Author: Carey Paquette
Take the time to really cook the onion and garlic until they're completely soft-this encourages them to give up all their goodness to the velvety-rich...
Author: Andy Baraghani
A vegetarian fettuccine dish made with a delicious nightshade-free pasta sauce.
Author: My Hot Southern Mess
Author: Susanne Solberg
My sister Julie has made this recipe for years and it has turned into a family favorite. Kids and adults love it and I love that it is easy to prepare...
Author: Joan Gerland Crabtree
This rotini casserole with cheese and tomatoes makes a nice side dish or meatless entrée for any night of the week.
Author: Diana Rattray
Break lasagna noodles into squares then mix with an easy sauce flavored with butter, lemon, black pepper, and Parmesan, plus three kinds of peas.
Author: Joe Sevier
Author: Cory Mattson
This is a new twist on pesto for all asparagus lovers! Shell pasta can be substituted for orecchiette.
Author: es
Make-ahead marinated lentils give heft, protein, and a rich earthy flavor to this pantry-only pasta dinner. The secret is to use some in the sauce and...
Author: Anna Stockwell
This lovely pasta with tomatoes and spinach is ready in less than 20 minutes and it's packed with fresh spinach and cherry tomatoes. It's delicious,...
Author: Katia
You'll still get that velvety consistency from this lighter ragù, but this recipe won't take you all day to make.
Author: Andy Baraghani
Author: Ian Knauer
Add a new recipe to your cooking meal plan with our Slow-Cooker Lentil Pasta Sauce with Spaghetti. Bulk up your vegetarian options for the week with lentil...
Author: My Food and Family
Tortellini pasta and peas are cooked, drained and tossed with Alfredo sauce and pre-cooked bacon pieces for an easy, yet elegant, main dish.
Author: My Food and Family
Watch our video to see how to make tasty Creamy Tomato-Basil Pasta with Chicken! This tomato-basil pasta entrée is ready to enjoy in just 30 minutes.
Author: My Food and Family
Author: Valerie Kraus
Author: Susan Herrmann Loomis
This soup uses refried beans as a thickener, so the resulting soup is very thick and rich without having to cook all day. Since I almost always have some...
Author: Dr. John McDougall
An easy Pasta e Fagioli recipe that can be prepared in 45 minutes or less.
Author: Katherine Burk
A tasty 4-cheese lasagna made with meatless meatballs. You cannot tell the difference from real meat! You serve a great portion of protein. Don't tell...
Author: Acc Chef
Author: Lynda Hotch Balslev
My family loves this easy slow cooker chicken spaghetti recipe.
Author: Alexis Myers
This veggie lasagna is a satisfying meatless meal packed with butternut squash, mushrooms, tomatoes, and reduced-fat Italian cheeses.
Author: Juliana Hale
Penne, chicken, bacon, tomatoes, herbs, Asiago cheese and cream make up this delectable dish. This recipe tastes slightly sweet, but not too sweet, especially...
Author: Darci Juris
This Mexican-style pasta dish is delicious and vegetarian. Super easy to make and packed with flavor.
Author: Yoly