the grill, perfect for a nice summer evening meal.
Author: Paola Albanesi
This recipe has been in my family for years. Served with creamed peas and boiled new (red) potatoes, it makes a yummy meal even the kids love!
Author: LECHEFRENE
Author: Chris Schlesinger
Author: Sara Foster
Author: Diane Rossen Worthington
A wonderful and easy way to cook salmon fillets. Serve with lemon slices if desired.
Author: nmanchev
Author: Linda Amster
Luscious salmon glazed in a mixture of sake, mirin, and soy sauce.
Author: Tadashi Ono
Author: Reed Hearon
A few ingredients from your pantry and fridge are all you need to whip up an impressive salmon cake that can be served with salads or placed atop a toasted...
Author: Micah A Leal
Author: Maria Watson