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Calabrian Chile Butter

Spoon some of this butter over a pork chop during the last minute of cooking.

Author: Jeremy Fox

Sage Vinaigrette

Author: Peter Hoffman

Not So Basic Meatloaf

Author: David Burke

Gratineed Mustard Creamed Onions

Author: Melissa Roberts

Salmon Cakes With Arugula Salad

Author: Barton Seaver

Pickle Potato Salad

This pickle brine-inspired dry rub turns potatoes and carrots crispy-creamy with pleasantly sharp vinegary tang. Toss them, still warm, with leftover shredded...

Author: Anna Stockwell

Squash and Radicchio Salad With Pecans

Preheating the baking sheet will help the squash sizzle and sear as soon as it hits the pan rather than steam and stick.

Author: Christina Chaey

Celery Victor

Author: Victor Hirtzler

Lemon Olive Oil Dressing

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Author: Monte Farber and Amy Zerner

Herbfarm Vinaigrette

Author: Jerry Traunfeld

Coconut Turmeric Relish

The sweet, spicy, and tart flavors in this coconut-turmeric relish make it a perfect match with cauliflower.

Author: Claire Saffitz

Cider Vinaigrette

Author: Melissa Roberts

Horseradish Cream

Author: Serena Bass