This is one of my favorites. It's very festive and it makes a great meal.
Author: Judy Neary
Everyone will love the combination of flavors and textures in this vegan quinoa salad: garlicky sauteed zucchini, delicate scallions, crunchy roasted pistachios,...
Author: Martha Stewart
This is a light and easy to make chicken salad. For a less tangy dressing, use light mayonnaise instead of the sour cream. Also, green onions can be substituted...
Author: Allrecipes Member
This is a super-easy dinner and very refreshing for an outdoor barbeque or spring dinner. The lemon adds a fresh taste to a simple chicken dish.
Author: Megan
Italian bread and tomato salad! Capers work great in place of the olives too!
Author: veggiemom
After dining at a cafe in Michigan about 10 years ago, I tried duplicating this scrumptious twist on Chicken Salad at home. The cherries can be ordered...
Author: MIABING
This toss-and-go Antipasti Pasta Salad is perfect for picnics and potlucks.
Author: Martha Stewart
This is one of my husband's favorites, probably because it includes bacon! I often include about 2 tablespoons Jack's Music City White Sauce (a white BBQ...
Author: Michelle Gooding
This is one of my husband's favorites, probably because it includes bacon! I often include about 2 tablespoons Jack's Music City White Sauce (a white BBQ...
Author: Michelle Gooding
This is one of my husband's favorites, probably because it includes bacon! I often include about 2 tablespoons Jack's Music City White Sauce (a white BBQ...
Author: Michelle Gooding
This chicken salad recipe with pine nuts and raisins has a honey mustard style dressing and is topped with onions and croutons. If you don't have olive...
Author: MARBALET
This is a simple and healthy lentil salad that I love, especially in summer since it tastes great warm or cold. If you like it spicy, you can add a little...
Author: Marianne
I made up this recipe after a similar sandwich served at a diner. It's not the same, but just as good.
Author: Allrecipes Member
I made up this recipe after a similar sandwich served at a diner. It's not the same, but just as good.
Author: Allrecipes Member
This light and tangy summer salad combines the smoky flavor of grilled chicken with the crunch and sweetness of apples and grapes. Serve it with croissants...
Author: Timothy Woodward
This light and tangy summer salad combines the smoky flavor of grilled chicken with the crunch and sweetness of apples and grapes. Serve it with croissants...
Author: Timothy Woodward
This light and tangy summer salad combines the smoky flavor of grilled chicken with the crunch and sweetness of apples and grapes. Serve it with croissants...
Author: Timothy Woodward
This chicken salad can be made with many different variations of fruit. It is also a hit as a dip when served with Town House crackers! Also try currants...
Author: Shannon D
Baked pita chips add a satisfying crunch to this cucumber salad topped with savory feta cheese and refreshing mint for a delicious summertime recipe.
Author: Martha Stewart
This is an entree size salad with mixed greens and marinated chicken. Serve with your favorite dressing.
Author: Marsha Timblin
These fresh green beans help balance out the richness of the rest of the Thanksgiving meal.
Author: Martha Stewart
This rotisserie chicken salad is great for parties or family gatherings, and prep is fast. This recipe is easily doubled. Don't worry about leftovers -...
Author: Idess
Best chicken salad I ever had- a little homemade Aioli mayo with chicken, sun-dried tomato, olive and thyme. Great on sandwiches or on romaine lettuce....
Author: Allrecipes Member
A tabbouleh-style salad of bulgur with grape tomatoes and halloumi cheese captures culinary essences of the Middle East and Greece.
Author: Martha Stewart
Need a quick and easy dinner idea for leftover turkey? This is my grandmother's recipe, one she made the Monday following Thanksgiving. I'm so glad I found...
Author: princessde
This is the greatest chicken salad I've ever had and the easiest I've ever made.
Author: Rich
Layers of cornbread, pickles, tomatoes, bell peppers and onions with a mayo dressing. Delicious!
Author: Amy Hughes
Italian bread and tomato salad! Capers work great in place of the olives too!
Author: veggiemom
My best attempt at duplicating a delicious recipe from a local restaurant. It's the perfect blend of salty and sweet! Serve as a sandwich on a croissant,...
Author: Runs With Scissors
A fantastic blend of fruit and feta cheese tops off this tossed salad, making it perfect for summer barbeques!
Author: Amy
A fantastic blend of fruit and feta cheese tops off this tossed salad, making it perfect for summer barbeques!
Author: Amy
This Southern side dish may be served with our Baked Country Ham.
Author: Martha Stewart
This is a recipe that always seems to be used at our family gatherings. Everyone loves it. It's also great to make ahead for busy days.
Author: Mie Clark Anderson
This is a light and easy to make chicken salad. For a less tangy dressing, use light mayonnaise instead of the sour cream. Also, green onions can be substituted...
Author: Allrecipes Member
A creamy, yummy chicken salad that is a little different from the usual recipes.
Author: Allrecipes Member
A creamy, yummy chicken salad that is a little different from the usual recipes.
Author: Allrecipes Member
A Greek-inspired version of basic chicken salad that is quick, healthy, and delicious! Serve it topped with tomatoes and a sprinkling of feta cheese, or...
Author: Kelly
Marinated boneless chicken breast strips are placed on a bed of lettuce with mandarin oranges, walnuts, and golden raisins, then dressed in a tangy lime...
Author: Deb
Marinated boneless chicken breast strips are placed on a bed of lettuce with mandarin oranges, walnuts, and golden raisins, then dressed in a tangy lime...
Author: Deb
Marinated boneless chicken breast strips are placed on a bed of lettuce with mandarin oranges, walnuts, and golden raisins, then dressed in a tangy lime...
Author: Deb
Marinated boneless chicken breast strips are placed on a bed of lettuce with mandarin oranges, walnuts, and golden raisins, then dressed in a tangy lime...
Author: Deb