Author: Maria Speck
This recipe comes from kraftfoods.com. This salad is so easy and can be increased as needed to serve many. This is great for potlucks or when cooking for...
Author: PaulaG
While this Cherry cloud dessert is specified with cherry pie filling you can easily create use strawberry pie filling for an equally delicious strawberry...
Author: Melissa 'Liss' Burnell
Author: Deen Brothers
Author: Bon Appétit Test Kitchen
Author: Molly Stevens
This version of our delicious vanilla-buttermilk cake is simply topped with a swoosh of orange cream-cheese frosting and raspberries. It's so easy to serve...
Author: Katherine Sacks
Author: Andrew Carmellini
Author: Maggie Ruggiero
I got the original recipe from Cooking Club of America. I changed the amounts due to my personal tastes as you may do. It doesn't HAVE to be refrigerated...
Author: Susan Dillard
I received this from the chef at my favorite restaurants. I now make this at home and for potlucks. This recipe is a downsized version of the restaurant...
Author: kmergirl
Author: Maggie Ruggiero
Author: Bon Appétit Test Kitchen
Author: Sheila Lukins
Author: Maria Helm Sinskey
Make and share this Vegetarian Herb & Wild Rice Stuffing recipe from Food.com.
Author: evaslevine
Author: Bruce Aidells
Author: Beth Janes
Author: Ian Knauer
Author: Amanda Hesser
This Greek Pasta Salad is light and fresh, loaded with garden tomatoes, bell peppers and cucumbers tossed in a homemade Greek dressing with Kalamata olives...
Author: Gina
Author: Linnea Johansson
Author: Dede Wilson
Author: Anayanci Jiménez Ramírez
Author: Tori Ritchie
Author: Sarah Patterson Scott
Author: Bon Appétit Test Kitchen
This is a recipe that my Mom has taken every where and now I do too! It makes a BIG bowl, so it is perfect for picnics and potlucks at church! I love the...
Author: Lisa M.
Author: Bon Appétit Test Kitchen
Author: Alex Palermo
Author: Lucia Erriquez Castellana
Author: Bruce Aidells
Make and share this Potluck Pasta Salad recipe from Food.com.
Author: Nancy Van Ess
Author: Andrea Albin
This is an old family recipe. My Mother used to just add pementos and salad dressing to the macaroni. My Aunt is the one that came up with the dressing...
Author: Lil345
Author: Jeanne Thiel Kelley
Make and share this Fusilli With Fresh Mozzarella, Tomatoes & Olives recipe from Food.com.
Author: gojenni714
Author: Maggie Ruggiero
Author: Diane Rossen Worthington
Author: Ian Knauer
Wonderful soup recipe that I chipped out of a magazine. This is such a tasty soup that I often serve. Serve with rye bread and you're set to go. This soup...
Author: Dotty2
My mother's favorite cake to make for friends and neighbors....and she must have made at least 200+ in her lifetime! The mace gives it a little different...
Author: BeachGirl