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Open Faced Ham and Cheese Sandwich

This delicious open-faced sandwich - topped with a fried egg - will knock your socks off! If desired, drizzle with sriracha sauce for a little extra flavor...

Author: Coffee4MySoul

German Lebkuchen Bars

These spiced honey bars are a twist on the German Lebkuchen Christmas cookie that is similar to gingerbread.

Author: Land O'Lakes

All The Seeds Hamantaschen

These hamantaschen are filled with a celebration of seeds set in chewy-soft caramelized honey. While poppy is traditional, we threw in sesame, sunflower,...

Author: Kendra Vaculin

Spiced Up Honey Cake

Author: David Waltuck

Honeyed Red Onion Confit

Author: Baija Lafridi

Honey Graham Muffins

Author: Ed Farrey

Soba Noodles with Crispy Kale

Nutritional yeast acts like a vegan version of parm here, adding a hit of umami flavor that plays well with bitter kale and earthy buckwheat noodles.

Author: Heidi Swanson

Black Lentil and Harissa Roasted Veggie Bowl

We love the roasted sweet potatoes in this bowl, but any hardy vegetable would be just as delicious. Try delicata squash, cauliflower, or eggplant.

Author: Dimitri Moshovitis

Caramel Nut Tart

Author: Sarah Patterson Scott

Hot Honey Chicken with Fried Bread and Bitter Greens

Chicken fat does triple duty to yield crisp skin, golden toast, and a schmaltzy dressing.

Author: Andy Baraghani

Brussels Sprouts With Pistachios and Lime

These roasted whole brussels sprouts get extra crispy on the outside and deliciously creamy on the inside.

Author: Claire Saffitz

Easy Ricotta Dessert Crème

Author: Lora Brody

Peanut Butter Bread Pudding

Author: Anna Niederholzer

Honey Brioche

Make it as a whole loaf or turn it into rolls; any way you bake it, it's a winner, and you can use this method to create all sorts of variations.

Author: Patricia Wells

Blistered Asparagus

Tossing asparagus spears in a light soy dressing with crushed peanuts and shredded coconut adds a subtle but addictive crunch.

Author: Claire Saffitz

Egg Shop Fried Chicken

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Author: Nick Korbee

Simplest Chocolate Honey Mousse

Author: Marilyn Hill

Ham & Cheese Melt

Honey mustard provides a sweet tang to this favorite sandwich of ham and American cheese.

Author: Land O'Lakes

Ricotta Filo Cake

Give the cheesecake time to cool down before you slice it. The pastry will shatter, which is rather lovely, offering wisps of crispness with the soft,...

Author: nigel slater

Barbecue Ham Pizza

This is one of our favorite pizzas. It's great with regular pizza sauce as well, but the barbecue gives it a delicious new twist which compliments the...

Author: STEPHNDON

Halvah Mille Feuilles

Author: Uri Scheft

Honeydew Lime Pops

Author: Gina Marie Miraglia Eriquez

Salted Honey and Chocolate Bark

Sparkly candy canes and winking snowmen aren't for everyone. Salted Honey and Chocolate Bark is a sweet-and-salty confection that even the manliest of...

Author: Alison Roman

Caramel Apple Pastis

This beautiful pastis - a sweet phyllo-wrapped pie that evolved in southwest France from the savory meat-filled _b'stilla_s of Morocco - makes an impressive...

Author: Lillian Chou