I found these on another website ages ago ad they have since become a regular at my parties. You can use any bourbon but I have done well using Southern...
Author: Sarah_Jayne
Make and share this Grandma's Famous Bacon Meatloaf recipe from Food.com.
Author: Amberley
Make and share this Homemade Spicy Pepperoni recipe from Food.com.
Author: gailanng
Yummy meatloaf for the Bobby Flay Throwdown Show on Food Network. Note: I substituted ground beef and ground Italian sausage & Italian bread crumbs and...
Author: deette
From 2001 Taste of Home Annual Recipe cookbook. I haven't tried this yet, but recipe calls for 2 cups of sour cream - I'll probably decrease the amount...
Author: MarlaM
On those cold, winter days, this chili is warming and filling. Feel free to adjust the amount of chili powder to your personal taste.
Author: truebrit
I don't remember where I found this recipe - I've made it so often, I've memorized it. The trick to these meatballs is to only plan to use half of them...
Author: Seedbeads
I found several stuffed flank steak recipes here, but none just like this. Although I like quick and easy on weekdays, I love to smell something cooking...
Author: breezermom
Author: Donald Link
My mom's friend who is Italian gave me a copy of her family cookbook that they had bound and published. It was a wedding shower gift that I treasure. As...
Author: janwithaplan
Recipe from Food Network Tyler Florence. I have tried - I will be making for Christmas day dinner this year.
Author: BethR
Super, simple meatballs that are great alone or in spaghetti. Using lean ground beef will reduce the fat content, but the taste and texture just aren't...
Author: snickerdoodle98
My DH is an excellent home chef and prefers cooking meat. He has tried many recipes for short ribs and did not love the results until now. This recipe...
Author: Penny Stettinius
This take a little extra time but well worth it. Got this recipe off Emeril Salutes Houston, TX episode.
Author: Kaccy G.
Chicken-fried steak is a treat no Southerner can resist! And I can't resist a 5-ingredient version of the recipe. This is really not a hard food to prepare...
Author: Lorraine of AZ
Make and share this Dad's Best Brisket recipe from Food.com.
Author: ratherbeswimmin
Created in 1922 by a northern Greek immigrant who wanted to put some of the Old Country spices into chili. This chili can be eaten several ways. One-way...
Author: ratherbeswimmin
My mom made this when I was growing up. It's a very simple dish, filling and easy to make. It's good over toast, or for something more healthy, serve over...
Author: bungalowten
Wow, what a wonderful special occasion entree! I love many of Ina Garten's recipes. You can use grey sea salt if desired or even Kosher salt, but cut back...
Author: Scoutie
Cherries form an addictive sauce for duck breast when stewed with tomato paste, cumin, red wine, shallot, and a host of other aromatics.
Author: Paul Grimes
From 'Inside America's Test Kitchen' cookbook, professionaly tested beef broccoli stir fry like you get at Chinese restaurants.
Author: GothicGranola
Make and share this Slow Cooker Corned Beef and Cabbage recipe from Food.com.
Author: Parsley
Made by my Scottish Granddad, this recipe is like a traditional Forfar Bridie (old-timely Scottish hot pocket), only in pie form. I prefer the beef version...
Author: CookinCorgi
From Tastes for All Seasons byh Crye-Leike. Serve over steamed rice. Prep time includes marinating time.
Author: NELady
My mom taught me how to make this spaghetti sauce when I was in high school. She is my mentor and the best cook I know. I hope you enjoy it as much as...
Author: chefdinaowe
Author: Victoria Granof
Got this out of a Betty Crocker book. It is a very good meatloaf. My husband loves it. Give it a try and let me know what you think. Personally, I don't...
Author: hippichiclv
British comfort food! This recipe requires ground lamb; if using ground beef, then it is called "Cottage Pie". I have used ground deer (venison) and elk...
Author: Mary Cokenour
Make and share this Stuffed Meatloaf Roll recipe from Food.com.
Author: Aunt Sukki
Satisfy your craving for something different tonight. It's good and fairly easy. This is stuff I usually have on hand too.
Author: TXHomemaker
I just love this recipe. I've never written it down and I hope this is pretty close, because I always just make it by heart. As a child I always demanded...
Author: graniteangel
Make and share this Bacon Cheeseburger MeatLoaf! recipe from Food.com.
Author: OceanIvy
There are a number of shepherd's pie recipes out there and this recipe takes the best elements and creates, what I believe to be the World's Best...
Author: MarkG
Make and share this Root Beer Pulled Pork recipe from Food.com.
Author: Teriffic
Spicy, wonderfully filling, had the neighbors ask me what smelled so good--ha ha. Do try it at least once!
Author: Leona L.
My recipe for Swedish-style meatballs in sour cream sauce with buttered noodles is a bit of work to prepare... but so worth it.
Author: The Spice Guru
This is Mama's recipe for slow oven baked brisket. She alway marinates in one of those large, turkey size oven bags . Pop it in a 250 degree oven the next...
Author: PsychRN
A favorite with our family for years. I serve this with rice. Use milk to thin the gravy if necessary. Hope you enjoy!
Author: Bev I Am
Make and share this Donna's Seasoned Hamburger Patties recipe from Food.com.
Author: Donna Luckadoo
A family favorite, made with either store-bought frozen meatballs or homemade frozen meatballs. Penne can replace the egg noodles, best served with steamed...
Author: Chef Shantal
Make and share this Meatballs with Sauerkraut recipe from Food.com.
Author: SweetSueAl
Don't waste hours marinating flank steak before cooking it. Coating the grilled steak with a potent sauce adds just as much flavor. The recipe is from...
Author: MsPia
Make and share this Beef Tenderloin With Cranberry-Port Sauce and Gorgonzola recipe from Food.com.
Author: Kathy
Can you imagine how happy you'd be if you walked in the door after work and were greeted by the smell of slow-cooker beef pot roast? Try it.
Author: Walmart
Serve this thinly sliced on toasted french bread drizzled with the sauce-oh yeah! Below for the cooking time I've posted the least amount of time-it just...
Author: Diana Adcock
Being Greek born I have tried my share of moussaka recipes over the years, this is a basic easy recipe I have been making for years and still make often,...
Author: Kittencalrecipezazz