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Chunky Peach Preserves

Make and share this Chunky Peach Preserves recipe from Food.com.

Author: Nana Lee

Whipped Cashew Cream

This yummy cream stands in for dairy whipped cream. Adapted from Chef Tal who wrote The Conscious Cook. The raw cashews have no flavor of their own, thyr'e...

Author: Sharon123

Baked Cheese Puffs

Make and share this Baked Cheese Puffs recipe from Food.com.

Author: CookingONTheSide

Grilled Stone Fruit Sangria

Sangria doesn't have to be a sugary mess. Grilled stone fruit adds a natural caramelized sweetness to this refreshing drink.

Author: Matt Duckor

My Grandma Frances' Cranberry Pineapple Salad

This salad is beautiful in color (lovely served in a clear glass or crystal bowl) and refreshing in taste. Different from other cranberry-pineapple salads,...

Author: Northwest Lynnie

Grape and Almond Gazpacho

From Food and Wine June 2003: "There are zillions of choices beyond the obvious tomato-and-bell-pepper combination. This grape-almond gazpacho from Cindy...

Author: Sugarmagnolia_fl

Sudanese Yogurt and Tahini Dip

Make and share this Sudanese Yogurt and Tahini Dip recipe from Food.com.

Author: PalatablePastime

Green Beans with Pine Nuts and Basil

Make and share this Green Beans with Pine Nuts and Basil recipe from Food.com.

Author: Bev I Am

Bacon Banana Cookies

Author: Libbie Summers

Mulberry Jam

Make and share this Mulberry Jam recipe from Food.com.

Author: Molly53

Guacamole En Molcajete from Rosa Mexicano

Make and share this Guacamole En Molcajete from Rosa Mexicano recipe from Food.com.

Author: SLB44

Tropical Fruit Salad

Author: Martha Stewart

Cranberry Pear and Lemon Jam

This is an incredible tasting jam! I only use fresh cranberries so I make it during the November/December months. Great gift idea - people just love this...

Author: Lisa Clarice

Orecchiette With Roasted Broccoli and Walnuts

I love roasted vegetables - this is a simple, meatless meal that's easy to throw together on a weeknight. From Real Simple.

Author: Pinay0618

Roasted Pear Crumble

Author: Chris Morocco

Rhubarb Strawberry Jam

Rhubarb, sugar, strawberry gelatin, and canned strawberry pie filling; make up this wonderful tasting jam.

Author: Cindi M Bauer

Apple Sandwich

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Author: Shoebox

Barbecued Apricot Hot Dogs

Make and share this Barbecued Apricot Hot Dogs recipe from Food.com.

Author: weekend cooker

Blueberry Shrub

Author: Denise Gee

Cantaloupe and Watermelon Salad

Make and share this Cantaloupe and Watermelon Salad recipe from Food.com.

Author: Dienia B.

Grilled Halloumi with Watermelon and Basil Mint Oil

Firm, salty Halloumi is our favorite cheese for grilling. Find it in better supermarkets and at vineandtable.com.

Author: Bon Appétit Test Kitchen

Crusty Pecan, Maple Syrup Butternut Squash Casserole

Make and share this Crusty Pecan, Maple Syrup Butternut Squash Casserole recipe from Food.com.

Author: Teresa Johnson

Coconut Tart

Author: Lillian Chou

Strawberry Butter

Author: Joy Ackerman