Make and share this Ginger-Pear Butter recipe from Food.com.
Author: ratherbeswimmin
Make and share this Pear Jam With Vanilla Bourbon and Cinnamon recipe from Food.com.
Author: dicentra
I found this years ago in the local paper. It was adapted from a recipe by Elizabeth Riely. I like to add more cumin than called for.
Author: Outta Here
This was the recipe of the day on the RealAge website. Great salads don't have to be just a summer thing and this one seems perfect for fall and winter....
Author: Vols Fan
Make and share this Ginger-Pear Marmalade recipe from Food.com.
Author: Suzie_Q
My Grams used to make this often when I was growing up. I just loved it and still do! Hubby requests this a lot and so does the picky daughter! It's so...
Author: Chef PotPie
I found this recipe at the Pear Bureau Northwest sight. It's filled with Bread Stuffing w/ Pears, Bacon, Pecans or Chestnuts, Caramelized Onions, rosemary,...
Author: Rita1652
This is a wonderful way to enjoy pears when they are flavoursome yet still firm and crisp. A lovely summer lunch or starter, the kind that is satisfying...
Author: robd16
I found this recipe on the Oregon State University Extension Service website. I have updated the ingredients list and added in the juice of 1 lemon. Other...
Author: PaulaG
From Fitness Magazine, February 2006. This soup can be prepared with just about any variety of squash and pear. The squash skin is used in a resourceful...
Author: COOKGIRl
The Middle School cooking teacher gave me a recipe for a soup that smelled so good I HAD to ask for it-it was a mushroom-tomato bisque that I just posted...
Author: Oolala
Make and share this Pear & Stilton Salad with Port Dressing & Toasted Walnuts recipe from Food.com.
Author: tgobbi
Make and share this Pear, Prosciutto and Gorgonzola Pizza recipe from Food.com.
Author: hectorthebat
Make and share this Sauteed Savoy Cabbage and Pears recipe from Food.com.
Author: Parsley
This is like having summer in a jar. A tasty fruit relish for those winter months ahead. Cook time is approximate
Author: MarieRynr
Make and share this Pear and Cucumber Salad recipe from Food.com.
Author: mry_jack
A fun treat for children of all ages! :-) From the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Chilling...
Author: Molly53
This chutney has a great balance of sweet, savory, sour and fragrant flavors, and is really good with holiday meals. Lasts for weeks in the refrigerator....
Author: ninja
This is a very light salad from Korea and something similar to one served at a local Korean restaurant. You can julienne the vegetables if you have the...
Author: Coasty
This is on the net. I came across a site that said that this one was one of Vicki Lawrence's (AKA Mamas Family) favorite dishes.
Author: Shirl J 831
This has been around for a while, a recreation of Kona Cafe at Disney's Polynesian Resort. The addition of smoked almonds thrill me. If Asian pears are...
Author: gailanng
This looked yummy and easy to make. From "The Best Recipes in the World" cookbook. "This is a good recipe to use ordinary ham, as long as it is not too...
Author: Mrs Goodall
Salads can be as simple as throwing together lettuce with some dressing to fabulously delectible and worthy of a special occassion. Here's a fabulously...
Author: gailanng
A restaurant quality wonderful recipe from Vegetarian Times, October 2010. I think just the pear itself would be wonderful (no need to serve it atop greens)....
Author: januarybride
I combined two weightwatchers recipes to make this salad, using up some ingredients that I needed to use. It worked out very well for us.
Author: ellie_
Yes, this is another recipe from Food and Drink Magazine! "A garnish of fruit chips is a dramatic way to add shards of concentrated flavour and snappy...
Author: Leslie
Make and share this Pear and Hazelnut Salad recipe from Food.com.
Author: dicentra
An old standby. Very healthy--a great way to get kids to consume more calcium! Mom made this all the time in the winter, when fresh fruit was scarce.
Author: Elizabeth H.
From Ruth Van Waerebeek's "Everbody Eats Well in Belgium Cookbook." Ruth recommends this as an accompaniment to her Christmas Turkey. I make this once...
Author: Belgophile
I was looking for something sugar free to have with cream cheese on a low carb slice of bread. I wanted something with fiber and spices. This is what I...
Author: oneeyedarmadillo
Make and share this Spinach Salad With Pear and Avocado recipe from Food.com.
Author: Wendys Kitchen
Make and share this Pear Cranberry Chutney recipe from Food.com.
Author: Geema
Make and share this Plum Kissed Pear Jam recipe from Food.com.
Author: Sharon123
This sweet & savoury bread pudding has sautéed onions, pears, prunes, and a compote on top and it's absolutely delicious and very easy to make. The recipe...
Author: blucoat
Pork goes brilliantly with fruit. Try it with pears and ginger for something a bit different than the usual pork with apples. Put them all together and...
Author: Annacia
This is a recipe that I came up with before going out of town. I needed to get rid of some perishable ingredients and didn't want to have to go to the...
Author: KellyMac6
Make and share this Mar-A-Lago Pear Chutney recipe from Food.com.
Author: cookiedog
Gingery, with hints of lemon and orange, this jam is delightful on biscuits or scones. I like to use a variety of pears when making this jam, to give it...
Author: dianegrapegrower
This is a creamy, sweet, crunchy salad. I had a bunch of pears I had to use and came up with this. Served on a bed of greens and I topped with candied...
Author: Rita1652
This recipe came from a sure-Jell pamphlet dated 1974. As a new bride then, I was inspired by my sister-in-law to try canning, and I've been "putting up"...
Author: Graciebonica
A deep coloured, fruity and intensely flavoured chutney. I concocted this recipe last year, when we had lots of windfall pears......and, I slipped a bit...
Author: French Tart