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Parsnip, Potato, and Turnip Puree

Author: Diane Rossen Worthington

Crispy Potatoes With Bacon, Garlic and Parsley

I am always searching for new ways to serve potatoes. This recipe is courtesy of the Food Network's "How to Boil Water".

Author: Marie

Creamy Herb Mashed Potatoes

Make and share this Creamy Herb Mashed Potatoes recipe from Food.com.

Author: Chef Buggsy Mate

Garlic Skillet Red Potatoes

I got this from a newspaper. It's easy and tasty! You can use corn oil too and I like kosher salt. They get nice and crisp.

Author: Oolala

Frogmore Stew

This dish is the embodiment of a chowder-style Southern fish stew, packed with shrimp, scallops, potatoes, corn, and more.

Author: Alexander Smalls

Salmon and Corn Chowder

Author: Mary Karlin

Vegetable Minestrone with Pesto

Author: Gianni Scappin

Thyme Roasted Sweet Potatoes

This slightly spicy, moist side dish is both deeply satisfying and nutritious. Sweet potatoes are rich in complex carbohydrates and fiber, giving them...

Author: Kathryn Matthews

Chickpea Potato Chaat

Chaat is the perfect low-cook recipe for hot days. Canned chickpeas and simmered potatoes with cilantro-mint chutney, tamarind chutney, & yogurt.

Author: Rachel Gurjar

Crispy Carrot and Potato Pancakes (Vegetarian)

This easy-to-fix & appealing recipe is from the main-course vegetarian section of the *Best Ever Slimmers Recipes* cookbook of the Australian Womens Weekly...

Author: twissis

Mom's Best Potato Salad

This is a basic Alabamian potato salad that has tested the time for many important holidays. Easy and tastes awesome, especially on the 2nd day when all...

Author: LOGMAN

Quick Potato Gnocchi

Instant potatoes turn this gnocchi recipe into a breezy, 15-minute affair rather than an hours-long commitment.

Author: John Becker

American Potato Salad

Make and share this American Potato Salad recipe from Food.com.

Author: Toadi

Curried Potatoes and Peas

Make and share this Curried Potatoes and Peas recipe from Food.com.

Author: janice brady

Cream of Jerusalem Artichoke/Sunchoke Soup

A creamy creation of Jerusalem artichokes and other fresh veggies to really bring out the flavor in this unique and delicious tuber.

Author: Heirloom

Fast Candied Sweet Potatoes

Make and share this Fast Candied Sweet Potatoes recipe from Food.com.

Author: MizzNezz

Crisp Potato and Bacon Casserole

This is a nice casserole dish that can be a side dish for either breakfast or dinner. From Bon Appetit, July 2004.

Author: lazyme

Hamburger Hash

This was me and my dads favorite. We had it when Mom was not home. Just pick your veg. and eat. Fast and Easy. Kids do not forget the ketchup.

Author: Braunda

Huzarensla (Dutch Meat and Potato Salad)

This traditional Dutch recipe is definitely a meal. We love it. The prep time does not include the chill time.

Author: PanNan

Vegan Tortilla De Patatas (Spanish Omelette)

Found this recipe in the slashfood blog. It was adapted from http://creativegan.net/news/archives/tortilla-de-patatas-sin-huevo/. It looks so lovely and...

Author: Pixies Kitchen

Chive and Garlic Mashed Potatoes

Author: Joy Ackerman

Parmesan Potato Wedges

Make and share this Parmesan Potato Wedges recipe from Food.com.

Author: ChrisMc

Shrimp Stuffed Potatoes

I saw Paula Deen make this on her show and it looked DELICIOUS! So I had to try it. I made only 2 potatoes and had to adjust the recipe accordingly and...

Author: cooking_geek

Crock Pot Hash Browns Casserole

Make and share this Crock Pot Hash Browns Casserole recipe from Food.com.

Author: Evans Mommy

Scalloped Potatoes With Goat Cheese and Herbes De Provence

I got this recipe from a community cookbook put out by the hospital I work at. This is absolutely wonderful and I had to share this with you all!!!

Author: kzbhansen

Red Lobster Salt Crusted Baked Potatoes

This has long been a specialty of mine. These potatoes are versatile. They can be wrapped in foil or left exposed. They can be baked using convection or...

Author: Burned Toast

Rosemary Rack of Lamb with Roasted Potatoes and Carrots for Two

Inspired by "Valentine Dinner for Two" from the February 1977 issue of Glamour magazine, this elegant and romantic dinner features miso butter basted hassleback...

Author: Anna Stockwell

Make Ahead Garlic White Cheddar Mashed Potatoes

This may be made up to 24 hours in advance which makes this perfect to serve at a holiday meal or dinner party, if you are not an onion-lover you may omit....

Author: Kittencalrecipezazz

Mashed Potatoes with Sour Cream

These potatoes are turned extra-special with the addition of green onions, cream cheese and sour cream! ENJOY!

Author: WJKing

Oven Baked New Potatoes

These are very easy, and very versatile. I have two cans listed, if you want to make a smaller recipe then use 1 29 oz. can for an 8x8 pan.

Author: Bradshaw Brood

Maple Glazed New Potatoes

Make and share this Maple-Glazed New Potatoes recipe from Food.com.

Author: Annacia

Roasted Lemon and Garlic Potatoes

I just love roasted potatoes, and this takes it to a new level, using lemon juice! This is an easy recipe! Adapted from Southern Recipes.

Author: Sharon123

Mashed Potato Stuffed Bell Peppers

I can't remember where this recipe originated from, but I do remember that it said it was good with corn on the cob, which is a good way to eat it. Think:...

Author: Moody

Potato Stuffing

Make and share this Potato Stuffing recipe from Food.com.

Author: Tonkcats

Cream of Cauliflower Soup (Vegan)

Another creamy, but vegan soup! Can't wait to try it. From "The Best of silver Hills Delicious Vegetarian Cuisine" cookbook.

Author: Enjolinfam

Zucchini Potato Pancakes

This recipe was posted in our local newspaper, and my husband and I thought it sounded good. The recipe is very user friendly with the most work being...

Author: Ernies Bert

KFC Potato Wedges (Copycat)

My copycat recipe for KFC's seasoned fried potato wedges. This recipe requires 1/2 level cup Recipe #453973.

Author: The Spice Guru

Oven Baked Potato Slices

Make and share this Oven-Baked Potato Slices recipe from Food.com.

Author: taillightsinsightbb

Mustard Roasted Potatoes

Author: Molly Stevens