Make and share this Pineapple Walnut Salad recipe from Food.com.
Author: SusieQ Burks
Author: Cheryl Alters Jamison
Easy pear canning recipe with low (or no sugar) but heavy on flavor with optional spices of cinnamon and ginger!
Author: MelissaKNorris
Make and share this Sudanese Yogurt and Tahini Dip recipe from Food.com.
Author: PalatablePastime
Author: Lidia Bastianich
Author: Nava Atlas
Author: Lillian Chou
Author: Elizabeth Falkner
Make and share this Winter Fruit and Nut Stuffing recipe from Food.com.
Author: LibraChick93093
Also known as the Chinese date or red date, the jujube is a type of tree native to China. The fruit of the jujube tree is typically reddish in color, and...
Author: Molly53
Author: Dorie Greenspan
From "Simply Shrimp, Salmon and (Fish) Steaks" by Leslie Glover Pendleton. This is the recipe on the cover of the book. Wish you could see it. Recipe states...
Author: Oolala
Make and share this Barbecued Apricot Hot Dogs recipe from Food.com.
Author: weekend cooker
This is an incredible tasting jam! I only use fresh cranberries so I make it during the November/December months. Great gift idea - people just love this...
Author: Lisa Clarice
Watermelon is a heart-health heavyweight. It has about twice as much ticker-protecting lycopene as tomatoes do.
Author: Kerri Conan
Author: Chris Morocco
Rhubarb, sugar, strawberry gelatin, and canned strawberry pie filling; make up this wonderful tasting jam.
Author: Cindi M Bauer
Author: Ed Behr