My father-in-law likes "cat-head" biscuits. For those of you from outside of the deep south, a "cat-head biscuit" is simply a southern buttermilk biscuit...
Author: cook from scratch
I love cinnamon twists but most recipes call for crescent rolls - which I never have on hand. This uses quick-rising yeast and has a 15 - 20 minute rise...
Author: KCShell
I take this to our Sunday school class occasionally and everyone loves it! I fix this for Christmas breakfast and it doesn't last long!! Servings approximate....
Author: Doglover61aka Earnh
Most healthier naan recipes didn't taste as good to us as the recipes that included oil and dairy. So, we came up with this yummy and healthier alternative...
Author: Enjolinfam
I couldn't find arepa flour near me, so I decided to improvise and came up with this recipe. It still tastes just as good. I promise.
Author: guamswhitest
These crackers are reminiscent of "Wheat Thins" and are great with dips, spreads, and cheeses. Because they're made with almond flour, they're low-carb...
Author: cates.shannon
Make and share this Vanilla Cream Filling for Doughnuts recipe from Food.com.
Author: Traci Jeff Poole2
Cool weather is coming & I adore a fresh bear claw with a steaming hot cup of coffee. When I came across this recipe I had to save it. From the Wichita...
Author: Busters friend
I've always been intimidated about making tortillas. Finally I found a method that for me is easy and that doesn't make me run the other way with equipment...
Author: Jencathen
Onion, Rosemary, Sage and Thyme flavor these biscuits making theme wonderful for the Holiday table. Also great for Thanksgiving because these biscuits...
Author: Rita1652
I haven't tried this yet; from the cookbook Aeblskivers and More - A Sampling of Danish Recipes by Lisa Steen Riggs.
Author: AB_Fan
So easy to make. Goes really good with a plate of spaghetti. If you like you can sub. parmesean cheese for salt.
Author: MizzNezz
I got this out of a Mr. Food cookbook and it's delicious, cheesy, and so rich. We love it at our house!
Author: Midwest Maven
Delicious variation of your "run of the mill" banana breads. Very moist and didn't last long!
Author: MHudson07
Make and share this Easy Bisquick Coffee Cake recipe from Food.com.
Author: NewHopeDMN
Banana bread with chocolate chips. I got it from my roommate Diana and I love to make it because it's so tasty!
Author: blfrtdrtby
Another recipe I want to save before I try it. This recipe is said to be a very popular one in the Columbian city of Cali where the rolls can be purchased...
Author: Marysdottir
We love bread at our house, and I love baking, but I the time it takes, These breadsticks are yummy, and quick and easy to make. Serve them with soups,...
Author: KittyKitty
These are really good - but sometimes in my oven 15 minutes is not quite enough so watch closely to make sure they are not underdone and when adding a...
Author: Foodie Friend
Make and share this Poppy Seed Coffee Cake recipe from Food.com.
Author: CJAY8248
These are soooo yummy and easy. They start with Bisquick and there is NO YEAST involved! Truly a delicious breakfast treat, dessert or to serve with coffee...
Author: Karen..
Make and share this Peanut Butter & Jelly Snack Cake recipe from Food.com.
Author: CaliforniaJan
Placek (plah-sek) in Polish just means cake, but placek around back home (and probably other cities with a high Polish population) refers to a sweet yeast...
Author: John 11-44
Everything Anna made was wonderful, and these cinnamon rolls are no exception. Although this is an old recipe, my Mom modified the directions to allow...
Author: MilliMoMo
These flaky little crescents were passed on to me from my grandmother. Flour can vary add more or less depending on moisture in the air. Powdered Sugar...
Author: Rita1652
There's nothing like a little piece of sweet coffee cake to go with your coffee or tea in the morning! And this is a great one if you like cherries and...
Author: Whisper
This is an easy way to zip up refrigerator rolls. Something I whipped up on a whim one nite. Just add some garlic and cheese, and... yummy!
Author: Dee in WI
Make and share this Blueberry-Lemon Tea Bread recipe from Food.com.
Author: Rhonda in Texas
A well textured, moist not overly sweet loaf. Took a loaf to work and everyone loved it.I've made this recipe several times. I used a good quality of canned...
Author: nita 284904 souther
Found this in my new Weight Watchers Simply Delicious Cookbook - Gave it a try and my family approved - Healthy and Good too !
Author: Janet W
Here's a unique, light, egg-free version of sponge cake, and it's low fat and low cal as well! It's quick and easy to make, and can be dressed up with...
Author: Anu_N
Make and share this Butter - Crumb Coffee Cake recipe from Food.com.
Author: Mary in LA.
These are moist, but not heavy. They are very easy. I use the food processor to chop the zucchini and measure the oil before the molasses so that the molasses...
Author: eriley541
Amazing reciepe complements of The Pioneer Woman. For step-by-step photographs, please refer to the Cooking tab of Pioneer Woman's website.
Author: SiouxzQzz
This bread is called "Multi-Grain and More" because it is so packed with good-for-you stuff. All those grains give it a full, rich flavor and enough body...
Author: Bev I Am
Make and share this Popeyes Famous Biscuits (Copycat) recipe from Food.com.
Author: The Spice Guru
If you are an extreme garlic-lover then increase the garlic amount, don't omit the olive oil it really makes a difference to the taste --- you will love...
Author: Kittencalrecipezazz
This is one of the best coffee cakes I have ever tasted. A real favorite whenever I serve it. I got the recipe many years ago from some McCalls cooking...
Author: MarieRynr
This recipe is for a bread machine but I make this on my Kitchen Aid with some amount adjustments. I use this for my stuffing recipes, it's a wonderful...
Author: Kittencalrecipezazz
You can freeze these biscuits once they have been baked, wrapped well, up to one week. Thaw on counter and serve.
Author: CobaltBlueMixer
Versatile fall favorite in our house. Great with spiced coffee or chai. Tasty kid approved treat - our toddler loves slices of this cake when it's still...
Author: rsarahl
This recipe is from Nestle Very Best Baking. It is so good. I love having this with my evening coffee on Saturday Nights.
Author: Lori Bailey
This is a featured recipe from the chefs at Great Cooks on Eight, one of the largest culinary centres in Canada.
Author: blucoat
Blue corn and walnut oil gives these waffles their sweet, nutty flavor. They're great with all your standard waffle toppings, but I especially like them...
Author: velorutionista
Make and share this Blueberry Cottage Cheese Muffins recipe from Food.com.
Author: blucoat
This is like pumpkin bread with frosting...YUM! My little ones call it "punkin" cake and they love it. It is pretty easy to make and I don't know many...
Author: Karen..