This recipe for Melt in Your Mouth Gruyere and Cheddar Scalloped Potatoes is a perfect side for beef, chicken, or pork. It is creamy and cheesy...so good!...
Author: Miranda Roderick
I love the Neely's they always have great recipes. I saw them make this on their show and had to try them, hubby LOVES them
Author: Carmen Gonzales @shweetpotato
These are named after my dad Chuck... chuck potatoes cause he invented the recipe.... thanks dad...love ya I sometimes cook these on the grill as well,...
Author: Joelle Johnson @joellemb
At Valley Green, we grow a lot of rosemary in the gardens. We use it not only for cooking, but also as a botanical ingredient in the personal care products...
Author: Cindy DeVore
These taters are simple to put together, and are a wonderful change from the same ole', same ole' baked, mashed, or scalloped potato dishes that you see...
Author: Andy Anderson !
A nice spicy twist to curly fries that are sure to become a family favorite.
Author: Steve Bryan
My sister used to visit me with a grocery bag containing potatos, flour, onions and sour creme. These are what she expected me to cook lol. Delicious little...
Author: Deneece Gursky
This one comes from a great vegetarian cook, Deborah Madison, and she's outdone herself with this dish. Very few ingredients, but a complexity of flavor....
Author: Lynnda Cloutier
Combine two classics to make a delicious summer salad. This dish is best served immediately, while the bacon is still warm.
I had never heard of these potatoes until I was browsing the web and came across several variations. Here is mine. Photo: dishinanddishes.com
Author: Ellen Bales
Grandma W preferred scalloped potatoes to au gratin. That is what this casserole is, and you will love it!
Author: Megan Stewart
NOTE: You can substitute: 1/2 lb. hot dogs, sliced into 1/2-inch slices OR 1/2 lb. ham diced into 1/2-inch dices OR 12 oz. can of Spam diced into 1/2-inch...
Author: Daniel Allen
A tender and succulent pot roast that is simmered to perfection in a savory sauce made of red wine. 55
People often ask for my secret to fabulous mashed potatoes, here it is, just like my Mama taught me!
Author: April Fuller @cookinmama76
Twice baked potato done mini style. These small bites are pretty awesome. So creamy and delicious...Happy Cooking sw:)
Author: Sherri Williams @logansw
A few years ago, I asked Chef Raymond Reed from Stanley and Seafort's Restaurant in Tacoma, Washington for this recipe. I should have known that asking...
Author: Vicki Butts (lazyme)
I haven't always been a potato salad fan. But then I had my Aunt Dot's to die for potato salad. I had to have this recipe, and until she told me that she...
Author: Lea Ann
Secret to restaurant fries is to soak in cold water for at least 30 minutes & also to double fry. Me and my family are a big fan of salt & vinegar chips,...
Author: Lisa G. Sweet Pantry Gal
Great recipe for our Thanksgiving brunch. It smelled so wonderful to wake up to. Next time I'll use a slow cooker liner to make clean up even easier.
Author: kelly
This can be done in the oven or the microwave. I prefer the microwave but you need to stir it every 5 minutes so the potatoes evenly cook.
Author: Kim Schneider
Easy and delicious. I usually double this recipe.
Author: Meryl Hausner @MiMi1130
You can never go wrong with gorgonzola, blue cheese and bacon!!
Author: Rachel Burbank
Learn how to make quick and cheesy potatoes at Womansday.com
Yummy potatoes that can be made with fresh or canned. Fresh is always best though. Prepare the yummy sauce a few days ahead to save you time. Enjoy!
Author: Cassie *
These are really easy to make and are really good. I'll sometimes add some chopped or minced garlic, also. The original recipe comes from Cuisine Tonight,...
Author: Lynnda Cloutier @eatygourmet
Roasting vegetables brings out the natural sweetness of the food. An easy and elegant side dish.
Author: Marsha Gardner
Every holiday or "get together" with my siblings, someone always asks if we are going to have "Paula's creamed potatoes". Being the oldest of 5 children,...
Author: Paula S.
This is one of the family Holiday favorites...I got this recipe from my sister in law and we have been having it ever since....It is like having desert...
Author: JoSele Swopes @JODIE57
Usually I boil the potatoes for salad, but I decided to roast them with the vegetables to bring out the sweet taste of the veggies. It worked wonderfully,...
Author: Andre Alban
I know there are a lot of these, but I do make them a little different. Everyone always asks what I put in them! So here's how I make them. Enjoy!! (photo...
Author: Kelly Williams
These potato wedges have a crunch to them. They are great with a burger or grilled cheese.
Author: Nancy Allen @mawmawnan
This recipe from Ina Garten is simply the easiest potato recipe you will ever find! SO delicious too. I have made these potatoes on countless occasions...
Author: cassie thornburg @agirlsinger
All I can say is "YUM". The roasted sweet potatoes give this "casserole" a much richer taste than boiling. The spices and the ginger snaps make this a...
Author: Mary Muscarello
"The cilantro and lemon-laced tahini sauce is a perfect bold partner for the potatoes, but it would also be great tossed with roasted carrots or broccoli"...
Author: Daily Inspiration S @DailyInspiration
Could there possibly be anyone in the wide world who doesn't drool at the thought of jacket potatoes with really crisp, crunchy skins and fluffy, floury...
this is a true Southern potato salad...I prefer dill relish in mine but you can use sweet pickle relish.
Author: Leslie Bernardi @SouthernBelle77
Be sure to use waxy potatoes (baby reds), otherwise potatoes will turn mushy. Serve with a roast chicken.
Author: Mikekey *
This is a way to fancy up an old vegetable. Has a very light pretty taste.
Author: virginia duncan
Potato patties dabbed with cream and coated with a layer of melted cheese make an impressive side dish.
Author: Vicki Butts (lazyme)
I found this recipe in a special insert to my local paper (years ago), but only just recently tried it. I thought there wasn't anything you could do new...
Author: Nicole Bredeweg
It's one of my dad's favorite vegetable and he loves sweet potatoes. He told me about how to fried sweet potatoes. I tasted it and it was so delicious...
Author: Lisa Johnson @georgiagirl48
Mouth watering, bowl scraping good! This recipe also makes a great dinner entree!
Author: WILLIAM ROSSBACH
Original recipe from Marcy Solomanson featured in the Villages Daily Sun. Recipe prepared by Mary Ellen Taylor for the December, 2012, meeting.
Author: Club Recipes
My husband doesn't like sour cream in his cheesy potatoes, so I was experimenting with different combinations to get the creamy texture without using sour...
Author: Jenni K