Bacon and butter make food taste better, so we combined them! Bacon butter is perfect as a soup starter, melted on veggies or spread onto biscuits.
Author: Land O'Lakes
Author: Ben VanVechten
Author: Ira Freehof
This quick and easy recipe is so delicious, make sure do not over cook the green beans, we like the tender-crisp texture; bacon bits add some nice crunchiness...
Author: Jeff Mall
No need for Bisquick, this single skillet breakfast pie is quick, easy make from scratch and perfect for two.
Author: Roberto Santibañez
Malfatti-literally "badly made"-are not as tricky to shape as you think. This sturdy gnocchi-esque dumpling dough is a breeze to work with.
Author: Ignacio Mattos
Author: Eloise Davison
Bacon and sea salt make this big, warm, gooey cookie sweet and salty. Serve it with a few scoops of vanilla bean ice cream.
Author: Mimi Council
Bacon lends a smoky depth while dates become a naturally sweet glaze for this simple, crowd-pleasing side.
Author: Molly Baz
Author: Cathy Whims
A wonderfully tasty main dish salad made with flat iron steak, bacon and fresh blue cheese. My family loves it. I make my lettuce mix in a large storage...
Author: Patricia
Author: Jessica Harlan
Author: Duane Sorenson
This is one of my favorite appetizers. I say it serves 18 people, but if no one stops me, I will eat the whole batch myself and start making more.
Author: Aaron Jones
Author: Marc Forgione
Author: Ira Freehof
You've heard it before: You can't rush a good braise. Take your time browning the chicken and mushrooms and building the velvety sauce for this coq au...
Author: Ludo Lefebvre
Creamy puréed soups always benefit from having crunchy things sprinkled on top.
You can use almost any type of plum in this salad recipe, even hybrid ones like Pluots and Peacotums. If it looks like a plum, it probably acts like a...
Author: Carla Lalli Music
Author: Bon Appétit Test Kitchen