Marshmallows coated in chocolate are easy to make and fun to serve. Feel free to add sprinkles and candies for a festive touch.
Author: Elizabeth LaBau
This is a rich candy-like treat that is a snap to make, and the results are delicious. No fussing around with a candy thermometer and softball stage or...
Author: Megohm
This is the only fudge I can make. I simply love it. I don't make it too often for obvious reasons. It is just so creamy. I like to pour this in a buttered...
Author: FrenchBunny
So simple and so delicious. I often make these in a big batch and put them into clear bag with nice ribbon and give them as a gift. People are always impressed....
Author: Hanka
This is a recipe a friend of mine brings to every pot luck she attends and she is always asked for the recipe.
Author: queenbeatrice
Perfect for the holidays and of course two of my favorite's being peanut butter and chocolate. I'm in heaven.
Author: CoffeeB
Super Easy, evaporated milk, marshmallows & white chocolate chips make this maple fudge, quick and easy. From the nestle website.
Author: BakinBaby
Peppermint bark is a Christmas classic. Who can resist dark chocolate, white chocolate, and crisp bites of minty candy canes?
Author: Elizabeth LaBau
I got this recipe from a lady I used to work with many years ago when I lived in Baton Rouge, Louisiana, but I never had much luck making them as good...
Author: MSnow
This is a unique recipe because one of the ingredients is a can of chocolate fudge frosting. Very good and also easy to prepare!
Author: Juenessa
Make and share this Marshmallow Creme Fudge recipe from Food.com.
Author: jmk8621
Make and share this Chocolate Peanut Butter Fudge recipe from Food.com.
Author: MizzNezz
I work in Quebec, and this delicious recipe comes from my co-worker's mother-in-law. It is a difficult one compared to some other recipes to master, but......
Author: kalla
This is my wife's fudge recipe, and she's been making it as long as I have known her. The unsweetened chocolate is my idea, but she prefers it without....
Author: Toby Jermain
Make and share this Chocolate & Butterscotch Fudge recipe from Food.com.
Author: Dancer
After having some batches of ganache seize, turn grainy, or not quite melt the chocolate correctly, I wanted an easy way. This is shamefully easy. I use...
Author: Kate3024
From Chatelaine Food Express Quickies. I was surprised when I couldn't find this recipe in the data base. It's so quick and simple to make.
Author: Dreamer in Ontario
Make and share this Easy Key Lime Fudge recipe from Food.com.
Author: Divinemom5
This is a delicious candy for the holiday season, and is a real hit at school concession stands. I got the recipe from my sister-in-law's mother-in -law....
Author: Colorado Barb
I wanted to thin out some of my cookbook collection so I decided to place some of my favorite recipes here. This is from the Amish Friends cookbook. This...
Author: Crafty Lady 13
This is simple and a lot of fun to make. Make sure the color matches the flavor, or mix and match, to make people guess the flavor! :-)
Author: MrsNestleroad
This recipe uses confectioneries sugar instead of vanilla wafers. My family has made these for over 40 years. A true southern delight!
Author: Audrey365
Here's an idea for leftover citrus flesh: Use the juice to make curd, then gift it in jars.
This is a great recipe, and it melts in your mouth. Whenever I make this, it is gone in two days, or sooner!
Author: banad
A Kitchen Daddio variation on a holiday favorite. Easy to make; easy to clean! And kids love it! Parents, try letting your kids make it themselves (with...
Author: Kitchen Daddio
Surprise your special someone with this fudge, if they love peanut butter fudge! My husband declared that this fudge is better than Cracker Barrel sells!...
Author: eHelen
Coconut cream eggs are one of my favorite Easter treats. The other two are Cadbury Cream eggs and marshmallow Peeps. I was thrilled to death to find this...
Author: Redneck Epicurean
Make and share this Old Fashioned Evaporated Milk Caramels recipe from Food.com.
Author: Kimke
This was the best quick Fudge I have ever made and I added nuts to mine although the recipe did not call for the nuts.
Author: Rita Jo
One of my favorite places to visit every summer is Mackinac Island. Two of my favorite things to do while on the island is ride my bike around the perimeter...
Author: QueenBee49444
I found this at the Home Cooking section of about.com. Seems like a novel idea for the kiddies, even if you don't celebrate Christmas.
Author: Mirj2338
These rich little apricots balls are more-ish. I challenge you to eat just one. They're very nice in summer when frozen as well. (The serving size is a...
Author: busyozmum
This recipe is from Christoper Kimball of Cook's Illustrated and America's Test Kitchen. It makes about five dozen rum balls that are intense, fudgy, chewy,...
Author: blucoat
Make and share this Vermont Maple Walnut Fudge recipe from Food.com.
Author: quotFoodThe Way To
This toffee is super crispy and oh so buttery. For the topping you can use toasted almonds instead of walnuts or toffee pieces--whatever you like.
Author: Juenessa
My grandma makes these at Christmas, it is now a tradition that we make these and then take them round the neighborhood and give out with Recipe #182365....
Author: Perfect Pixie
These cereal treats are like rice krispy treats but different and yet very tasty!... you can use any type of cereal you like and can add in dried fruit,...
Author: Meowmix318
These are quite addicting. The flavor improves after 24 hours. You can store them for about 2 weeks. I made these for Christmas 2005, and they were very...
Author: Scrivener1