Chestnuts roasting on an open fire etc Errr oven/frypan. This is a lovely surprise Christmas treat for family & friends. There are many ways to roast chestnuts...
Author: Bergy
I'm a sucker for chutney recipes, & found this one online at homecooking.about.com. Have yet to make it, but that doesn't mean I won't!
Author: Sydney Mike
Make and share this Cranberry Rum Sauce recipe from Food.com.
Author: Diana Adcock
Tender, tangy key lime cookies that will absolutely melt in your mouth. Slice-and-bake makes them extra easy!
Author: Land O'Lakes
Author: Lora Brody
Lemon and dill flavor a white wine sauce that complements the crispy fish fillets. We prefer using a firm white fish like halibut or walleye.
Author: Land O'Lakes
Author: Jessica Harlan
Author: Anna Meshkat Liebling
This sauce is so very different than traditional sauces and is one of my favorites. It was published in a local newspaper along with Grand Marnier Cranberry...
Author: KK7707
This is the taste of summer!! This is from the Ball Complete Book of Home Preserving. The recipe is for under 1,000 feet elevation so adjust it for your...
Author: Samantha in Ut
Author: Jennifer Felicia Abadi
A proper, fast pud this nutty, spiced apple strudel recipe with cranberries is a winner in winter
Author: Jamie Oliver
Author: Oliver Rowe
The kids' favourite dinners are always the traybakes - we cannot get enough of them in our family! Our trick for keeping it fresh is to combine roasted...
Author: David Frenkiel & Luise Vindah
Author: Kimberly Boyce
Author: Shawn McClain
Make and share this Instant Fruit Salad recipe from Food.com.
Author: Kristen in Chicago
This recipe is from "8 Grams or Less Low-Carb Recipes", a cookbook I got in the cookbook swap this year. These are good as a snack or on top of salads....
Author: breezermom
Delicious fresh fruit and yogurt mixed together to create an awesome and healthy snack fit for any time of the day.
Author: mommalrnn
Author: Marlene Van Beek
Make and share this Banana Stuffed Acorn Squash recipe from Food.com.
Author: Dancer
This recipe comes from Annie who is a chef on the J&E Riggin schooner that sails out of Rockland, Maine. I have made several of her recipes and they are...
Author: Mimi Hall
Author: Lucy Footlik
Making your own saves the expense of the store-bought kind and it results in a lighter baked product. I got this recipe from Taste of Home.
Author: CookingONTheSide