Quick and easy Thanksgiving appetizer that will impress you! Use store-bought Italian-style meatballs and take them to a whole new level with our special...
Author: SideChef
Bacon. Cheese. Potatoes. Need I say more? This Cheesy Bacon Ranch Potatoes recipe only requires a few ingredients and makes a delicious side dish that...
Author: A Fork's Tale
Elevate the simple summer peach with light grill marks and just a drizzling of olive oil, honey, and mascarpone cheese in this dessert from chef Emeril...
Author: Martha Stewart
This easy artichoke dip recipe from Paula Deen is a cheesy vegetarian appetizer perfect for tailgating. Ingredients include cream cheese, diced artichoke...
Author: Paula Deen
Small chicken pies that are great as an entree or an appetizer.
Author: Paula Deen
Classic Vanilla Custard is one of my favourite desserts from my childhood. Milk, cream, vanilla and egg yolks are combined to make a thick, rich mixture...
Author: One Pot Chef Show
Author: Maggie Ruggiero
Of course you can have chocolate for breakfast! Shake things up with this favorite southern breakfast dish of chocolate gravy. This recipe features butter,...
Author: Paula Deen
Use this recipe to make Eberhard's Alpine Strawberry Napoleon.
Author: Martha Stewart
Finger sandwiches with cream cheese and cucumber that are great for parties.
Author: Paula Deen
Turn chocolate cake mix into delicious, soft cookies that kids of all ages will love. These divine chocolate gooey butter cookies also call for vanilla,...
Author: Paula Deen
Author: Deen Brothers
Richly marbled beef ribs beg for something crisp and refreshing to go alongside. If celery's not your fave, try swapping it for any type of radish, escarole,...
Author: Chris Morocco
We love how the maple flavor pairs with the pork and thyme here, and its savory sweetness also helps the chops caramelize as they cook on the grill. This...
Author: Greg and Gabrielle Denton
Red Snapper is a great fish for grilling. For this recipe you can substitute just about any white fish with this technique, served with a Cajun Cream Sauce...
Author: How to BBQ Right
Use this recipe for blackberry puree to make a Cranberry Sparkler, a festive holiday drink.
Author: Martha Stewart
A healthy alternative to soda, this sweet, carbonated drink is cold and refreshing. You can also use lemons in place of limes.From the book "Lucinda's...
Author: Martha Stewart
Berbere is an Ethiopian spice mix, made with a combination of spices grown in the region. Flavors are deep and exotic and warming, perfect for the cold...
Author: Feasting at Home
The best authentic Dominican cake!
Author: In the Kitchen with Jonny
Brush chef Elizabeth Karmel's spicy-sweet sauce onto her Beer-Can Chicken or any other grilled favorite.
Author: Martha Stewart
Bacon Stuffed Mushrooms are a perfect appetizer for your next party
Author: Paula Deen
We can't think of a better large-format meat. A leg of lamb is fatty and flavorful, and its size makes it hard to overcook.
Author: Alison Roman
This Thanksgiving Turkey Breast Roulade is a total showstopper! Golden brown, roasted turkey breast is rolled up around a sweet and savory chestnut and...
Author: Cheyanne Holzworth
A citrusy and nutty cake that makes a wonderful dessert or brunch dish!
Author: Paula Deen
This flaky pastry stuffed with creamy spinach goodness is golden savory perfection!
Author: Picture The Recipe
This pastry-wrapped cheese takes only minutes to make. Brie is topped with walnuts, cinnamon & brown sugar & then wrapped in pastry before baking. Serve...
Author: Paula Deen
A flavorful cheese ball with pecans and bacon that goes great with crackers.
Author: Paula Deen
Reduced calorie corn chowder is just as rich and flavorful as the full fat version. This healthy corn chowder calls for reduced-fat bacon, frozen corn,...
Author: Deen Brothers
Use this recipe for pickled onions from Liran Mezan of BLT Burger to make his mouthwatering Salmon Burger.
Author: Martha Stewart
Here's an easy, reliable way to ensure a moist and flavorful turkey.
Author: Campbell's Kitchen
Tantalize guest's taste buds with this chocolate delight trifle. The layered dessert ingredient list is simple. It calls for whipping cream, confectioners...
Author: Paula Deen
Whole wheat phyllo dough makes a crispy crust for this lively potato tart with the flavors of mustard greens, lemon thyme, and goat cheese.
Author: Art Smith
You're family will love this easy noodle casserole recipe. Chicken, cheese, cream of mushroom soup and a few other ingredients come together with egg noodles...
Author: Paula Deen
This is the final (for now) recipe I am sharing from the Silver Palate Cookbook. It's an old book that first came out in the 70's and I personally believe...
Author: Vodka & Biscuits
Being a pop-up street food stand has pros and cons- we're free to choose where and when we set up, but there's no way of determining the exact amount of...
Author: Burger Babes Shanghai
Author: 4 Ingredients
Author: Martha Stewart
This is a no-knead bread that can be started at 4:00pm and turned out onto the dinner table at 7:00pm. It is not artisan bread, and it's not trying to...
Author: Alexandra's Kitchen
Turkey fryers are great for deep frying whole hams. Brine your ham overnight. While it's frying, make the pineapple glaze. Let cool slightly. Pour the...
Author: Paula Deen
This party drink is something you'd imagine sipping at the bar of a trendy modern taqueria, except it's easy to pull off at home.
Author: Anca Toderic
The jam is meant to be served with Grilled Rack of Lamb, but is also delicious with the Fried Chicken with Cornmeal Crust from the same Montana Dinner...
Author: Martha Stewart
A simple and customizable dish of Dominican-style Rice and Beans!
Author: In the Kitchen with Jonny
This Roasted Chicken (Pollo al Horno) is a delicious, flavorful entree for family dinners!
Author: In the Kitchen with Jonny
This hot tomato, jack and crab dip recipe from Paula Deen is cheesy seafood appetizer featuring an avocado dipping sauce. Ingredients include lump crabmeat,...
Author: Bobby Deen
These delicate, airy confections could even be called ladylike -- perfect for showers or luncheons.
Author: Martha Stewart