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Beef Curry With Apples and Raisins

I experimented with curry powder this winter, while trying to add some new flavors into my culinary life. This recipe became a favorite way to enjoy beef....

Author: FireRaven

Roasted Apple Curried Chicken with Rice

Chicken is bathed in a spicy honey mixture, then slow roasted with apples, onion and rice to make a delicious meal with little actual work.

Author: KIMBLOOMFIELD

Shahi Baingan Bharta (Creamy Roasted Mashed Eggplant)

Make and share this Shahi Baingan Bharta (Creamy Roasted Mashed Eggplant) recipe from Food.com.

Author: eatrealfood

Madhur Jaffrey's Prawn (Shrimp) Curry

A simple prawn curry, not too hot. Lovely served atop steamed basmati rice with a side of cucumber raita. May use scallops or other seafood in place of...

Author: BecR2400

Kheema Mattar (Ground Lamb and Peas)

This is a fantastic dish from northern India. It can be made with ground chicken, turkey, or pork, but it's best when made with lamb.

Author: Cluich

Slow Cooker Curry Chicken

I couldn't find a satisfying slow cooker recipe for curry chicken, so I decided to create my own, combining the best parts of several recipes. The ingredients...

Author: Matt and Mollee

Vegetarian Indonesian Curried Bean Stew

Flavorful, filling, healthy and delicious, this is more colorful and interesting than basic beans and rice...kidneys, black beans, garbanzos, spices and...

Author: chelseliz

Thai Chicken Curry With Dried Apricots

This is an authentic 5 star restaurant-quality Thai/Indian style dish that can be created at home. This dish is an amazing Thai dish, and one I could quite...

Author: Kittencalrecipezazz

Pork Curry in a Hurry

This recipe came from the pork producers of Nova Scotia, Canada that I got many years ago. I made it for the first time the other day and everyone loved...

Author: I_love2nurse in Can

Curried Cauliflower and Chickpea Stew

I originally found this recipe on Epicurious.com, made some changes for my family's tastes, and it is SO good! A great vegetarian dish with a nice balance...

Author: Greeny4444

Cauliflower & Red Lentil Curry

Make and share this Cauliflower & Red Lentil Curry recipe from Food.com.

Author: Bel_Fran

Shrimp Curry

Make and share this Shrimp Curry recipe from Food.com.

Author: echo echo

Thai Tofu and Green Bean Red Curry

This is a versatile recipe, where other vegetables or even other meats, such as chicken, could be substituted. If using meat in the recipe, do allow longer...

Author: PalatablePastime

Curried Chicken and Artichoke Hearts Casserole

I refer to this as "best friend casserole" because it was given to my mom from her best friend, who is no longer with us. I guarantee after you make it,...

Author: MadzMom

Quick and Easy Hamburger Curry

Make and share this Quick and Easy Hamburger Curry recipe from Food.com.

Author: Barefoot Beachcomber

Malaysian Chicken Curry

I love these tender chicken pieces in fragrant coconut curry gravy. When served with hot coconut rice and fried anchovies, it's called Nasi Lemak. (Check...

Author: WaterMelon

Vietnamese Chicken Curry With Sweet Potatoes

Vietnamese style curries are lucious. You can serve this with steamed rice or over asian rice noodles. From Pleasures of the Vietnamese Table.

Author: Jean R

Sweet Chickpea Curry

Chock-full of chickpeas, this colourful stew is mildly spicy and divinely easy. Just throw it all in the oven, stir once, and dinner's ready in an hour!...

Author: White Rose Child

Vindaloo

Recipe video above. Vindaloo is a traditional Indian curry that's not for the faint hearted! Big, bold curry flavours. Deep, vibrant red colour. Chunks...

Author: Nagi

Orange Chicken Curry

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Author: Moni1624

Chicken Tikka Masala by Jamie Oliver

A popular curry recipe. Suggested to serve with rice. A cold beer wouldn't hurt either. :) Classic! (Prep time includes 30 minutes of marinating time)

Author: LifeIsGood

Garlic & Chili Prawns

I've always love crustacean dishes...especially prawns. In my hometown in Davao City, Philippines, there's one famous seafood resto that offers the best...

Author: gilbz

Thai Vegetable Curry

This is an easy beginner's curry. It is a very flexible recipe- you can use whatever vegetables you prefer or have to hand.The flavours are not spicy but...

Author: Shuzbud

Prawn Curry

This is from a magazine dated September 1977 with a bit of adaption from us. If you don't want to peel prawns about 500 grams cooked prawn flesh will do...

Author: ImPat

Green Pork Curry

I love Thai food, and this is one of the best tasting home cooked curries. You can cut back on the curry paste if it's too spicy.

Author: SeanS

Easy Yummy King Prawn Thai Green Curry

This is an easy recipe with amazing results. I first tried this with fresh chilli, lemongrass and ginger, but the things I list here can be kept as part...

Author: Marychef

Chicken and Broccoli Thai Curry

This recipe started from the back of a Thai Kitchen curry paste jar. A few modifications and I lost my main reason for wanting to go out for Thai. Now...

Author: luvinlif2k

Chicken Pasanda (Indian)

Make and share this Chicken Pasanda (Indian) recipe from Food.com.

Author: HeatherDawn._

Low Fat Chicken Curry

This is really delicious, cheap and easy to make and best of all, low fat and low calorie (the chicken is really the only ingredient with a significant...

Author: LC69414

Laksa

I spent a considerable number of years an Asian expatriate in the Western world, mostly as a student. Back when I was in boarding school in Australia,...

Author: ambernova

Authentic Karahi Curry (With Base Sauce)

Ok this take a little bit more effort than something out of a jar, but I garneted the flavour is amazing. This is a tried & tested recipe that I cook for...

Author: John-louvolite

Thai Yellow Curry Vegan

As a student, I can't really afford to visit Thai restaurants daily...otherwise I would. Yellow curry is one of my favorite Thai dishes. This is a recipe...

Author: Dustin Brubaker

Beef Rogan Josh

Make and share this Beef Rogan Josh recipe from Food.com.

Author: VNess

Vegan Sweet Potato and Chickpea Curry

Make and share this Vegan Sweet Potato and Chickpea Curry recipe from Food.com.

Author: Mawthook

Minced Beef Curry

Make and share this Minced Beef Curry recipe from Food.com.

Author: DewyBluebell

Yellow Chicken Curry

This is the best homemade yellow chicken curry I have ever had! My husband asks me to make it again and again. A little time consuming at first, since...

Author: Patricia

Red Lentil Classical Ayurveda Dhal

Ayurvedic Dhal is a very easy to make dish that can be prepared whenever you don't have much time and still want to eat something nutritious and delicious...

Author: Ayurveda For Life

Massaman Chicken Curry

There are lots of versions of this dish around, but after some trial and error - I think this is the one! A totally satisfying dish on every level. You...

Author: amanda l b

Vegetable Lentil Curry

Make and share this Vegetable Lentil Curry recipe from Food.com.

Author: ontariomamaof7

Spicy Curried Lentils and Rice

A spicy and adaptable recipe by Jill Nussinow, "The Veggie Queen" (theveggiequeen.com). You can add other vegetables like potatoes at the beginning or...

Author: Mindelicious

Masoor Dal (Red Lentils)

Make and share this Masoor Dal (Red Lentils) recipe from Food.com.

Author: grapefruit

Chicken in Peanut Curry

This is a favorite family recipe we received from a good friend. One batch is never enough! The recipe is so versatile that you can add tofu, mushrooms,...

Author: Fair weather cook

Curry Chicken Pasta Salad

Make and share this Curry Chicken Pasta Salad recipe from Food.com.

Author: WI Cheesehead

Vegetable Korma

A creamy vegetarian Indian dish. This is also great with lamb if you don't need it to be vegetarian. Adapted from The Classic 1000 Indian Recipes.

Author: Aariq Skought

Steamed Cauliflower in Spicy Tomato Sauce

Make and share this Steamed Cauliflower in Spicy Tomato Sauce recipe from Food.com.

Author: hannahactually

Panang Chicken Curry

Adapted from November 2010 issue of Bon Appetit. This is the closest recipe I have found to my favorite Thai restaurant. Cook longer (about 1 hr., rather...

Author: Hungry Chefs

Lamb Saag

Found this in a curry and chili cookbook. We actually didn't have any yoghurt the first time we made it. It was still great, just a little spicy. Edited...

Author: Sarah

Saag Aloo

A recipe that came with my weekly vegetable delivery. I am reposting it here as it was first printed, but I prefer to parboil the potatoes before adding...

Author: Sackville

Chickpea, Potato, and Cabbage Curry

This is one of our favorite Madhur Jaffrey recipes from her wonderful book "From Curries to Kebabs: Recipes From the Indian Spice Trail". We like this...

Author: Chef Edlear

Couscous With Curry, Cranberries and Toasted Pine Nuts

This dish is bursting with flavour and on your table in less than 20 minutes. It's very fresh, filling and good for you!

Author: trishypie