I've seen recipes on cooking sites for 'Eggs in Purgatory', but I'm not too keen on serving fried eggs with potato pancakes and tomato sauce! The sound...
Author: Lillian Russo @Lilliancooks
This is a great accompaniment to a dinner entree, or may be served as the entree, with a salad. Delicious!
Author: Phyllis888
Leftover ham from the big dinner? Bought more eggs than your kids could boil and color? Open the fridge and throw together this pasta frittata: an easy...
Author: LGUROWITZ
Not your typical zucchini quiche. This fantastic medley of fresh veggies may be served either hot or cold. You can even cut it into small pieces and serve...
Author: PEGAREE
The crust is made with baking mix, so it is heartier than a flaky pastry. Serve warm or at room temperature.
Author: Jennifer
This omelet is filled with a mixture of cherry tomatoes, spinach, bell pepper, and asparagus. Feta cheese gives it that distinctive Greek flavor that pairs...
Author: Valerie Brunmeier
I love breakfast casserole and was looking in the fridge for bread and breakfast meat to put in it. I pushed the pizza aside to realize I have no breakfast...
Author: Prov31woman
Perfect for brunch, this beautiful braid is filled with eggs, ham, and cheese. Using refrigerated crescent rolls makes it a snap to prepare.
Author: tiberlady
This traditional Tunisian dish could more aptly be called a vegetable hash. There are many versions of this dish, but one ingredient that they all contain...
Author: Vicki Butts (lazyme) @lazyme5909
You won't miss the English muffin with this version. Duck eggs are so big and the richness of the runny yolk is absolutely delicious.
Author: barbara lentz
These are perfect for lunch boxes! Kids love the size and parents love the nutrition. Pack these little frittatas with potato sticks, bread and jam, and...
Author: Hugatunity
One of my mom's favorites for buffets or brunches and afternoon lunches. Served with a nice salad, this is a nice light meal.
Author: Giamarie Saponaro
Kids and adults alike will love this incredibly easy, fun breakfast.
Author: Jamie Oliver
Steaming eggs makes them easier to peel. This method in the Instant Pot worked well for me. When I tried the "5-5-5" method (5 min. high pressure, 5 min....
Author: C C
Author: Kitchen Crew
Perfect for breakfast, lunch, or dinner, the crispy tortilla crust makes this tasty quiche a snap to prepare.
Author: Corinne Villa
This delicious and classy sandwich works great for breakfast or brunch. I've twisted the traditional recipe by substituting Gouda for Gruyere, adding a...
Author: Sarah Wiebe
This is one of my favorite recipes to make in the summer when the vegetable garden is offering plenty of fresh vegetables. You might want to use less kale...
Author: Singer6
The perfect poached egg has a creamy yolk with firm whites. There's nothing better than breaking into a poached egg and the yolk creating a sauce. They're...
Author: Kitchen Crew
Every Christmas morning I serve breakfast to all of my family. Each year I like to come with at least one new dish to serve. This is this year's new dish...
Author: cathy tate
Alright, I know this is extremely simple breakfast but I just had to post it. Everytime I make my eggs this way I am brought back to my grandparents house...
Author: Kimberly Biegacki @pistachyoo
My wife and I love eating Mexican so I came up with this recipe so that we could have a little more variety in our morning meals. We are busy people and...
Author: Norm Walker
This quiche is so delicious, it doesn't need the crust (which makes it super low carb)!
Author: Laurie Knapp Fiddleman
I've seen this recipe on so many different sites, and they're all basically the same. Feel free to use cooked and crumbled bacon instead of ham, and add...
Author: Vickie Parks
Delicious curried egg salad sandwiches guaranteed to fill you up.
Author: xIndustrialLovex
My husband said this is the best quiche he's ever tried! The combination of caramelized onion, bacon, and Cheddar cheese is perfect.
Author: Karen
I'm trying to avoid carbs and calories and still have a tasty meal. We like eggs a lot and they pack plenty of protein. Veggies can be switched out for...
Author: Carolyn Haas
Saw this recipe online and tweaked it to my liking. NOTE: This recipe can be easily tweaked for use with different additions.... cooked crumbed sausage,...
Author: Elin Criswell
This omelet is so easy and delicious. It bakes in the oven, so there is no watching the stove. My son loves to make it for us.
Author: LEAGLE
Very easy to make ahead and freeze. Pop one or two in the microwave on busy mornings and you're out the door in seconds!
Author: Marianne Gleason @Mern
There is nothing like a hot mug of frothy Cafe con Leche. This is the traditional breakfast coffee that is drunk by all most all Cuban families. Not to...
Author: Juliann Esquivel @Juliann
We've probably all had eggs in a frame, and they're really good as is, but I've taken it to a whole new level with this recipe. It's crispy, buttery toast...
Author: Teresa G. @sokygal
I was raised with a family of 11 and food was mostly Mexican every day. Fat in cooking was not an issue years ago. Later on with my own family of three...
Author: Loretta Small @lorettasmallville
What a cute way to serve an omelet! They're great for a brunch or to grab for an on-the-go breakfast. We used sausage in the omelet this time, but can't...
Author: Debra Hughes @medeb
This is a very tasty crustless quiche. You can substitute the filling for different ones you may like better, but these are my favorite. By the way, this...
Author: Nikki Wilson
This recipe is made the night before and popped in the oven in the morning. A great homemade breakfast sandwich taste in a casserole form.
Author: MU§E
You might call this baked French toast, or you might call it breakfast bread pudding, but everyone will agree it is simple, sweet, and delicious. I have...
Author: TOVARK77
This chilaquiles-inspired tortilla chorizo scramble is a great way to dress up high-fiber, whole wheat tortillas.
Author: Chef John
A holiday classic but with significantly fewer added sugars and carbs.
Author: LINDA BAILEY
I first tasted this omelet at the Kettle diner in Mesquite, TX when I was 15. I fell in love with it and have been making it for 29 years. It is one of...
Author: Tara Waites
This is the version I make most weekends, especially if there are guests or I've over-indulged with drinks the night before. You can leave out anything...
Author: Cate83
This is a simple recipe, easy to make. Really nice when you have company over in the morning. Get it ready, pop it in the oven and you have time to socialize...
Author: Naomi
Quiche is a dish that can be eaten for breakfast, lunch, or dinner! This quiche is crustless, easy to make, and super yummy! Hope you enjoy! =)
Author: Lisa Ann DiNunzio @Lisa_Ann
We use to do this with our Boy Scouts and Cub Scouts. Kids love it and most adults do too! Have fun!
Author: Shelly Saxell @shellycandoit