Quick And Easy Hamburger Curry Food

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QUICK AND EASY HAMBURGER CURRY



Quick and Easy Hamburger Curry image

Make and share this Quick and Easy Hamburger Curry recipe from Food.com.

Provided by Barefoot Beachcomber

Categories     Curries

Time 35m

Yield 2 serving(s)

Number Of Ingredients 13

1 teaspoon oil
1/4 cup onion
1 clove garlic, crushed
1/4-1/2 lb extra lean ground beef
1 1/2 teaspoons curry powder (or more, to taste)
1/2 teaspoon salt
1 dash pepper
1 dash cinnamon
1 dash ginger
1 dash turmeric
1 cup tomato juice (or 1 cup canned tomatoes)
1/2 cup potato, peeled and diced
1 cup green beans (fresh, frozen or canned)

Steps:

  • Heat oil in skillet.
  • Saute onion and garlic.
  • Add ground beef.
  • Brown.
  • Stir in remaining ingredients.
  • Cover and simmer 25 minutes.
  • Serve with rice.

THE PERFECT BASIC BURGER



The Perfect Basic Burger image

Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!

Provided by Lindsay Perejma

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 4

Number Of Ingredients 5

1 egg
½ teaspoon salt
½ teaspoon ground black pepper
1 pound ground beef
½ cup fine dry bread crumbs

Steps:

  • Preheat an outdoor grill for high heat and lightly oil grate.
  • In a medium bowl, whisk together egg, salt and pepper. Place ground beef and bread crumbs into the mixture. With hands or a fork, mix until well blended. Form into 4 patties approximately 3/4 inch thick.
  • Place patties on the prepared grill. Cover and cook 6 to 8 minutes per side, or to desired doneness.

Nutrition Facts : Calories 317.3 calories, Carbohydrate 10 g, Cholesterol 124.5 mg, Fat 17.8 g, Fiber 0.7 g, Protein 27.4 g, SaturatedFat 6.8 g, Sodium 474.5 mg, Sugar 0.9 g

QUICK AND EASY HAMBURGER STROGANOFF



Quick and Easy Hamburger Stroganoff image

Make and share this Quick and Easy Hamburger Stroganoff recipe from Food.com.

Provided by mailbelle

Categories     Meat

Time 20m

Yield 3-4 serving(s)

Number Of Ingredients 8

1/4 cup chopped onion
2 tablespoons flour
2 tablespoons butter
1/4 teaspoon black pepper
1/4 teaspoon paprika
1 lb ground beef, browned and drained
1 (10 3/4 ounce) can cream of mushroom soup
1 cup sour cream

Steps:

  • Brown onions and flour in butter until golden brown.
  • Add pepper, paprika, ground beef and mushroom soup.
  • Cook for 5 minutes or until heated through.
  • Add sour cream and heat through.
  • Serve over rice or pasta.

PAKISTANI GROUND BEEF CURRY



Pakistani Ground Beef Curry image

This Pakistani beef curry has been a family favorite for years. It's super easy and everyone loves it. Serve over steamed white rice.

Provided by danie

Categories     World Cuisine Recipes     Asian     Pakistani

Time 1h5m

Yield 4

Number Of Ingredients 11

6 tablespoons olive oil
1 small onion, diced
1 pound ground beef
2 medium tomatoes, chopped
1 tablespoon curry powder
1 teaspoon paprika
1 teaspoon salt
¾ teaspoon black pepper
½ teaspoon chile powder
¼ teaspoon cayenne pepper
1 (8.5 ounce) can peas, including liquid

Steps:

  • Heat olive oil in a saucepan over medium heat. Add onion; cook and stir until browned, 5 to 8 minutes. Add beef and tomatoes. Cook, uncovered, until tomatoes break down, about 15 minutes.
  • Add curry powder, paprika, salt, pepper, chile powder, and cayenne. Cover and simmer until flavors combine, about 30 minutes. Uncover and stir in peas with liquid. Cook until heated through, 3 to 5 minutes.

Nutrition Facts : Calories 438.1 calories, Carbohydrate 11.5 g, Cholesterol 68.8 mg, Fat 34.2 g, Fiber 3.8 g, Protein 22 g, SaturatedFat 8.1 g, Sodium 657.5 mg, Sugar 2.5 g

TASTY HAMBURGER CURRY



Tasty Hamburger Curry image

I wanted something quick for dinner with a taste of curry. I found this on another site and adapted it... Originally posted by Betty.

Provided by Out of the Blue

Categories     Meat

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
1/2 cup celery, chopped
1/2 cup onion, chopped
1 (10 ounce) can cream of mushroom soup (or your own)
1 (10 ounce) can beef consomme
1 tablespoon curry powder
1 teaspoon chili powder (I use 1/2 tsp. hot chili powder, 1/2 regular)
1 dash dry mustard
1 dash cayenne pepper (I use 1/2 tsp._)

Steps:

  • Cook beef, celery and onion in skillet. Drain off fat.
  • Add soups, spices.
  • Heat to bubbly. Serve over rice.

Nutrition Facts : Calories 330.5, Fat 21.6, SaturatedFat 7.7, Cholesterol 77.1, Sodium 1058, Carbohydrate 8.9, Fiber 1.3, Sugar 2.2, Protein 24.6

EASY HAMBURGERS



Easy Hamburgers image

These easy hamburgers come together in a snap. Grill and then add your favorite toppings. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 6 servings.

Number Of Ingredients 5

1-1/3 pounds ground beef
3/4 teaspoon salt
1/4 teaspoon pepper
4 hamburger buns, split and toasted
Optional toppings: Lettuce leaves, sliced tomato, sliced onion, bacon and mayonnaise

Steps:

  • Shape ground beef into four 3/4-in.-thick patties. Just before grilling, sprinkle with salt and pepper. Grill burgers, covered, over medium heat until a thermometer reads 160°, 5-7 minutes on each side. Top bun bottoms with burgers. If desired, serve with lettuce, tomato, onion, bacon and mayonnaise.

Nutrition Facts : Calories 265 calories, Fat 13g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 495mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 21g protein.

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