I work 12 hour shifts, so I'm always looking for recipes that are quick, easy, and low maintenance. I threw this together the other day with stuff I found...
Author: Silverjazz
This is a recipe given to me from one of my friends from Thailand. It has always been a favorite of everyone who has tried it.
Author: ChezNicolette
These tasty little appetizers are perfect for anything from a treat at home to elegant party nibbles. It will always be Jenny W.'s recipe to me, a lovely...
Author: RonaNZ
Make and share this Chicken Breasts Lombardi recipe from Food.com.
Author: Queen Dragon Mom
This recipe is so simple and very delicious. It's from the Everyday Food cookbook (Martha Stewart). Serve with a side of steamed, buttered asparagus. If...
Author: KissaK1
Chicken Breasts coated in Crunchy Stovetop Stuffing. Yum! I got this from a friend who's husband loves Fried Chicken. It's quick, it's easy and it's not...
Author: kelycarter_
GF isn't hard or expensive - just use what you have on hand! This is an easy weeknight recipe, great for satisfying a comfort food craving.
Author: B-Walk
My favorite main dish salad. The combination of the ranch salad dressing and spices on the croutons is what makes this salad so good.
Author: Marg CaymanDesigns
This is a variation on my family's favorite chicken soup that I have already posted here. Lots of carrots and parsnips give it more of a sweet savor. The...
Author: JackieOhNo
Plan ahead the chicken must be refrigerated in the buttermilk for at least 5 hours, this chicken is double-dipped for an extra crispy coating ---don't...
Author: Kittencalrecipezazz
Make and share this Chicken Cutlets With Bacon, Rosemary and Lemon recipe from Food.com.
Author: looneytunesfan
Easy recipe for a great salad. I used bottled raspberry vinaigrette dressing. You choose your favorite. Cook time does not include marinade time.
Author: MsSally
I was surprised how quickly and easily this recipe came together. It's tasty and looks good. I used creme fraiche for this but I expect sour cream would...
Author: Shuzbud
We love fresh asparagus. Combined with chicken, this is a terrific main dish that can be made the day before and popped into the oven after work.
Author: Claudia Dawn
My neighbor from Shangai just came over to teach me this recipe. She says she always makes it for potlucks and everybody loves it. I can see why.
Author: Bettys Sunday Suppe
a flavorful chicken with feta cheese bacon, and diced tomatoes. A real inevpensive, low calorie recipe.
Author: weekend cooker
Tart and a bit sweet. A quick stir-fry which is nice served with plain rice and some steamed vegetables. Fridge time is not included.
Author: PetsRus
Make and share this Southwest Chicken Pasta recipe from Food.com.
Author: SkinnyMinnie
Stuff chicken breasts with garlic, lemon zest, feta cheese and crisp-tender asparagus to make this simple but elegant dinner party dish.
Author: My Food and Family
This is my sister-in-law's recipe for Chicken Shish-tawuk ( I would love to know the correct spelling for this.
Author: Camel_Cracker
Make and share this Chicken With Banana Curry Sauce - Caribbean recipe from Food.com.
Author: Mme M
Make and share this Spinach Ricotta Chicken Bake recipe from Food.com.
Author: David04
I got this recipe from a jar of Hellman's Mayonnaise. So good, easy, and inexpensive. I serve it with green beans and salad or green beans and rolls.
Author: Abbs lt3
This recipe is ridiculously easy and simple (almost embarrassed to share). I thought about keeping it to myself but then thought what the heck, this is...
Author: Chicagoland Chef du
I won grand prize in the Cook's Country Magazine, Best Chicken Salad contest with this delish chicken salad You may sub tuna for the chicken for a great...
Author: dawnie2u
This recipe takes a little bit of work -- but the result is well worth it! How can you go wrong with creamy goat cheese, spinach, and bacon, all stuffed...
Author: MariaMiller
This is a clean out the fridge and pantry sort of soup. Feel free to substitute whatever vegetables you have around. Now I like my soup with a high goodies...
Author: helowy
From Cooks Illustrated: "When reducing the glaze in step 4, remember that the skillet handle will be hot; use an oven mitt. To make sure the chicken cooks...
Author: senseicheryl
An easy skillet recipe turned into a scrumptious chicken and pasta dinner Top off with garlic bread on the side and dinner is served.
Author: daisygrl64
Based on a Martha Stewart Everyday Food recipe, this is a quick dish recipe that has clean lines and flavors. Though baked, the chicken ressembles poached...
Author: justcallmetoni
Make and share this Southwestern Chicken Skillet recipe from Food.com.
Author: CookingONTheSide
Make and share this Spanish Chicken With Chorizo and Chickpeas recipe from Food.com.
Author: jenpalombi
Make and share this Cream Cheese Chicken - Crock Pot recipe from Food.com.
Author: Salt Lake Meal Swap
Wonderful pasta dish in a great creamy garlic sauce. I also have used crab meat instead of the chicken.
Author: Shmo7200
Recipe as published in Kraft Food & Family magazine. As these are many of our favorite flavors I thought I would post this. This is a very pretty presentation...
Author: CindiJ
Make and share this Caribbean Lime Chicken recipe from Food.com.
Author: alligirl
Fresh Tomato Salsa is a lively accompaniment to grilled chicken breasts that's been marinated in the bold new Grill Mates® Mojito Lime Marinade.
Author: McCormick Kitchens
Make and share this Buca Di Beppo Chicken Saltimbocca recipe from Food.com.
Author: Punky Julster
A simple grill recipe, different from other traditional grill meals. From Betty Crocker I think (someone passed it along to me).
Author: iewe7726
Originally from Shape magazine and adapted to suit my tastes and simplify the preparation. This is healthy and comforting with a pleasing, but approachable...
Author: justcallmetoni
Another recipe for using the old white wine worcestershire sauce (now called chicken marinade) this recipe actually came with others from the bottle when...
Author: Shawn C
This delicious dish is adapted from Cooking in a Casserole by Robert Ackart (1973). The whiskey gives the BBQ sauce a special zip. This recipe calls for...
Author: Cooking Beast
I found this great recipe on the back of my box of Quaker Quick Barley. It goes together quickly and has a wonderful taste. It's healthy too!
Author: Sherri35
I got this recipe from the side of a Cheesy Ragu classic Alfredo jar - it's excellent so I thought I'd share it!
Author: Brieness79
From America's Test Kitchen. A very thick, filling chili. If you like yours more soup-like, I would suggest adding a little more chicken broth. We like...
Author: Beth A.
Make and share this Crock Pot Amaretto Chicken recipe from Food.com.
Author: Mirj2338
This is really good and so easy to prepare. Serve with roasted potatoes and asparagus. This recipe can be prepared in teh morning and reheated at meal...
Author: Sageca
Saw this on TV and could almost smell it. Had to try it myself. Tweaked it just a little bit (cut down on the fat).
Author: Chef Dudo