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Grilled Steak Sandwiches with Marinated Watercress, Onion, and Tomato Salad

A popular cut in the West, tri-tip is also called "triangle roast." It comes from the bottom sirloin.

Author: Bon Appétit Test Kitchen

Strawberry and Rhubarb Crumble

Author: Tamasin Day-Lewis

Pretzel Bites with Quick Cheddar Dip

Although Americans chow down on plenty of crisp pretzels, there's something irresistible about the soft variety that makes them just as addictive, if not...

Author: Elizabeth Green

Carolina Rice Pudding Brûlée

Author: Sara Foster

Chocolate Pecan Torte

Author: Joyce Carol Oates

Patricia's Viennese Crescents

Author: Patricia Reilly

Thyme Gougères

Author: Bon Appétit Test Kitchen

Roman Style Pizza with Roasted Cherry Tomatoes

Roll or stretch the dough as thin as possible to get a classic thin and crispy crust.

Author: Sarah Tenaglia

Honey Cinnamon Ice Cream

Author: Joanne Chang

Tortilla Crusted Tilapia

Author: Lisa Fain

Tomatillo Chipotle Salsa

Author: Bon Appétit Test Kitchen

Shaved Summer Squash Salad

Author: Jenna Clemens

Peanut Butter and Jelly Bars

Author: Lauren Chattman

Fudgy Coffee Brownies

Author: Ruth Cousineau

Spicy Turkey Burgers

Author: Bon Appétit Test Kitchen

Walnut and Pistachio Baklava

Author: Michael Symon

Little Apricot Cakes

Author: Mary Frances Heck

Macadamia Nut Pie

Author: Roy Yamaguchi

Lemon Icebox Cake

Author: Adam Randall

Mini Shrimp Rolls

Author: Bon Appétit Test Kitchen

Eggplant Fritters with Honey

Author: Claudia Roden