This is the most delicious appetizer! It is always totally consumed! It is originally from Shirley Flint.
Author: Jim Mihalski
I am NOT a big pork fan, but I do like pork tenderloin - it's "the other white meat" very low in fat content (hate fatty meats!) The rosemary makes this...
Author: HEP MEP
Make and share this Roast Pork Loin With Fig and Prosciutto Stuffing recipe from Food.com.
Author: Rita1652
This recipe was given to me by my flute teacher and fellow cooking enthusiast. He said we would like it and we did.
Author: Kathy
Make and share this Pennsylvania Dutch Pork and Sauerkraut recipe from Food.com.
Author: luv2makesoup
Our family's favorite. Slightly sweet and spicy, with a light non-tomato based baste that doesn't overpower the delicious falling-off-the-bone meat. We...
Author: Tanlor
I love the baked-potato salad from the deli at the grocery store, but at $5 a pound it is a little crazy!! This sounds very similar; I would love to be...
Author: AZPARZYCH
These are the best meatballs I've ever tasted!! Add them to a simmering pot of sauce, have meatball subs or, as one blog suggested, serve them on top of...
Author: ninja
Easy, delicious slow cooker recipe. I use boneless chops, but, bone-in would be fine too. Serve as is, over rice or noodles. Enjoy!
Author: Amanda G.
When you know you're going to have a hectic week, you're tired of BBQ sauces and Shake 'n Bake, but you want something a "little more" without having to...
Author: EdsGirlAngie
Author: Nika Standen Hazelton
A can of Spam, spaghetti noodles, green onions and garlic all sauteed with soy sauce and sesame oil.
Author: CLAUDINE TERLAJE
I started making these meatballs years ago and brought them to every event imaginable. I never brought home leftovers and have been asked for the recipe...
Author: CaribbeanQueen
Make and share this Andouille and Chicken Gumbo With Black-Eyed Peas and Greens recipe from Food.com.
Author: Johnsonville Sausage
I love the sweetness of the applesauce and the kraut. My grandma was German. You can easily increase the recipe by adding more ingredients. I add baby...
Author: Sandy One
From an AP article by Jim Romanoff with recipe by J M Hirsch, as published in Herald-Tribune February 2008. "This recipe for pork tenderloin in a golden,...
Author: johannewallace
I got this recipe from my sister, whom I nicknamed Cheese when we were little girls. Now that we're adults, the name still sticks and my children call...
Author: Melinda Steele StCyr
Hog Maw translates to Pig Stomach. Grew up with it and I'm still alive and I love this meal. Good Pennsylvania dish.
Author: Wildasin
I couldn't find the perfect glazed and stuffed pork tenderloin, so I decided to give it a try on my own. This recipe is awesome!
Author: TPATNO
This is a richly flavored version of sweet and sour pork. From the Sunset Stir Fry Cookbook. Great served with steamed rice.
Author: cookiedog
Make and share this Delicious kielbasa and sauerkraut recipe from Food.com.
Author: busy mom
Make and share this Lidia's Sausage & Peppers recipe from Food.com.
Author: chef 843140
Using ground pork instead of stew meat is a practical and easy way of making Filipino menudo on a weeknight.
Author: Liza Agbanlog
Oh, you HAVE to try this one!! My family LOVES dips and spreads, and even the guys got really into this one. I even caught my uncle (who thinks guys are...
Author: Manda
Throughout the South this humble dish of "peas" and rice is eaten on New Year's Day for good luck, with a plate of greens, cooked with a hog jowl and plenty...
Author: John Martin Taylor
An easy, quick appetizer that I first tasted at a Native American wedding ceremony. Dates are stuffed with almonds and wrapped in bacon!
Author: CINNTX
Jalapenos are stuffed with cream cheese, wrapped with bacon, and barbecued on the grill.
Author: Miss G.
I was searching for a way to use up some ground pork, and found this on a pork association website. I've altered the original recipe slightly, to suit...
Author: AmyMCGS
Make and share this Ww Oven-Fried Pork Chops 5-Points recipe from Food.com.
Author: teresas
Sinfully delicious!! Salty and sweet, crispy and gooey!! Yum! Surprisingly easy and look fantastic. I had these at a restaurant and then went on a hunt...
Author: Charmie777
Easy to make in the crock pot. Has a great cajun flavor. Goes great with corn bread on the side. Enjoy!
Author: PalatablePastime
Make and share this Glazed Kielbasa Bites recipe from Food.com.
Author: ElaineAnn
This is my family's favorite Lo Mein recipe. We love the versatility. Add any veggies or meat you want.
Author: PcuIcuRn
This mac and cheese has an intense sharp Cheddar cheese flavor with the kick of the jalapenos.
Author: LOLOK
This is an easy recipe using boneless country-style pork ribs. Just throw it together in the morning, and you're set! I like to serve this with baked beans,...
Author: Michelle Ramey
Make and share this Pork Loin With Fennel and Garlic recipe from Food.com.
Author: ratherbeswimmin
A different way to cook pork chops using a roasting bag without holes to cook it in. This makes tender pork chops.
Author: Jen T
Make and share this Pan-Seared Pork Chops W/ Rosemary recipe from Food.com.
Author: JelsMom
These oven-roasted chicken breasts are stuffed with a mixture of avocado and bacon, then brushed with pesto to hold a layer of panko breadcrumbs. Get ready...
Author: Diana71
Make and share this Pork Chops and Vinegar Peppers recipe from Food.com.
Author: gailanng
I clipped this out of one of our local papers. It's alittle different way of preparing chops and quite YUMMY!!!
Author: Boca Pat
One of my own personal top 10. The "straw and hay" is the combination of fettucini and spinach noodles. Wonderfully tasty dish! From Family Circle magazine...
Author: SharleneW
I searched recipezaar for BBQ sauce recipes and made this one out of three or four recipes. It is rather loose and based on what was in my cupboard at...
Author: Alyss05
My father used to enjoy making this when we were kids. Now I make it for potlucks, and it's a huge crowd pleaser!
Author: Declan's Mama