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Radicchio, Fennel, and Olive Panzanella

Author: Bon Appétit Test Kitchen

Pumpkin, Corn, and Lemongrass Soup

Soups with anything but a broth base are a rarity in Chinese and Japanese households, but corn soups and pumpkin soups-favored Western imports-are the...

Author: Lillian Chou

Sautéed Broccoli Rabe

Author: Maggie Ruggiero

Firehouse Chicken

Two chicken halves won't fit in a standard 10-inch cast-iron, so this recipe calls for both a pan and a baking sheet. If you have a 14-inch pan, you can...

Baked Popcorn Shrimp

...

Author: Charlotte J

Haddock With Fresh Summer Vegetables

This fish dish is lovely served with a simple fruit salad. This fast and easy dish is tender, moist and flavourful.

Author: Baby Kato

Overnight French Toast Casserole

I got this recipe from Pinterest and it was soooo good and sooo convenient because you can make ahead and bake the next morning! *Does not include refrigerating...

Author: JFluckie

Sweet and Sour Pickles

Author: Katherine Sacks

Haricots Verts with Almonds

Author: Colin Cowie

Daikon, Carrot, and Broccoli Slaw

Author: Bon Appétit Test Kitchen

Beef Pizzaiola

I got this from a family cookbook we did one year. My cousin submitted it and my daughter loved it. I served it with spaghetti.

Author: Buzymomof3

Sautéed Chicory

Author: Gina Marie Miraglia Eriquez

Parmesan Pepper Curly Kale Chips

Author: Melissa Roberts

Faux Pho

Author: Bon Appétit Test Kitchen

Steamed Ginger Fish & Vegetables

Make and share this Steamed Ginger Fish & Vegetables recipe from Food.com.

Author: Sonya01

Cenci Italian Bow Ties

Florentine Love Knot Cookies :There are many regional variations of these sweet fried confections. The best-known Carnival pastries are Cenci (the word...

Author: Phil Franco

Slow Roasted Cod with Bell Peppers and Capers

If you get a fillet that includes the thin, tapered tail end of the cod, fold it underneath so the fillet will cook evenly.

Author: Claire Saffitz

Chopped BLT Salad

Skip the bread and simply toss your favorite sandwich ingredients into a big bowl for a refreshing lunch with a savory, bacon-y crunch.

Author: Izabella Wentz PharmD.

Zesty Amish Macaroni Salad

This is *hard* to beat! It gets even better as it sits a few hours or even a day or two. Great recipe! *Enjoy*!

Author: WJKing

Sauteed Tilapia Tacos With Grilled Peppers and Onions

Slice the onion just before placing it on the grill. If given time to set, the onion rings will begin to separate and will not have good grill marks.

Author: weekend cooker

Massaged Kale with Tomatoes, Creamed Mozzarella, and Wild Rice

A quick summer salad that's full of grains, kale, and lemony cheese.

Author: Abra Berens

Sweet and Sour Apricot Pork Chops

Make and share this Sweet and Sour Apricot Pork Chops recipe from Food.com.

Author: Brookelynne26

Linguine with Bay Scallops, Fennel, and Tomatoes

Author: Bon Appétit Test Kitchen

Turkey Chili

Author: Melissa Roberts

Almond Muffins with Gooey Fig Center

Author: Melissa Perello

Cider Glazed Lamb Chops

Author: Melissa Roberts

Sole Meuniere with Rice Pilaf

Cooking a whole Dover sole like they do at Petit Trois is no easy task (and can turn into an expensive mistake). We modified the recipe using fillets instead;...

Grilled Lamb Chops with Fresh Mango Chutney

Author: Bon Appétit Test Kitchen

Winter White Salad With Endive and Pomegranate

This simple, light salad showcases the beauty of winter vegetables and makes an elegant start to a festive holiday meal.

Author: Mindy Fox

Tilapia Piccata with Snap Peas

Author: Marge Perry

Beer and Tomato Hush Puppies

Make and share this Beer and Tomato Hush Puppies recipe from Food.com.

Author: southern chef in lo

Penne with Lemon and Root Vegetables

Author: Bon Appétit Test Kitchen

Soy Pickled Jalapeños

Author: Lillian Chou

Chilled Watercress Spinach Soup

Author: Bon Appétit Test Kitchen