Fresh figs and grapes cooked in balsamic vinegar and honey make an addictively sweet and sour sauce for pork chops in this seasonal fall dinner. A pleasantly...
Author: Anna Stockwell
This recipe sounds strange and tastes wonderful. We have experimented with other brands of soda, but none worked as well. You can also cook potatoes and...
Author: Mysterygirl
I went to a great restaurant in Savannah one summer and had red beans and rice. When I came home, I tried to figure out just how they made it. I haven't...
Author: Victoria Caylor
Adding peas to a carbonara is by no means classically Italian, though the combination of black pepper, pancetta, and peas is. Instead of (or in addition...
Author: Joshua McFadden
Make and share this Bacon Lettuce &Tomato Layered Salad recipe from Food.com.
Author: Rita1652
Wow, wow, wow is all I can say about this recipe. This recipe was taken from the KC Barbeque Society Cookbook and was submitted by Bob Zaban. We make a...
Author: Dine Dish
for Mexican food lovers. Preparing this one day ahead brings out more the flavors. From Chicago Cooks' Mary Wilkinson.
Author: Pneuma
This recipe is very light and healthy. It's a simple yet very elegant recipe to make during the holidays or anytime.
Author: 2Bleu
Nicely flavored moist chops. If you use a thinner chop, make sure you don't bake for the full length of time; check at 25 minutes. Refrigeration required...
Author: lets.eat
Sweet and salty braised pork with eggs. If you can't find coconut soda, you can use coconut water instead. You can also mix in or sub pork shoulder for...
Author: tacocat1000
When I saw the ingredients I knew right away I had to try an apple and pork combination. So I tested out my recipe and got the approval of my family and...
Author: MsSally
Make and share this Crock Pot Chinese Style Country Ribs recipe from Food.com.
Author: southern chef in lo
Savory, crunchy and so juicy! These are a favorite around our house. My husband loves them with parmesan garlic mashed potatos. This recipe is based on...
Author: Kristoljones
Make and share this Stuffed Pork Tenderloins with Mustard Cranberry Sauce recipe from Food.com.
Author: ratherbeswimmin
Once you grill boudin, you'll never boil it again. Grilling gives it a slightly smoky flavor and really brings out the flavor inside. The seasoned veggies...
Author: Soup Loving Nicole
Make and share this Oven Baked Country Style Ribs recipe from Food.com.
Author: AllergymomX3
This recipe is from the cookbook titled Pass It On compiled by the ladies at the Presbyterian Church here where I live. My aunt gave a copy to my mom,...
Author: Dreamgoddess
Savoury, easy and delicious. This is for garlic lovers.
Author: Bren
This recipe was given to me by a friend of my DH's who smokes pork shoulder, we have had it many times in the past and is so good I just had to post the...
Author: Kittencalrecipezazz
Let me tell you my boyfriend absolutely loves when I make this. His eyes even light up. But it is not something to make all the time for health reasons...
Author: Sillygurl
This is great served with rice pilaf and fresh green beans. For dessert I like to serve a huge slice of fresh peach pie topped with vanilla ice cream....
Author: The Range Rover
Make and share this Peach Smoked Bourbon Infused Baby Back Ribs recipe from Food.com.
Author: Timothy H.
Tender boneless pork chops with peppers and gravy. Quick enough for a weeknight meal, just add some noodles or rice, and a salad...
Author: _Pixie_
Make and share this Caraway Pork Chops recipe from Food.com.
Author: Barefoot Beachcomber
If you prefer savory pork chops instead of sweet ones, give this recipe a try. It has a good garlic flavor with just a hint of kick from the chile powder....
Author: June Brown
This makes a wonderful side dish to pork or beef, you may omit the chili flakes if desired or adjust amount to suit taste
Author: Kittencalrecipezazz
Tomato: Fruit or Vegetable?! Discuss amongst yourselves. Meanwhile, prepare these chops with a tomato based sauce and serve them with hot cooked pasta...
Author: CHRISTYJ
Pork chops cooked all day long, tender and so delicious. Brown the chops, put them in the crock pot, and supper is ready when you get home, plus it makes...
Author: Mrs.Eggleston's Kitchen
I made this today using some left over pork roast. You can adjust according to your own tastes. This soup will freeze well. Cooking time includes dry bean...
Author: viviansmomma
The essential ingredients for this Portuguese-inspired Indian dish are wine vinegar and garlic. Additions of mustard seeds, cumin, turmeric, and chiles...
Author: Madhur Jaffrey
Make and share this Marinated Baked Pork Chops recipe from Food.com.
Author: DrGaellon
Make and share this Sausage and Corn Bread Stuffing - Crockpot recipe from Food.com.
Author: mailbelle
This quick and easy spaghetti squash side dish casserole is bursting with flavor. It's great for picnics and potlucks.
Author: gemini_goddess
When I lived in Kansas City, Mo I worked in a Barbecue restaurant and this rub looked about like what we used there. That rub was out of this world. Update...
Author: Charlotte J
This is a recipe I use every year for our Thanksgiving and Christmas dinners. I usually double this recipe for the amount of people we have over. It is...
Author: rosie316
When you're broke, you throw things together and hope for the best! This worked out to be yummy, according to my husband. The pork chops are good, but...
Author: Jili7534
Another recipe from my Aunt's collection. I'm not sure where she orginally got it from, but it is delicious. This recipe doubles very easily.
Author: MsKittyKat
The slow roasting makes this pork lovely and succulent so be careful not to try and speed things up. Enjoy
Author: Terese
Make and share this Best Sausage Balls Ever recipe from Food.com.
Author: Donna Luckadoo