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Salade Niçoise

Author: Karin Korvin

Buttery Poppy Seed Egg Noodles

Make and share this Buttery Poppy Seed Egg Noodles recipe from Food.com.

Author: Lori Mama

Poached Cod With Potatoes and Leeks

Gently poaching fillets of delicate white fish in milk is the secret to an elegant yet effortless dinner.

Author: Andy Baraghani

Chocolate Fondue

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Author: Joy Bauer, R.D.

Rotini and Shrimp

Really good and quick. My Mom used to make this all the time, although once she served it to guests and forgot to add the shrimp. Not quite the same that...

Author: Yia Yia

BLT with Avocado Spread

Author: Tracy Gensler

Endive with Tart Apple Dressing and Blue Cheese

The dressing has virtually no oil in it, balancing acidity with the sweetness of apple juice and fattiness of the cheese and nuts.

Spiced Beef Patties with Couscous

Author: Robert Colombi

Poached Shrimp with Lemon Horseradish Dipping Sauce

Any shrimp will work in this recipe, but for the best-tasting, most sustainable choice, go for American farmed or wild shrimp.

Author: Jodi Liano

Cannellini Beans with Kale

Author: Ivy Manning

California Chicken Salad

Author: Jennifer Iserloh

Seafood fritters

Make and share this seafood fritters recipe from Food.com.

Author: chia2160

Red Chile Salsa

Author: Jeanne Kelley

Crispy Chicken and Potatoes with Cabbage Slaw

Developed for our #cook90 initiative, these cumin-spiced chicken thighs and potatoes are balanced by a zippy alternative to coleslaw. The recipe serves...

Author: David Tamarkin

Cranberry Pistachio Biscotti

Author: Francois Payard

Spaghetti with Parsley Pesto

Author: Alison Roman

Crunchy Coating Baked Fish

This is a great recipe for freshwater fish species, most of which feature a more delicate flesh than saltwater varieties. You can use any white fish filets...

Author: Bone Man

Panko Breaded Fish Sticks

Make and share this Panko-Breaded Fish Sticks recipe from Food.com.

Author: Chef mariajane

Minute Rice Pudding

This is a very easy rice pudding recipe. It was one of my favorite treats as a child. When my mother made this I was one happy girl. I hope you enjoy it...

Author: Okiegirl

Sautéed Shiitake Mushrooms

Author: Melissa Hamilton

Kale Salad with Dates, Parmesan and Almonds

With a savory salad. Dress kale a day ahead; toss at the table.

Author: Zoe Singer

Lentil and Egg Stew

Poaching eggs right in the stew is so obviously genius, we are still trying to figure out why we didn't think of this recipe sooner.

Author: Nate Appleman

Shrimp and Chips

Make and share this Shrimp and Chips recipe from Food.com.

Author: GREG IN SAN DIEGO

Garden Chicken Alfredo

Author: Calvin Harris

Dinosaur Chili

Some types of dinosaurs eat plants (zucchini), others eat meat (beef) and the not-yet-discovered Mole dinosaurs prefer chocolate! A fast, affordable one...

Author: FLKeysJen