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Corn Cacio e Pepe

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Author: Deb Perelman

Pizza Spaghetti

Two classic Italian dishes made into one with this recipe from Delish.com.

Spaghetti à la Lasagne

Author: Michele Urvater

Pea and Parmesan Wonton Ravioli

Author: Maggie Ruggiero

Pappardelle with Arugula and Prosciutto

Add the prosciutto at the last minute to preserve the pretty pink color.

Author: Bon Appétit Test Kitchen

Cauliflower Bolognese

No, you don't have to be a vegetarian to love what's going on here. Cauliflower and mushrooms provide richness and toothiness that do justice to the meaty...

Author: Andy Baraghani

Broiled Eggplant with Provolone

Author: Tony DiSalvo

Ice Water Salad

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Author: Molly Baz

Sunday Frittata with Frizzled Leeks

Author: Peter Kaminsky

Bacon Asparagus Tart

Try this amazing Bacon-Asparagus Tart from Delish.com at your next brunch party!

One Pot Pie with Callaloo, Plantain, Goat Cheese, and Cornmeal Crust

This savory vegetarian pie gives a nod to the ever-popular Jamaican patty.

Author: Michelle Rousseau

Fontina Mac with Squash and Sage

Author: Laura Werlin

Zuni Ricotta Gnocchi

Author: Judy Rodgers

Petits Farcis

Author: Fredéric Morin

Baked Stuffed Shells (Conchiglie Ripiene al Forno)

Individual servings of stuffed shells make an impressive presentation. If you have enough individual baking dishes, divide the shells and sauce among them,...

Author: Lidia Bastianich

Winter Greens Gratin

Author: Bon Appétit Test Kitchen