Wonder Bread Rollups Food

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MAKE-AHEAD SANDWICH ROLLS



Make-Ahead Sandwich Rolls image

Provided by Ree Drummond : Food Network

Time 2h15m

Yield 10 to 12 servings

Number Of Ingredients 9

6 flatbreads or tortillas in assorted colors/flavors (2 red, 2 green, 2 white)
12 slices American cheese
1 pound shaved turkey
1 head romaine lettuce, shredded
1 pound shaved smoked ham
1 cup mayonnaise
1 canned chipotle chile in adobo, diced
Kosher salt and freshly ground black pepper
Serving suggestions: mayonnaise and Dijon mustard

Steps:

  • For the sandwich rolls: On each piece of flatbread, lay 2 slices of American cheese, a layer of shaved turkey, a layer of lettuce and finally a layer of shaved ham. Roll each flatbread into a large roll and wrap in plastic wrap. Refrigerate for several hours.
  • For the chipotle mayonnaise: In a medium bowl, mix together the mayonnaise, diced chipotle and salt and pepper to taste.
  • When ready to serve, remove the flatbreads from the fridge and slice each into 4 or 5 thick rounds. Serve with the chipotle mayonnaise, regular mayonnaise and Dijon mustard.

HOMEMADE WONDER BREAD



Homemade Wonder Bread image

This bread is most like the soft white bread that you buy at the store. If you like a softer crust, butter the top and put in a zip-loc bag.

Provided by Khandi Howard

Categories     Yeast Breads

Time 3h15m

Yield 1 2lb. loaf

Number Of Ingredients 10

2 1/2 teaspoons active dry yeast
1/4 cup warm water (110 degrees F)
1 tablespoon white sugar
4 cups all-purpose flour
1/4 cup instant potato flakes
1/4 cup powdered milk
2 teaspoons salt
1/4 cup white sugar
2 tablespoons butter or 2 tablespoons margarine
1 cup warm water

Steps:

  • Whisk together the yeast, 1/4 cup warm water and sugar.
  • Allow to sit for 15 minutes.
  • Add ingredients in the order suggested by your manufacturer, including the yeast mixture.
  • Select the basic and light crust setting.
  • A white bread recipe without a strong yeast flavor.
  • Proofing the yeast first eliminates some of the yeast taste from the final product.
  • Makes 2 lb loaf.

WONDER BREAD ROLLUPS



Wonder Bread Rollups image

Provided by Ben VanVechten

Categories     Mushroom     Pork     Appetizer     Bake     Bacon     Winter     Swiss Cheese     Sugar Conscious     Kidney Friendly     Peanut Free     Tree Nut Free     Soy Free

Yield Makes about 24

Number Of Ingredients 4

8 slices Arnold white bread
1/2 can Golden Mushroom Soup
4 ounces grated Swiss cheese
12 strips cheap, thin bacon

Steps:

  • Remove crust from bread; cut each slice into thirds.
  • Using a pastry brush, spread each piece generously with soup. Sprinkle with cheese.
  • Lay each piece of bread on 1/2 slice of room temperature, uncooked bacon, roll like a jelly roll, and set on baking sheet, seam down. Use a toothpick if necessary to keep them firmly together. They may be chilled until baked.
  • Bake at 300 degrees about 30 minutes or until well browned.

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