We had a German Theme Week in our craft club one month and this is what I made. I thought is was going to be horrible with the vinigar in it, but much...
Author: Kaccy G.
This recipe is only for two servings, you may double if desired, add in some garlic powder or fresh minced garlic if desired ;-)
Author: Kittencalrecipezazz
Make and share this Creamed Peas and New Potatoes recipe from Food.com.
Author: Carol
5-Ingredient Fix Contest Entry. These easy-to-make potato pierogies will be ready in a snap! I did this after work one evening with my two toddlers in...
Author: lindabeach
Love comfort food? Tired of dry or tough hash brown casseroles? This one freezes well and is definitely good for any time at all. My sons consider it a...
Author: less2saw
Posted here for safekeeping. This is the basic recipe with variations, so you can create your own favorite version. I usually make this non-dairy using...
Author: coconutty
Author: Shelley Wiseman
Make and share this Tomato, Leek and Potato Bake recipe from Food.com.
Author: Derf2440
I am really not a fan of eggplant - unless it's done this way! I found this recipe ten years ago, but haven't made it in a long time. My organic box had...
Author: Katzen
Great any time, particularly good on a campout on the camp stove, we have even done over an open fire, in a cast iron pot, a little ash never hurt. (the...
Author: Derf2440
These are different than the other recipes for Paprika Potatoes, NO SAUCE. The recipes comes from diabetic recipes.
Author: Barb G.
Quoted from Jamie Oliver's website: "Have a go at this recipe - it will give you potatoes that are perfectly crispy on the outside and fluffy in the middle....
Author: SweetPeaNC
The inspiration for these handheld burritos came from those served at the Santa Fe Farmers Market, in New Mexico, where they are truly the early bird's...
Posting for ZWT6 German/Benelux region. Known as Kartoffelsalat, this side dish is popular throughout Germany. Use pale lager when preparing the salad,...
Author: Papa D 1946-2012
Make and share this Twice Baked Ham and Cheese Potatoes recipe from Food.com.
Author: HELEN PEAGRAM_40951
Make and share this Easy Lipton Onion Oven Roasted Potatoes recipe from Food.com.
Author: AmyZoe
There's no sauce to mask the fresh flavors of the potatoes, asparagus, and onion in this side-dish casserole. From Recipe.com
Author: Gagoo
I made this side last night from a Rachael Ray recipe. I've tweaked it a little based on my initial experience. It's super fast and easy. Any other ideas...
Author: lazy gourmet
My grandmother taught me this recipe, and she learned it from her mother, who learned it from her mother, etc. I come from a solid Czech/German background,...
Author: Buffington
Author: Bruce Aidells
You can make and chill these mashed potatoes up to two days before the big night.
Author: Chris Morocco
Make and share this Crock Pot Baked Potatoes recipe from Food.com.
Author: mersaydees
Garlic cloves are sauteed whole with the potatoes. Then they are removed, mashed with lemon juice and added back to the pan. Be sure to use a nonstick...
Author: Lorac
Make and share this Cheesy Crock Pot Potatoes recipe from Food.com.
Author: teresa
This filling is very popular with most people and they like the perogies with both the onion and garlic added.
Author: William Uncle Bill
These are the best potatoes. Mom calls them whipped potatoes. She doesn't like lumpy spuds. Use the left overs in hot beef sandwiches, shepherds pie, or...
Author: Dienia B.
This is a recipe that was inspired by an Emeril recipe but it is all original it is very good. It is an awesome take on normal mashed potatoes. The bacon...
Author: Austin Marlowe
Make and share this Cucumber Potato Salad recipe from Food.com.
Author: BakinBaby
Author: Melissa Roberts
I know there are a lot of potato soup recipes on here, but this is the best I have ever had. The onion flavor adds a little something extra, and it is...
Author: The Nerdy Chef
This is a traditional soup of Provence. Don't omit the pistou as this gives this dish a wonderful scent and color. Preparation time depends if using fresh...
Author: Pneuma
One of the great things about these creamy, mashed potatoes is that they are even better if you make them a day ahead and and bake them the next day! I...
Author: FloridaGrl
These potatoes steam away in the coals while you grill the rest of your meal. If you're not eating them right away, keep them in their foil pouches and...
Author: Ian Knauer
This recipe has gotten rave reviews each time I have made it over the years. Only use the white and pale green parts of the leeks.
Author: Miss V
This side dish is a snap to prepare, which makes it easy enough to serve any night of the week. It's also elegant enough to serve at a dinner party. I...
Author: MarthaStewartWanabe
I My family could make a meal just with these potatoes, they so delicious! Adjust all seasonings to taste, for a more lemon flavor then increase the lemon...
Author: Kittencalrecipezazz
Some would call showering potato salad with potato chips "gilding the lily." We would call it "extremely sensible and incredibly tasty."
Author: Molly Baz
Yet another roasted potato recipe, I know! I love potatoes, so I am always looking for another way to prepare them. This one is a little different and...
Author: SkinnyMinnie
Your guests will love these, you can double the amount to serve a large crowd! You can make these in advance and chill until ready to serve.
Author: Kittencalrecipezazz
Creamy potatoes with garlic and herbs is a satisfying side to any meat dish. Sandi Richard came up with this, but I changed it a bit. Enjoy!
Author: Nif_H
For all you potato lovers, this is a killer side dish, a must-try! Prep time includes boiling the potatoes.
Author: Kittencalrecipezazz
Similar to the flavourful potatoes you can purchase in Lebanese restaurants throughout Ottawa, Canada. This goes really well with recipe#44858 marinated...
Author: UmmBinat
Make and share this Cheesy Hash Browns Casserole recipe from Food.com.
Author: Chris Reynolds